Bosch HSG737357Z, Инструкция по эксплуатации

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Tested for you in our cooking studio
24
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Tested for you in our
cooking studio
Tested fo r you in our cooki ng studio
Here, you can find a selection of dishes and the ideal
settings for them. We will show you which type of
heating and temperature are best suited to your dish.
You will get information on suitable cooking
accessories and the height at which they should be
placed in the oven. You will also get tips about
cookware and preparation methods.
Note:
A lot of steam can build up in the cooking
compartment when cooking food.
Your appliance is very energy-efficient and radiates very
little heat to its surroundings during operation. Due to
the high difference in temperature between the
appliance interior and the external parts of the
appliance, condensation may build up on the door,
control panel or adjacent kitchen cabinet panels. This is
a normal physical phenomenon. Condensation can be
reduced by preheating the oven or opening the door
carefully.
Table of dishes
Dish Weight (in kg) Burner Shelf position Temperature in °C Cooking time in
mins
Lasagne 3 Oven burner 2 210 55-60
Joint of veal 2.5 Oven burner 2 190-200 140-150
Pork loin 1.5 Oven burner 3 190-200 100-120
Lamb 1.5 Oven burner 2 200-210 130-140
Roast potatoes 2 Oven burner 3 190-200 35-40
Shoulder of pork 2 Oven burner 2 190-200 150-160
Chicken 2 Oven burner 3 190-200 80-85
Beef burger 0.8 Grill burner* 5 max. 1st side 11
2nd side 7
Veal steaks 0.6 Grill burner* 5 max. 1st side 12
2nd side 7
Sausages 0.8 Grill burner* 5 max. 1st side 14
2nd side 10
Roast chicken 1 Grill rotis-
serie spit
Rotisserie spit max. 90-95
Roast veal 1.5 Grill rotis-
serie spit
Rotisserie spit max. 130-140
Large rainbow trout 1 Oven burner 2 190-200 40-45
Monkfish 1 Oven burner 2 190-200 55-60
Seabass 1 Oven burner 2 200-210 45-50
Jam tarts 1 Oven burner 3 170-180 40-45
Apple pie 1 Oven burner 3 170-180 70-75
Cream puffs 0.8 Oven burner 3 170 70-75
Parfait cake 1 Oven burner 3 160-170 55-60
Bundt cake 1 Oven burner 3 160-170 55-60
Sponge cake 1 Oven burner 2 150-180 60-65
Muffins x 15, 30 g each Oven burner 3 160-170 25-30
* We recommend placing the dish in the centre of the wire shelf to obtain even browning.