ENCORE LITE Rev. 3 05/2018
www.cafection.com 800-561-6162
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SERVICE & INSTALLATION MANUAL for Cafection's Encore Lite
Table of Contents
1 SAFETY INSTRUCTIONS ........................................................................................................................ 5
1.1 Food-Contact Parts ................................................................................................................... 5
1.2 Warnings .................................................................................................................................... 5
1.3 Power Supply ............................................................................................................................ 5
1.4 Disconnect the equipment if: ...................................................................................................... 5
2 WARRANTY ............................................................................................................................................. 6
2.1 Warranty Policy .......................................................................................................................... 6
2.2 Warranty Return Procedure ........................................................................................................ 7
2.3 Shipping Liabilities ...................................................................................................................... 7
3 REFERENCE DRAWINGS ....................................................................................................................... 8
3.1 External View ............................................................................................................................. 8
3.2 Rear View .................................................................................................................................. 9
3.3 Internal View ............................................................................................................................ 10
3.4 Brew Group Assembly ............................................................................................................. 11
3.5 Brewing Process ...................................................................................................................... 12
3.6 Main Board .............................................................................................................................. 13
3.6.1
Main Board (PCB) Description ................................................................................. 14
3.7 Hot Water Tank ........................................................................................................................ 15
3.8 Bean Hopper Installation .......................................................................................................... 16
3.9 Water Temperature ................................................................................................................... 17
4 INITIAL SETUP ...................................................................................................................................... 18
4.1 On-Site Installation Requirements ............................................................................................. 18
4.1.1
Operating Environment ............................................................................................ 18
4.1.2
Power Supply .......................................................................................................... 18
4.1.3
Water Supply ........................................................................................................... 18
4.1.4
Tools Required ......................................................................................................... 18
4.1.5 Clearance ................................................................................................................ 18
4.2 Specifications ........................................................................................................................... 19
4.2.1
Hopper & Canisters Capacities ................................................................................ 19
4.2.2
Water Tank .............................................................................................................. 19
4.2.3
Electrical Requirements ............................................................................................ 19
4.3 Unpacking ............................................................................................................................... 20
4.4 Leveling the Equipment ............................................................................................................ 21
4.5 Drip Tray Installation ................................................................................................................. 21
4.6 Adjusting the Tank Overflow Cup .............................................................................................. 22
4.7 Water Line Connection ............................................................................................................. 23
4.8 Electrical Connection ............................................................................................................... 24
4.9 Loading Products ..................................................................................................................... 25
4.9.1
Soluble Canisters ..................................................................................................... 25
4.9.2
Bean Hopper ........................................................................................................... 25
4.10 Filter Paper Installation ............................................................................................................. 26
4.11 Chute Kit Installation (Optional) ................................................................................................. 27
4.12 Installation Verification .............................................................................................................. 28
4.13 Coin Changer and Bill Acceptor ............................................................................................... 28
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