CUISINART
®
CONICAL HARD ANODIZED
INDUCTION COOKWARE
Induction base for fast and efficient heating. Hard anodized
construction ensures unsurpassed heat distribution.
Eliminates hot spots.
MULTIL AYER CONSTRUC TION DELIVERS
DUR ABILIT Y AND PROFESSIONAL CO OKING
PERFORMANCE:
1. Premium
nonstick cooking surface provides healthier
cooking, lasting food release and easy cleanup.
2. Aluminum core heats quickly and cooks at an even
temperature.
3. Hard anodized exterior is dense and nonporous.
Exterior is smoothly finished for enhanced beauty
and easy cleaning.
4. Induction base provides faster and more efficient
cooking on induction ranges.
STAY- CO OL STAINLESS STEEL
RIVE TED HANDLES ARE COMFORTABLE AND
DESIGNED FOR HANGING STOR AGE
TIGHT- FIT TING TEMPERED GL ASS COVERS SE AL
IN FL AVORS AND NUTRIENTS
OVEN SAFE TO 5 0 0 ° F
GL ASS LIDS OVEN SAFE TO 35 0 ° F ONLY
BEFORE USING FOR THE FIRST TIME
Remove all labels. Wash cookware and covers in warm water
with a mild dish soap. Rinse thoroughly in warm water and
wipe dry with a soft dishtowel.
HEALTHIER COOKING, EASY CLEANING
When cooking with your Cuisinart
®
Conical Hard Anodized
Induction Cookware, you do not need to add oil or butter to
prevent foods from sticking. If you wish to enhance the flavor
and appearance of foods, you need only add a minimum
amount to the nonstick surface of your cookware. We do not
recommend using spray oil as it may cause a buildup of residue
on the cooking surface.
STOVETOP COOKING
Safe for all cooktops (gas, electric, halogen, ceramic, glass top
and induction). Select a burner size that matches the diameter
of the pan bottom. When cooking over a gas burner, make
certain that the flame touches only the bottom of the pan. If the
flame extends up the sides of the pan, energy is wasted and
pan may become discolored. Use caution when cooking on a
flat surface.
FOR USE ON INDUCTION STOVETOPS
Please consult your induction stovetop manual for information
on use. Please always center the cooking vessel on burner for
optimal performance.
ESSENTIAL PRECAUTIONS
Never use Cuisinart
®
Conical Hard Anodized Induction
Cookware on high heat or food will burn. The aluminum core
of this cookware heats quickly and its even heat distribution
prevents hot spots. The dark interior color also allows food to
cook more quickly with less heat. We recommend using a low
to medium setting for most cooking. To boil water, medium-
high is sufficient. Never leave Cuisinart
®
Cookware or any pan
empty over a hot burner. Doing so can ruin the pan and cause
damage to the stovetop.
OVEN COOKING TEMPERATURE
Cuisinart
®
Conical Hard Anodized Induction Cookware can be
used in the oven up to 500˚F. Using Cuisinart
®
Cookware in the
oven will cause the handles as well as the pan to become hot.
Use potholders or oven mitts when removing the cookware
from the oven. Not broiler safe.
IMPORTANT NOTE: Tempered glass covers are oven safe to
350°F only.
PROPER COOKING UTENSILS
We recommend using plastic or wooden utensils in your
Cuisinart
®
Cookware to maintain its appearance and
performance. Our Cuisinart
®
Conical Hard Anodized Induction
Cookware is metal-utensil safe. However, refrain from cutting
foods or using sharp utensils such as forks, knives, mashers or
whisks that can scratch the cooking surface.
EASY MAINTENANCE
Let your Cuisinart
®
Conical Hard Anodized Induction
Cookware cool before cleaning. The reinforced nonstick
system and the smooth exterior ensure easy cleaning.
Cookware should be washed by hand with hot sudsy water
and a sponge or soft dishcloth. Do not use steel wool or other
metal or abrasive pads that can scratch your cookware. After
washing, rinse thoroughly and dry immediately to maintain
Cuisinart
®
Cookware’s flawless finish. Do not put in the
dishwasher, since harsh detergents will harm exterior finish.
CLEANING THE EXTERIOR
Cuisinart
®
Conical Hard Anodized Induction Cookware has a
smooth exterior finish, making it easier to clean and maintain.
Food residue or buildup on the exterior of your cookware can
easily be removed with any nonabrasive cleaning product. The
exterior of Cuisinart
®
Cookware, like other brands, will show
wear with continuous use. This condition will not in any way
affect the superior cooking.
CONVENIENT STORAGE
Hanging pans by their handles on a cookware rack provides
convenient, safe storage for your Cuisinart
®
Cookware.
Use care if you store your cookware in cabinets or drawers.
Careless stacking and crowding may cause scratches.
C U I S I N A R T
®
C O N I C A L H A R D A N O D I Z E D I N D U C T I O N C O O K W A R E
Congratulations! Your new Cuisinart
®
Conical Hard Anodized
Induction Cookware is designed from the inside out for today’s
lifestyles. Our nonstick hard anodized cookware combines
uncompromising, superior cooking performance with a professional
look. We guarantee you a lifetime of good cooking with your
Cuisinart
®
Conical Hard Anodized Induction Cookware.
Multilayer Premium Construction
Premium
Nonstick Interior
Aluminum Core
Stainless Steel Base
For Induction
Hard Anodized Exterior
