4
PARTS & FEATURES
A. Control Panel
LCD screen, “Frozen”, “Super Convection”,
“Interior Light” & “AIR FRY”, DUAL COOK”
“START/STOP” buttons (refer to page 5.)
B. Convection Fan
Superior top-down air circulation
C. Blue Backlit Program Dial/Button
Select from 16 functions (6 of which are “Air Fry”
functions). Set the temperature, cooking time &
display clock
D. Blue Backlit LCD Digital Display
Shows cooking settings, temperature & cooking
time. Clock is displayed when not in cooking
mode
E. Cool-Touch Handle
Designed to stay cool during cooking
F. Glass Viewing Window
G. Rack Positions
Refer to page 6
H. Nonstick Interior
The sides of the oven are nonstick
I. Air-Fryer Basket
Use for air-frying, grilling or dehydrating
J. Pull-Out Crumb Tray
Slides in & out
K. Wire Rack
Can be inverted to create extra height. E.g. for
grilling
L. Baking Tray/Drip Tay
Use for baking or roasting. When using the
Air-Fryer Basket use underneath as a drip tray
M. Quick Tips Guide
Built-in guide with recommendations & tips on
how to use the oven
N. Two Bottom Cooking Elements
O. Four Top Cooking Elements
L
K
J
I
M
N
O
A
B
C
D
E
F
G
H
