Convotherm 4 Table-Top, Руководство по эксплуатации

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3.7 Hazards and Safety Measures During Maintenance
Safety hazard: heat
Risk / hazard Where and in which situations will
the risk/hazard exist?
What to do
Risk of burns posed by
hot surfaces
On the outside of the unit door
■
Before performing any mainte‐
nance work, wait until the oven
cavity has cooled down to a tem‐
perature lower than 60 °C
■
Wear the required personal pro‐
tective equipment, especially pro‐
tective gloves
■
Inside the entire oven cavity. This
includes all parts that are or have
been inside the oven cavity during
cooking, such as:
■
On the inside of the unit door
On top of electrical units:
■
Air vent
■
Ventilation port
On top of gas units:
■
Air vent
■
Exhaust outlet
■
Ventilation port
Safety hazard: electricity
Risk / hazard Where and in which situations will
the risk/hazard exist?
What to do
Risk of electric shock
posed by live parts
■
Under the cover
■
Under the operating panel
■
On the power cable
■
Maintenance work under the cov‐
er, under the operating panel, and
on the power cable should be per‐
formed exclusively by a qualified
electrician from an authorized
service company.
■
Do not remove the cover or oper‐
ating panel
Safety hazard: mechanical unit components
Risk / hazard Where and in which situations will
the risk/hazard exist?
What to do
Risk of cut injuries
posed by sharp edges
When performing maintenance work
■
Exercise caution when performing
maintenance work
■
Wear the required personal pro‐
tective equipment
3 For Your Safety
Operating Manual 37