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Using your hob in all simplicity
W
hich pans are best adapted for use on the gas burner ?
• Recommended pan sizes:
Adjust the flames so that they do not
lick up the side of your pan.
Do not use
a pan with a convex or
concave bottom.
Do not leave
the gas on beneath an
empty pan.
Do not use
pans whose handles may
partially cover control knobs.
RIGHT
WRONG
CONVEX
CONCAVE
Keep all natural air-vents open or have a mechanical ventilation system
installed (a mechanically ventilated hood).
- Prolonged, intensive use of the hob may require extra ventilation; by
opening a window for example or producing more efficient ventilation by increa-
sing the power of the existing mechanical ventilation (a minimum air input of
2m3/hour per kW of gas energy is required).
E.g.:
Total power: 1,5 + 1,5 + 2,35 + 3,15 = 8,5 kW.
8,5 kW x 2 = 17 m3/h per hour minimum flow-rate.
Small burners
(semi-fast)
12 to 24 cm
(fast)
16 to 28 cm
(Extra fast)
18 to 28 cm
Extra burners
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