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e)
Use recommandations
1. Drip pan and Wire Rack
Accessories
Food (for reference only)
How to use Tray handle ?
Drip pan
Roast
chicken
wings,
hamburgers, gratin, cakes and
most other oven-cooked foods
Note :
We recommend you to use it as a crumb tray.
Wire rack
Baked potatoes, dry food
2. Rack support
There are 3 different positions for the tray which can
adjust according to the dish you are cooking. For
example, when you are cooking a gratin and you
want to have the top part cooked the most, use the
third position. To roast a chicken, use the first or the
second position.
4)
MAINTENANCE OF YOUR APPLIANCE
a)
Cleaning instructions
Always unplug and allow the oven to cool completely before cleaning or moving.
Clean the grill pan, the wire rack, the handle and the drip pan after each use.
Clean the interior of your oven and all removable parts with a mild non-abrasive cleaning
product and a plastic scouring pad after each use.
Rinse and dry thoroughly. Do not rub too hard the interior surfaces of the oven as this could
scratch the finish. Clean the glass oven door exterior with glass cleaner or a mild detergent
and a damp cloth or plastic scouring pad. Do not use abrasive cleaning products or pads as
they might scratch the glass of the appliance.
Rinse and dry thoroughly with a clean cloth. Allow to dry before closing the glass door.
b)
Storage instructions
Unplug the appliance, allow it to cool and clean it before storing. Store the oven in its
original box in a clean and dry place. Never store the appliance while it is hot or still plugged
in. Never wrap the power cable tightly around the appliance. Do not put any stress on the
cable where it joins the appliance, as this could cause the cable to fray and break.
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