BIMG METVISA FIG.30 Скачать руководство пользователя страница 1 | Manualshive

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Содержание METVISA FIG.30

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Страница 2: ...w materials ensure superior products consumed in Brazil and in more than 25 countries worldwide THE RELIABILITY AND CERTAINTY OF A GOOD PRODUCT ARE IN THE NAME IMPORTANT PRODUCT FOR PROFESSIONAL USE DO NOT USE BEFORE READING THE MANUAL CAREFULLY IN CASE OF QUESTIONS PLEASE CONTACT US IMG BRASIL Gastronomy Machinery Industry Ltda CNPJ 11 193 347 0001 14 CREA 131726 3 Road Antônio Heil KM 23 Nº 5825...

Страница 3: ...g and Maintenance 19 5 1 Cleaning Procedures and Products Used 19 5 2 Breakdown Maintenance and Procedures 21 5 3 Prolonged Interruption in Use of the Equipment 22 6 Analysis and Troubleshooting 22 6 1 Problems possible causes and solutions 22 7 Useful Life of the Equipment and its Components 24 8 Applicable Standards 24 9 ANEXXES 25 Electrical Schematic FIG 30 44 25 Exploded View Drawing 26 Spare...

Страница 4: ...idents and avoid them For example working with dirty floors where someone could slip and fall on the equipment After reading and clarifying all doubts this manual should be carefully stored in an easily accessible location known to all persons who will operate the equipment and make it available to those who will carry out maintenance for any inquiries Whenever any questions arise be sure to check...

Страница 5: ...ur hands or cleaning products on the heated equipment For further information on cleaning the equipment follow the instructions in item 5 of this manual Never pour water over the oil as this could cause a serious accident Your equipment has baskets for the arrangement of fried foods Avoid spilling oil on the floor as it will make the floor slippery which may cause accidents In case of oil spills c...

Страница 6: ... there is a temperature controller This panel must be used to adjust the temperature according to the needs of the product to be fried We recommend regulating the control up to a maximum of 180 C avoiding overheating of the oil When the temperature reaches the stipulated zone the thermostat will turn off the burners and automatically turn off the signal lamp See the location and functions of these...

Страница 7: ...the steel surface against corrosion Non toxic material and ideal for contact with food Tank structure air outlet head and basket support made of stainless steel which resists the attack of various corrosive agents such as most organic acids organic substances in general alkalis oxy salts etc Attention stainless steel is attacked by sulfuric acid and it is also not resistant to hydrochloric acid di...

Страница 8: ... 570x1100x780 48 6 13 650 220 180 44 03 1 0 FIG441104 570x1100x780 48 6 13 650 110 180 44 03 1 0 FIG442201 570x1100x780 48 6 13 650 220 180 44 03 1 0 IG442202 570x1100x780 48 6 13 650 220 180 44 03 1 0 FIG442204 570x1100x780 48 6 13 650 220 180 44 03 1 0 Note Dimensions considered with frying baskets assembled ATTENTION Characteristics like model serial number and voltage of the equipment are prov...

Страница 9: ...trical network When installing it is essential to make this manual available to the professionals who will carry it out To ensure the correct functioning and safety the equipment must be positioned in a ventilated environment and on a sufficiently wide well leveled dry and stable support surface away from heat sources and water taps in a place where there is no heavy traffic of people Install your...

Страница 10: ...sented in this manual 3 2 Electrical Connection The equipment is supplied with a power cord to be connected to an electrical network If the power cord is damaged it must be replaced with a new cord The exchange must be carried out by the manufacturer authorized agent or qualified person in order to avoid risks The plug type of the power cord varies by country Normally the plug has 3 round pins the...

Страница 11: ...ified on the voltage label affixed to the power cable or as indicated on the nameplate data label which is located on the right side of the equipment see the figure on this label in item 2 2 of this manual Make sure that the voltage of the electrical network where the equipment will be installed is compatible with the voltage indicated on these labels For more details on the rest of the electrical...

Страница 12: ...ctured with a connection for 3 8 hoses The hose must not cross or be embedded in walls and must not make any type of splice welding or gluing Fix the ends only with appropriate clamps Never use wires or ribbons Always check the expiry date of the hose IMPORTANT In addition to the instructions given in this manual it is also recommended to follow the cylinder pressure regulators gas register and ga...

Страница 13: ...ing of the equipment and must hand over this instruction manual The user must be informed of the necessary safety measures and must respect them as well as all measures described in this manual Your equipment has mechanical protections see item 1 2 Mechanical Safety that prevent access to burners and electrical components Removing or tampering with these safety components can cause serious risks t...

Страница 14: ...amp will automatically turn off turning off the flame Reset Button is a component of the safety thermostat It is used to reset the equipment when the temperature thermostat is faulty and or defective Allow at least 10 minutes for the oil to cool before resetting To activate the button unscrew the cap and use a pointed object a pen for example to press the button ATTENTION When a defect in the temp...

Страница 15: ...The controller has detected a short circuit in flame sensor 1 for more than 3 seconds Thermocouple failure Thermocouple is not connected or is defective Fault detected due to some corrupt configuration parameter For safety all parameters must be reset to their factory value The user must turn the controller off and on to return to operation and analyze a need to reprogram the equipment 4 3 Operati...

