- 16 -
3378750_ut_GB
ENGLISH
GB
INSTRUCTIONS AND WARNINGS FOR CLEANING
Since the appliance is used for preparing foods for human consumption, special care must be
paid to everything relating to hygiene, and the appliance and the entire surrounding environ-
ment must constantly be kept clean.
Table of cleaning products
Description
Products
For washing and rinsing
Drinking water at room temperature
For cleaning and drying
Non-abrasive cloth which does not leave any lint
Recommended detergents
Detergents containing max. 5% caustic soda, 5% potash
Products for eliminating unpleasant smells
Polishes containing citric acid, acetic acid (pH min.5)
Important
Before starting any cleaning operation, always turn off the gas supply tap, cut off the elec-
tricity supply using the master switch and allow the appliance to cool.
The precautions which follow are also important.
Caution - Warning
When using detergents, rubber gloves, protective mask and safety goggles must be worn
in accordance with the relevant safety regulations.
1)
Always take the greatest care when handling detergents.
2)
Spray only small amounts of detergent.
3)
Never spray detergent onto excessively hot surfaces.
4)
Never spray detergent at people or animals.
5)
Follow the instructions provided on the detergent pack and in the technical information.
6)
Clean all parts of the appliance with warm water, food-approved detergents and non-abrasive
materials only.
Caution - Warning
Never use products containing substances harmful or hazardous for health (solvents, pe-
troleum spirits, etc.).
7)
Rinse surfaces with drinking water and dry.
8)
Do not use pressurised water jets.
9)
Take special care not to damage stainless steel surfaces. In particular, avoid the use of corrosive
products and do not use abrasive materials or sharp tools.
10)
Remove food residues immediately before they set.
11)
Remove the limescale deposits which may form on some of the appliance’s surfaces.
