ENGLISH
Summary
GENERAL INSTRUCTIONS ............................................................................................................................ 62
ABOUT THE MANUAL .................................................................................................................................. 62
Safety instructions ...................................................................................................................................... 62
INTRODUCTION ........................................................................................................................................... 63
1. MACHINE DESCRIPTION........................................................................................................................ 64
2. PREPARATION OF THE MACHINE .......................................................................................................... 65
3.
STARTING THE MACHINE ...................................................................................................................... 65
3.1 ELECTRICAL HEATING .............................................................................................................................................65
3.2 GAS HEATING
(if included) ...................................................................................................................... 66
3.3 MIXED GAS+ELECTRICAL HEATING
(if included) ............................................................................................. 66
4. BREWING COFFEE................................................................................................................................. 66
4.1 GRINDING AND DOSING ..........................................................................................................................................66
4.2 PREPARING THE COFEE..........................................................................................................................................66
5.
USE....................................................................................................................................................... 67
5.1 ALE VERSION .........................................................................................................................................................67
5.2 EPU VERSION ........................................................................................................................................................67
5.3 LEVETTA VERSION .................................................................................................................................................67
5.4 JUNIOR VERSION.....................................................................................................................................................68
5.5 EVDT VERSION .......................................................................................................................................................68
5.6 EVD VERSION ........................................................................................................................................................69
6.
PREPARATION OF HOT DRINKS ............................................................................................................ 70
6.1
DISPENSING HOT WATER MANUALLY ...................................................................................................................... 70
6.2
DISPENSING HOT WATER AUTOMATIC ................................................................................................................... 70
0
6.3
DISPENSING STEAM ................................................................................................................................................70
7. CUP HEATING DEVICE
(if included) ................................................................................................................. 70
8.
ACCESSORIES ....................................................................................................................................... 71
8.1 THERMO-RESERVE .................................................................................................................................................71
8.2 CAPPUCCINO MAKER ..............................................................................................................................................71
8.3 GIANT FILTER-HOLDER ...........................................................................................................................................71
8.4 SPOUT FOR THREE CUPS .......................................................................................................................................71
9. SOFTENER............................................................................................................................................ 72
10. CLEANING........................................................................................................................................... 73
11. CHECKS AND MAINTENANCE .............................................................................................................. 74
12. SUGGESTIONS FOR OBTAINING GOOD COFFEE .................................................................................. 75
13. LIST OF HAZARDS ............................................................................................................................. 75
14. MALFUNCTIONS AND CORRESPONDING SOLUTIONS .......................................................................... 76
Содержание 742017
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