Crane Merchandising Systems COTI, Техническое руководство

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Technical Manual 8
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5. To ensure adequate ventilation, 100 - 150 mm (4 - 6
inches) clearance must be allowed between the back
of the cabinet and the wall.
6. Open the door using the key provided. Remove
transit packing and installation kit. Check for visual
signs of damage which may have occurred during
transit. If your machine is damaged or any parts are
missing, you must contact the supplier immediately.
7. Level your machine in both the front - to - back and
side - to - side planes by adjusting the feet. Ensure that
the door opens and closes easily and the lock
operates correctly.
2.2 Connecting the Water Supply
1. Your machine should be situated within 1 metre of a
drinking water supply from a rising main, terminating
with a W.R.C. approved 15mm compression stop
- tap.
N.B. The water supply should comply with both local
and national regulations.
Dynamic water pressure at the stop - tap must be
within the limits 200 — 600 kPa (2 — 6 Bar).
2. Freshbrew & Espresso Machines : COTI/ICON
machines fitted with a Oltre freshbrew brewer or
CoEx® brewer must be connected to the water supply
via a water filter. This filter must be of food grade
quality and able to remove temporary hardness
(scale), heavy metals (lead, copper, iron, cadmium),
chlorine and any organic pollutant
’ s/discolouration.