Cooking Safety
This product is designed to heat up cookwares to cook foods and keep it
warm. It’s intended for use in private homes only. Do not use it for commercial
purposes.
1.
Do not allow aluminum foil, paper or cloth to come in contact with a hot
element.
2.
Avoid preparing food in aluminum foil or plastic containers over the hot
cooking zones.
3.
Protective liners - Do not use aluminum foil to line cooking zone, drip bowls
or oven bottoms, except as suggested in the manual. Improper use of
these
liners may result in a risk of electric shock or fire.
4.
Always remove the covers on sealed or canned goods and before heating
to avoid explosion.
5.
Nevertheless, we strongly recommend
t
hat a person with physical or
mental impairments not use the appliance unless accompanied by a
qualified person. The same recommendation applies to children.
6.
When the unit is on, do not touch outside the control panel as the surface
may contain residual heat. It is important to be aware that the unit’s
surface will remain hot for a short period of time after use.
Important Safety Information
The danger of electric shock
1. Ensure that the power cable never gets wet or damp while the product is in
use. Route the cable properly to ensure it does not get trapped or
damaged in any way.
2. Make sure the power plug is properly installed, The voltage rating of the
connection corresponds to the specification of the rating label.
3. Always attach plug to appliance first, then plug cord into the wall outlet.
To disconnect, turn any control to off, then remove plug from wall outlet.
4. If cracks appear on the surface of the cooktop, remove the plug from the
electrical outlet to avoid electric shock. Make sure that the power cord
and power plug are never immersed in water or other liquids.
3
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