Baileigh SS-2421-V2, Руководство оператора

Страница: 32 / 64

29
29
Depth of Cut
The depth of cut is the distance from the outside circumference edge of the collar (which the
work rides against) to the outside edge of the cutter. The depth of cut is determined by the
position of the fence relative to the cutterhead and / or by the use of shaper collars.
1. Lock the spindle.
2. Install the right guard wherever possible.
3. Reconnect power to the machine.
4. Take a trial cut on a piece of scrap of the same thickness as work piece.
Note: Only a short cut is necessary to determine if the profile, depth, and height of
cut is correct.
5. Make adjustments as required and continue to shape using the work piece.
EDGE SHAPING: LONG BOARDS
When edge shaping ling boards, the work piece must be at least 12 inches long.
1. Use the hold-ins and hold-downs as shown in
figure 13 to firmly hold the work piece down and
against the fence. If work piece is too wide for the
hold-ins to be used, clamp a scrap board to the
table to substitute for the hold-ins.
2. Check the rotation of the cutter. Be sure to feed
workpiece against rotation of the cutter.
3. Feed the workpiece slowly and steadily with firm,
even pressure to make a smooth cut.
Note: The rate of feed depends on depth of cut and experience of operator.