5
BEFORE THE FIRST USE
Place your oven on a flat surface. Remove any packaging and
promotional labels in or on the oven. Unwind the power cord. Check that
the crumb tray is in place and that there is nothing inside or on top of the
oven. Plug power cord into wall outlet.
Before first use, thoroughly wash the baking pan and oven rack with soap
and water, and dry them thoroughly.
Before using your Toaster Oven Broiler, make sure it is 2 to 4 inches away
from the wall or from any objects on the countertop. Do not use on heat-
sensitive surfaces.
DO NOT STORE OBJECTS ON THE TOP OF THE
TOASTER OVEN BROILER. IF YOU DO, REMOVE ALL OBJECTS
BEFORE YOU TURN ON YOUR TOASTER OVEN BROILER. THE
EXTERIOR WALLS GET VERY HOT WHEN IN USE. KEEP OUT OF
REACH OF CHILDREN.
GENERAL GUIDELINES
Turning off the Toaster Oven Broiler:
Press the START/STOP button.
The indicator light will turn off.
Interior Light:
Push button to turn interior light on and off. Light only
works when the unit is on.
COOKING FUNCTIONS
TOAST/BAGEL:
Always have the rack in the upper position, as indicated in the
diagram on page 6, for even toasting. Always center your item/items in
the middle of the rack.
1. Make sure the oven rack is in the upper position, as indicated in the
diagram on page 6. If toasting two items, center them in the middle of
the rack. Four items should be evenly spaced – two in front, two in
back. Six items should be evenly spaced – three in front, three in
back.
2. Close the glass door. Set dial to desire function (Toast or Bagel).
3. Turn shade dial to desired browning setting. Press START/STOP
button to begin cycle.
4. When the toasting cycle is finished, the oven will beep 5 times and
turn off. If you wish to stop the toasting cycle before it is finished,
simply press the START/STOP button.
BAKE:
Baking function can be used as you would normally use your
large kitchen oven for roasting meats, including chicken, or baking
cakes, cookies and more.
1. Turn the function dial to Bake and the temperature dial to the desired
temperature.
2. Press START/STOP button to begin bake cycle. Allow the oven to
preheat for at least five minutes before putting some foods in the oven
to bake, such as cakes and other baked goods.
3. To cancel/end cycle, press START/STOP button.
PIZZA:
1. Place rack or pan in the lower position if pre-baking the crust. Place
rack or pan in the upper position for top-melting cheese.
2. Set function dial to Pizza, set temperature dial accordingly, press the
START/STOP button to begin cycle.
3. To cancel/end cycle, press START/STOP button.
BROIL:
Broiling function can be used for beef, chicken, pork, fish and more.
It also can be used to top-brown casseroles and gratins.
Caution:
Aluminum foil is not recommended for covering the crumb tray.
Foil is extremely dangerous when broiling fatty foods. Grease will
accumulate and may catch fire. If foil is used to cover the baking pan, be
sure foil is tucked neatly around the pan and does not touch the walls or
heating rods.
Never cover the crumb tray.
1. Turn the function dial to Broil and turn the temperature dial
to Broil.
2. Press START/STOP button to begin. Allow the oven to preheat for
