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Rails
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Keeping the appliance clean
Always keep the appliance clean and remove dirt
immediately so that stubborn deposits of dirt do not
build up.
:
Warning – Risk of fire!
Loose food remnants, fat and meat juices may catch
fire. Before using the appliance, remove the worst of the
food remnants from the cooking compartment, heating
elements and accessories.
Tips
■
Clean the cooking compartment after each use. This
will ensure that dirt cannot be baked on.
■
Always remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately.
■
Use the universal pan for baking very moist cakes.
■
Use suitable ovenware for roasting, e.g. a roasting
dish.
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Rails
Rails
With good care and cleaning, your appliance will retain
its appearance and remain fully functional for a long
time to come. This will tell you how to remove the
shelves and clean them.
Detaching and refitting the rails
The rails can be removed for cleaning. The oven must
have cooled down.
Unhooking the rails
1.
Hold the shelf frames from underneath and pull
slightly forward. Pull the extension pins at the bottom
of the rails out of the mounting holes (Fig. A).
2.
Then fold the rails upwards and carefully remove
them (Fig. B).
Clean the rails with washing-up liquid and a sponge. For
stubborn deposits of dirt, use a brush.
Installing the frames
1.
Insert the two hooks carefully into the upper holes.
(Figure A-B)
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