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1333 East 179th St., Cleveland, Ohio, U.S.A. 44110

Ph

: 1-216-481-4900     

Fx

: 1-216-481-3782     

Web Site

: www.clevelandrange.com

Cleveland Range, 

LLC

SINCE 1922

INNOVATIVE STEAM COOKING SOLUTIONS

Cook/Chill Systems

SECT.

XIV

PAGE 

3

0403

COOK/CHILL GAS
HORIZONTAL AGITATOR 
STATIONARY MIXER KETTLES

MODELS

:

HA-MKGL-60-CC

HA-MKGL-80-CC

HA-MKGL-100-CC

ITEM NUMBER __________________________________________

JOB NAME / NUMBER __________________________________

Cleveland Standard Features

Full 60, 80 or 100 gallon working capacity

Type 316 stainless steel for all food contact surfaces

Precise solid state temperature control

Solid state low water safety controls in a plug-in module

L.E.D. indicators for heat cycle and low water warning

3" diameter air operated flush mounted piston draw-off valve
with variable control (requires air compressor)

Flush mounted, easily removable temperature probe

Spring assisted, hinged stainless steel cover

Three (3) horse power horizontal agitator drive

Variable mixer speed control from 5 to 20 r.p.m. with 
agitator start/stop controls

Spring loaded teflon blades scrape the entire heated 
surface area

Internal mixing fins for efficient, uniform mixing of products

Easily removable agitator without the use of tools

190 M-BTU high efficiency power burner heating system 
for fast heat-up and recovery times

"Glow type" automatic safety ignition system

Kettle steam jacket permanently filled with treated distilled water

50 psi steam jacket rating and safety valve

Front mounted combination pressure-vacuum gauge

Heavy duty welded rim bar

Hot and cold water kettle filler with swing spout

Standard for Natural Gas operation 

Standard Electrical for agitator drive is 208V/3Ph/60Hz

AGA, CGA, NSF approved

Accepted for use in USDA inspected facilities

Note:  This COOK-CHILL Mixer Kettle requires a control panel

for operation which must be specified separately

Standard Features for for remote mounted Cook-Chill Kettle Control Panel:

Precise, consistent temperature control with digital read-out

Time/Temperature chart recorder to provide permanent
record of batch production

Automatic water meter for cold water

Automatic and manual heating control

Built to U.L. specifications

Options & Accessories

Dual remote cook-chill kettle control panel for operating two
HA mixer kettles

Shall be CLEVELAND Model HA-MKGL- ____ -CC, gas fired, 
____ gallon operating capacity, COOK/CHILL, stationary 
horizontal agitator mixer kettle,190M BTU High Efficiency Power
Burner heating system, type 316 Stainless Steel for all food 
contact surfaces, 50 psi jacket rating, Spring Assist Cover, 3HP
Motor Drive for mixer arm with variable speed control, 3" Air
Operated Piston Draw-off Valve, Flush Mounted Temperature 
Probe, Automatic Water Meter for cold water.

NOTE

: Specify remote or kettle mounted cook/chill control panel.

Kettle mounted control center with time/temperature chart
recorder

Dolly for horizontal agitator

Stainless steel bi-fold hinged cover

Electric chain hoist for loading products

Kettle Accessory Kit (KAK) includes:

Clean-up Brush (CB)

36" Kettle Paddle (KP)

36" Kettle Whip (KW)

36" Kettle Brush (KB)

Draw-off Brush (DB)

24 oz. Ladle (KL)

Option for propane gas operation (PG)

Voltage option for agitator drive other 
than standard 208V/3Ph/60Hz

Short Form Specifications

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