Страница 16: ...genated or vegetable fat and cottonseed oil are not suitable for this equipment 3 Connect the power cable to the electrical network and open the cylinder s gas valve 4 With the fryer door closed turn the on off switch to the 1 on position After approximately 5 seconds the equipment will automatically light the burners and heat up to the factory preset temperature of 180 C Visualize the flame throu...

Страница 17: ...he temperature press the button Then appears on the display giving access to the time programming 4 If necessary to change the time schedule enter the time in minutes using the up and down buttons Confirm the time using the button The time counts backwards To start counting it is necessary to press the button after programming In addition to activating the timer the button also has the function of...

Страница 18: ...ug the equipment from the electrical network 2 Allow time for the product to fry completely until it turns brown After that hang the basket on the support to let the excess oil drain 3 After finishing the work turn off the equipment by pressing the on off button in the 0 off position and close the cylinder s gas valve 4 Before cleaning your equipment wait until the oil reaches room temperature ATT...

Страница 19: ...ning of the oil and food color and perception of uncharacteristic odor and flavor It is worth remembering that the appearance of smoke is different from the naturally released steam Oil should not be disposed of in the public sewage system housewives can pack it in plastic bags or containers and add it to organic waste As for merchants and fast food outlets as they discard a significant amount it ...

Страница 20: ... may run down to the electrical parts Never throw water directly on the power cord Procedure for removing the oil To change the oil always disconnect the equipment from the electrical network close the gas valve and wait for the oil to cool completely Screw the outlet tube into the valve to remove the oil Position an appropriate container for collecting the oil under the valve After the complete r...

Страница 21: ... equipment 5 2 Breakdown Maintenance and Procedures The operator must be instructed to carry out routine inspections making small adjustments cleaning and observing signs of breakdowns that may occur Examples include checking for strange noises indicating gas leaks burners that do not light the non execution by the equipment to the service to which it is proposed among others Actions like these ar...

Страница 22: ...y or with suitable products that are commercially available You must also protect the equipment from dust by covering it with a nylon or other material 6 Analysis and Troubleshooting 6 1 Problems possible causes and solutions IMG quality products are designed with materials and components that guarantee a longer service life for your equipment However due to natural wear improper use or lack of ma...

Страница 23: ... long time to fry the food Low Temperature Press the PGM button on the controller to check the programmed temperature General electrical problems thermostats wiring reset button bulbs Send the equipment to the nearest authorized service station or contact the factory Burners do not light Lack of gas Check if there is gas in the cylinder if the gas cylinder valve is open if the gas hose is connecte...

Страница 24: ...r 7 Useful Life of the Equipment and its Components The equipment s useful life can vary from 3 to 5 years depending on the proper use cleaning maintenance and quality of its components Below is the useful life ratio of the main components Temperature thermostat 100 000 cycles Safety thermostat 100 000 cycles Electric cables and wires 25 years Electrical terminals 8 years 8 Applicable Standards Th...

Страница 25: ...25 9 ANEXXES Electrical Schematic FIG 30 44 ...

Страница 26: ...26 Exploded View Drawing ...

Страница 27: ...001 Oil Output Register 01 13 PCT077 Auxiliary Tube for Oil Output 01 14 AMP111 Tank Support 01 15 POS005 Hex Nut 22 16 GRA017 Protection Grid 01 FIG 30 GRA016 01 FIG 44 17 CJT1039 Chimney Set 01 FIG 30 CJT1023 01 FIG 44 18 GRA019 Square Fryer Grid 01 FIG 30 GRA018 01 FIG 44 19 CJT1113 Burner Set with Regulator 03 FIG 30 04 FIG 44 20 PTC208 Internal Protection Superior Front 01 FIG 30 PTC176 01 FI...

Страница 28: ...43 CJT1040 Gas System Set FIG 30 110 127 V 01 FIG 30 CJT1022 Gas System Set FIG 44 110 127 V 01 FIG 44 CJT1092 Gas System Set FIG 30 220 V 01 FIG 30 CJT1091 Gas System Set FIG 44 220 V 01 FIG 44 44 RVB027 Front Coating 01 FIG 30 RVB026 01 FIG 44 45 CBE142 Type 5 Electric Cable 01 CBE023 Type 1 Electric Cable 01 CBE029 Type 2 Electric Cable 01 CBE030 Type 4 Electric Cable 01 46 LPS004 LED Pilot Lam...

Страница 29: ...de Fuse 01 56 IGN002 Flame Sensor 01 57 IGN001 Flame Igniter 01 58 IGN003 Electronic Power Plant for Ignition 01 59 TMP006 Thermocouple 01 60 CBE287 Electrical Cable 110 V 127 V 220 V 01 FIG 30 CBE286 01 FIG 44 Item applied to all models of FIG 30 and FIG 44 described in this manual ...

Страница 30: ...ustry Ltda CNPJ 11 193 347 0001 14 CREA 131726 3 Road Antônio Heil KM 23 Nº 5825 Neighborhood Limoeiro ZIP CODE 88352 502 Brusque SC Brazil Phone fax 55 47 3251 5555 Web Site www metvisa com br Mail sac metvisa com br export metvisa com br ...

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