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4.3 Cleaning

Make sure that your product is clean before the first use.

Also you may clean the product more than once a day if necessary.

The most needed parts for cleaning are the strainer (18) and the bowl 

(33) as these parts come in contact with the juice. You can clean these 

parts using running hot water. If you don’ t clean the strainer (18) and 

the bowl (33), the performance of squeezing will decrease and there will 

appear bacteria on the product.

Caution: According to intensity of use you need to clean the strainer 

(18) and the bowl (33) at least once a day.

Clean the inside uf the upperpress (17) with a wet fabric at least once a 

day.  

Caution: The upperpress (17) is sticked to the gear (16) with a special 

glue to prevent loosening. Please don’t try to remove.

At the end of every use, clean the juicer with warm water and a soft 

fabric and dry it with a dry fabric.

Caution: Never wash your product.

Caution: Do not use water higher than 40 ºC and abrasive such as 

acetone, detergent, soap, benzine and thinner for cleaning the juicer.

If you are not going to use the juicer for a long time, after cleaning the 

product, put it in a box and cover it with foil so that it does not get air and 

store it in a sun-free environment at room temperature.

4.4 Practical and Useful Information 

Use fresh and juicy fruits to get maximum fruit juice.

Grip the arm (31) at the nearest point to yourself so you make minimum 

effort while squeezing.

After squeezing, lift the upper press as high as you can so you can remove 

the pulp easily.

While squeezing make sure that the glass put under the bowl (33) is not 

overfilled and that it is centered under the bowl (33).

5. MAINTENANCE 

In need to replace or renew of the spare parts, we recommend you to use 

only our company’s production spare parts.

Содержание Domestic

Страница 1: ...horeca equipment for professional MANUAL FRUIT JUICER U S E R G U I D E...

Страница 2: ...Horeca Equipment For Professional...

Страница 3: ...Operation 4 3 Cleaning 4 4 Practical and Useful Information 5 MAINTENANCE 6 SPARE PARTS PICTURES AND LIST 6 1 Manual Domestic Type 6 2 Manual Professional Type 6 3 Manual Pomegranate Type 7 PROBLEMS S...

Страница 4: ...n Manual near the products for easy reference in any case You will have these below together with the product that you have pur chased 1 piece of fruit juicer Domestic Type Professional or Pomegranate...

Страница 5: ...e sure that your product is clean especially those parts that are in contact with food which are the bowl 33 and the strainer 18 Caution Do not use any heating devices near your product Excessive heat...

Страница 6: ...in directions as in Figure 6 and be sure that the bowl will be in the position as in Figure 6 Place the glass that will be filled with the juice under the bowl Figure 7 Caution The dropper 35 is desi...

Страница 7: ...clean the juicer with warm water and a soft fabric and dry it with a dry fabric Caution Never wash your product Caution Do not use water higher than 40 C and abrasive such as acetone detergent soap be...

Страница 8: ...006 Professional Type Upper Press 1 18 0102 1 04 002 Professional Type Stainless Strainer 1 22 0101 1 03 001 Domestic Type Foot 1 23 0101 1 03 004 Domestic Type Strut Shaft 1 25 0100 1 01 007 M10x16...

Страница 9: ...Strainer 1 22 0102 1 03 001 Professional Type Foot 1 23 0102 1 03 004 Professional Type Strut Shaft 1 25 0100 1 01 007 M10x16 Setscrew Stainless 2 26 0102 1 04 003 Professional Type Plastic Base 4 27...

Страница 10: ...onal Type Foot 1 23 0102 1 03 004 Professional Type Strut Shaft 1 25 0100 1 01 007 M10x16 Setscrew Stainless 2 26 0102 1 04 003 Professional Type Plastic Base 4 27 0102 1 01 009 AA M8x40 Bolt Galvaniz...

Страница 11: ...ay not be seated well on the bowl 33 Check the strainer 18 and the bowl 33 Figure 4 Application has not been done well by the arm 31 Try again to turn around the arm 31 1 5 tour Figure 8 After the squ...

Страница 12: ...est discount or full refund or exchange of the product in the case of following situations The customer could not use the product constantly because the same problem occur for four times or different...

Страница 13: ...13 Note...

Страница 14: ...Horeca Equipment For Professional...

Страница 15: ...A 4 4 INFORMA ES ADICIONAIS 5 MANUTEN O 6 PE AS SOBRESSALENTES LISTAGEM E IMAGENS 6 1 Manual Domestic Type 6 2 Manual Professional Type 6 3 Cancan Pomegranate Type 7 OS PROBLEMAS AS SOLU ES E A SEGURA...

Страница 16: ...es Mantenha sempre o manual de instru es perto do produto para f cil refer ncia em todos os casos Com o produto adquirido ter 1 espremedor de frutas tipo dom stico profissional ou espremedor para rom...

Страница 17: ...e o seu produto est limpo especialmente as partes que est o em contato com alimentos ou seja a tigela 33 e o coador 18 Aten o N o use dispositivos de aquecimento perto do seu produto O calor excessivo...

Страница 18: ...dire es como demonstrado na Figura 2 e certifique se de que a tigela est na posi o mostrada na Figura 6 Coloque o copo onde cair o sumo debaixo da tigela Figura 7 ATEN O O conta gotas 35 foi desenhado...

Страница 19: ...impe o espremedor com gua morna e um pano e seque a com um pano seco Aten o Nunca lave o seu produto Aten o N o use gua com uma temperatura acima dos 40 C e acetona detergente sab o benzeno e diluente...

Страница 20: ...rior do Tipo Profissional 1 18 0102 1 04 002 Filtro inoxid vel do Tipo Profissional 1 22 0101 1 03 001 Domestic Type Foot 1 23 0101 1 03 004 Eixo de Suporte do Tipo Dom stico 1 25 0100 1 01 007 Parafu...

Страница 21: ...1 22 0102 1 03 001 Professional Type Foot 1 23 0102 1 03 004 Eixo de Suporte do Tipo Profissional 1 25 0100 1 01 007 Parafuso de fixa o M10x16 Inoxid vel 2 26 0102 1 04 003 Base de Pl stico do Tipo Pr...

Страница 22: ...ssional Type Foot 1 23 0102 1 03 004 Eixo de Suporte do Tipo Profissional 1 25 0100 1 01 007 Parafuso de Fixa o M10x16 Inoxid vel 2 26 0102 1 04 003 Base de Pl stico do Tipo Profissional 4 27 0102 1 0...

Страница 23: ...ssente na tigela 33 Verifique o coador 18 e a tigela 33 Figura 4 A aplica o n o foi bem feita pelo bra o 31 Tente novamente virando o bra o 31 uma volta e meia Figura 8 Depois de espremer o sumo est a...

Страница 24: ...ado nenhuma taxa adicional ao cliente 5 Os clientes podem solicitar desconto reembolso ou troca do produto nas seguintes situa es Caso n o seja poss vel o cliente usar o produto com regularidade por c...

Страница 25: ...25 Notas...

Страница 26: ...MANUAL FRUIT JUICER U S E R G U I D E horeca equipment for professional...

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