35
Test dishes
In accordance with EN 50304/EN 60350 (2009), and IEC
60350.
The values in the table apply to dishes placed in a cold cooking
compartment.
Food
Accessories
Level
Operating
mode
Temperature in°C Cooking time
in min.
Piped cookies
baking tray
2
Hot air
160
170
17 - 20
Small cakes
baking tray
2
Hot air
160
170
25 - 33
Hot water sponge cake
26 cm springform cake tin 2
Hot air
150
160
35 - 40
German apple pie
20 cm springform cake tin 2
Hot air
160
170
60
70
Содержание HBC38D754
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