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OPERATION
P
UT THE
C
HAMBER
U
NDER
V
ACUUM
Option 1:
Vacuuming down with a pump connected to the cabinet vacuum port.
Note:
You may leave the chamber under vacuum to prepare for setting a temperature and then
setting the Over Temperature Limit.
Evacuate the Oven Chamber
1.
Verify the Vacuum and Vent Valve controls are in the closed position
•
This protects your vacuum pump from exposure to streaming
atmosphere.
2.
Turn on your vacuum pump
3.
Open the oven Vacuum Valve
Turn the control all the way counter clockwise
•
The Vacuum Gauge on the front panel should show
the chamber pressure decreasing.
Holding at Vacuum
•
Continue evacuating the chamber throughout the baking
application to vent outgassed byproducts.
•
When first putting the oven into operation, hold under
vacuum for at least ten minutes.
Backfilling the Oven Chamber
4.
Close the Vacuum Valve
Turn the Vacuum Valve control back to the closed position (clockwise) to
protect the vacuum pump from extended exposure to streaming
atmosphere.
•
The pump may remain on.
5.
Slowly open the Vent Valve
•
The chamber pressure gauge will count
upward to 760 torr.
VACUUM
VENT
Содержание CVAC-9.3
Страница 1: ...Installation Operation Manual CVAC 9 3 Vacuum Oven ...
Страница 5: ...5 P a g e cascadesciences com Tel 503 847 9047 REPLACEMENT PARTS 53 ...
Страница 6: ...6 P a g e cascadesciences com Tel 503 847 9047 TABLE OF CONTENTS ...
Страница 8: ...8 P a g e cascadesciences com Tel 503 847 9047 CERTIFICATIONS ...
Страница 12: ...12 P a g e cascadesciences com Tel 503 847 9047 INTRODUCTION ...
Страница 28: ...28 P a g e cascadesciences com Tel 503 847 9047 INSTALLATION ...
Страница 30: ...30 P a g e cascadesciences com Tel 503 847 9047 GRAPHIC SYMBOLS ...
Страница 34: ...34 P a g e cascadesciences com Tel 503 847 9047 CONTROL OVERVIEW ...
Страница 46: ...46 P a g e cascadesciences com Tel 503 847 9047 OPERATION ...
Страница 54: ......