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Perfect For
• Thin cuts of meat, fish or poultry
Easy To Use
• 6 second response
• Data-hold
• Big digit
• Temperature guide
Features
• NSF
®
Certified
• 1.5 mm thin tip
• 2.75"/7.0 cm stem
• Waterproof
• High heat
• Shatterproof
• Food-safe ABS plastic with BioCote
®
• Stainless steel stem
• Field calibration
• On/off button
• Auto-off after 10 minutes
• Sheath can be used as handle extension
• 2-way mounting: pocket clip/hook
• Battery & instructions included
Note:
Remove sticker from display before use.
Note:
In the following instructions, names of the control
buttons are shown in CAPS. Function information that appears
on the display is shown in
BOLD CAPS
.
Battery Installation
The battery is installed. Replace battery when LCD
becomes dim.
1. To replace battery, open circular door on rear
with a coin.
2. Replace battery with a new LR44, or equivalent.
3. Replace door cover.
Operating Instructions
A. Temperature Measurement
1. Remove protective sheath from stem by pulling
sheath straight off.
2. Press ON/OFF to turn the DTT450 on.
3. Select °F or °C temperature display by pressing the
°F/°C button.
4. The temperature sensor is in the bottom 0.5" of the
stem. Therefore, insert the stem at least 0.5" into
the food to assure an accurate reading.
B. Data-Hold
1. Before withdrawing the DTT450 from the food,
press the HOLD/CAL button. This will “hold” the
reading until pressed again.
H
appears in the upper
right corner of the display.
2. After use, press the ON/OFF button to turn the
DTT450 off and conserve battery life.
C. Self-Calibration
1. Place the stem into a mixture of 3 parts ice and 1
part water.
2. Press the HOLD/CAL button for 2 seconds. The
display will be blank for 2 seconds. Release the CAL
button and
32.0°F/0°C
appears.
Note:
To avoid accidental recalibration, this function
only works when the water temperature is 30 to 34°F/-1
to +1°C.
ERR
will appear for 2 seconds if the water is
not within this range and then return to the temperature
display mode.
Model: DTT450
ProAccurate
®
Thin Tip Thermometer
-40 to +450°F/-40 to +230°C