the room where the appliance is
installed.
• Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
• This appliance is for cooking purposes
only. It must not be used for other
purposes, for example room heating.
• Do not let acid liquids, for example
vinegar, lemon juice or limescale
remover, touch the hob. This can cause
matt patches.
• Discoloration of the enamel or stainless
steel has no effect on the performance
of the appliance.
Care and cleaning
WARNING! Do not remove the
buttons, knobs or gaskets from
the control panel. Water may
get inside the appliance and
cause damage.
• Clean the appliance regularly to
prevent the deterioration of the surface
material.
• Deactivate the appliance and let it cool
down before you clean it.
• Disconnect the appliance from the
electrical supply before maintenance.
• Do not use water spray and steam to
clean the appliance.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use any abrasive products,
abrasive cleaning pads, solvents or
metal objects.
• Do not clean the burners in the
dishwasher.
Service
• To repair the appliance contact an
Authorised Service Centre.
• Use original spare parts only.
Disposal
WARNING! Risk of injury or
suffocation.
• Contact your municipal authority for
information on how to discard the
appliance correctly.
• Disconnect the appliance from the
mains supply.
• Cut off the mains electrical cable close
to the appliance and dispose of it.
• Flat the external gas pipes.
INSTALLATION
WARNING! Refer to Safety
chapters.
Before the installation
Before you install the hob, write down the
information bellow from the rating plate.
The rating plate is on the bottom of the
hob.
Model .......................................
PNC .........................................
Serial number ...........................
Gas Connection
WARNING! The following
instructions about installation,
connection and maintenance
must be carried out by qualified
personnel in compliance with
standards and local regulations
in force.
Choose fixed connections or use a flexible
pipe in stainless steel in compliance with
the regulation in force. If you use flexible
metallic pipes, be careful they do not
come in touch with mobile parts or they
are not squeezed. Also be careful when
the hob is put together with an oven.
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