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MANUAL EGG COOKER/STEAMER
8
P/N 1010841 Rev. F 12/04
McDonald’s
MANUAL EGG COOKER/STEAMER
9 P/N 1010841 Rev. F 12/04
McDonald’s
Checking Cycle Times (Monthly)
CAUTION: Grill surfaces will be hot. Care should
be taken when operating this piece of equipment.
NOTE: A stopwatch is required for this procedure.
1. Turn the Rocker Switch (power On/Off) to ON.
Allow the unit to preheat for 30 minutes.
2. Ensure that the #1 Time Selector Button (2’-00”)
is lit. If not, press and release the #1 button. This
button should now be lit.
3. With the stopwatch in hand, press and release the
Start/Stop cycle switch and start the stopwatch.
4. Record the time when the Bacon light begins
to flash (if the Bacon Timer is enabled). Then,
record the time when the Cooking light turns off.
MAINTENANCE
WARNING
Turn the unit off, disconnect the power source
and allow the unit to cool down before performing
any service or maintenance on the unit.
CAUTION
Chlorides or phosphates in cleansing agents
(e.g. bleach, sanitizers, degreasers or detergents)
could cause permanent damage to stainless steel
equipment. The damage is usually in the form of
discoloration, dulling of metal surface finish, pits,
voids, holes or cracks. This damage is permanent
and not covered by warranty. The following tips
are recommended for maintenance of your stain-
less steel equipment:
• Always use soft, damp cloth for cleaning, rinse
with clear water and wipe dry. When required,
always rub in direction of metal polish lines.
• Stains and spots should be sponged using a
vinegar solution.
• Finger marks and smears should be rubbed off
using soap and water.
• Hard water spots should be sponged using a
vinegar solution.
CAUTION
Do not use a sanitizing solution or abrasive mate-
rials. The use of these may cause damage to the
stainless steel finish.
CAUTION
If a chemical cleaner is used, be sure it is safe to
use on cast aluminum. Observe all precautions
and warnings on product label.
Daily Cleaning
1. Turn the Rocker Switch (Power On/Off) to OFF,
unplug the power cord, and allow the unit to cool
down.
2. Remove the Top Cover, Egg Rings, and Service
Pans.
3. Clean the Top Cover, Egg Rings, and Service
Pans in hot detergent water. Rinse in sanitized
water and allow to air dry.
4. If needed, apply McD® Grill Cleaner (HCS)
according to the instructions on the container.
Using the grill cloth, wipe the unit in a back to
front motion. Use a fresh grill cloth and rinse the
grill surface with water to remove all traces of the
grill cleaner.
5. Spray McD® All-Purpose Super Concentrate
(APSC) (HCS) onto a clean, dry towel and clean
the entire unit. Use a clean, dry towel to wipe the
unit dry.
6. Reinstall the Top Cover, Egg Rings, and Service
Pans. Plug the power cord into the appropriate
outlet.