2
Maintenance & Servicing
WARNING: Ensure the unit is
disconnected from the mains electricity
supply before attempting maintenance
or servicing.
Periodically clean the instrument using a damp
cloth and mild detergent solution. Do not use
harsh or abrasive cleaning agents.
Any repairs or replacement of parts MUST
be undertaken by suitably qualified
personnel.
For a comprehensive list of parts required by
service engineers conducting internal repairs,
please contact the Service Department, quoting
both the model number and serial number:
E-mail: [email protected]
Tel: +44 (0)1785 810475
Fax: +44 (0)1785 810471
Only spare parts supplied or specified by Stuart
or its agents should be used. Fitting of
non-approved parts may affect the performance
of the safety features designed into the
instrument. If in any doubt, please contact the
Service Department of Bibby Scientific Ltd. or the
point of sale.
For any other technical enquiries, please contact
the Technical Support Department:
E-mail: [email protected]
Tel: +44 (0)1785 810433.
Spares and Accessories
Description
Catalogue Number
Spare clamp
SF1/1
Accessory side
arms x 2 with 4 clamps
SF1/2
Allen key
N10016
Fuse 3.15AL
ESF1C11(S)
Mains On/Off:
This is a rocker-type switch.
Presing the top switches the unit on and pressing
the bottom switches the unit off. The switch is
illuminated when the unit is on.
Indicator light:
An amber LED illuminates when
the unit is in operation.
Speed controller:
This knob controls the speed
of shaking. Turning it to the right switches the
motor on and increases the shaking speed.
Turning it to the left decreases the shaking speed
and switches the motor off. A scale is printed
around the knob as a speed guide.
Timer:
Turning this knob to the right starts the
timer. A scale in minutes is printed around the
knob as a guide. Turning to the left engages
continuous operation.
Assembly
1. Fit the shaker arms into the drive shafts and
tighten the grub screws with the Allen key
provided.
2. Position each clamp into place ensuring they
are horizontal and tighten the securing
screws.
Operation
1. Position the apparatus on a firm, level
surface ensuring the shaker arms are free to
move.
2. Fit the flasks to be shaken into the jaws of
the clamps and tighten the grip.
3. Ensure the speed controller and timer knobs
are fully to the left and turn the mains switch
ON. The indicator light should be lit.
4. Turn the timer knob to the required shaking
time. Then turn the speed controller to the
right until the desired shaking speed is
observed.
Содержание Stuart SF1
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