19
OPERATION
Meat probe*
You can connect the meat probe at any time.
This has no effect when the appliance is off.
When you plug in the meat probe when the
appliance operates (the function and tem-
perature are set), the temperature display
is dimmed and flashes — the current meat
probe temperature, digits 1-2, and the set
meat probe temperature, digits 3-4 (default
80°C) are displayed.
Immediately after you insert the meat probe,
use the +/– knob to directly adjust the set
meat probe temperature. Press the button
(touch sensor) or wait 5 seconds to confirm
the current setting. The set temperature is
displayed steadily, it does not flash.
The operation of the oven is modified as fol
-
lows.
When the meat probe temperature is lower
than the set target temperature - the ther-
mostat maintains the set oven cavity tem-
perature.
When the meat probe temperature reaches
the set target temperature:
- the heaters are disconnected;
- you hear meat probe temperature alarm;
You can mute the meat probe temperature
alarm as follows:
- turn the +/– to “+” to mute the alarm and
you can then set the new meat probe target
temperature;
- use any other control to mute the alarm
and the appliance will enter standby.
When you use a meat probe you cannon
use a timed operation or delayed timed op-
eration. When you plug in the meat probe
any previously set Duration is cancelled.
The meat probe does not affect the set func
-
tion and oven cavity temperature.
When you plug in the meat probe in standby
or when the appliance is on, the oven opera-
tion is unchanged until the function and oven
cavity temperature are confirmed. Once the
temperature is confirmed, the oven starts
heating, but instead of displaying the current
time, it displays the set meat probe target
temperature.
When you unplug the meat probe before the
set target temperature is reached, the oven
continues to operate normally.
When the meat probe is plugged in you can
view and adjust the temperature as follows:
- turn the +/– knob to display oven cavity
temperature briefly and then meat probe
temperature is displayed.
- press the
button (touch sensor) to adjust
oven cavity temperature;
- press the
button again to confirm the ad
-
justed oven cavity temperature and then cur
-
rent meat probe temperature is displayed.
Type of meat
Temperature
[°C]
Pork
85 - 90
Beef
80 - 85
Veal
75 - 80
Lamb
80 - 85
Venison
80 - 85
Recommended meat probe temperature
settings
Note: Only use the meat probe provided with
your appliance.
Pyrolytic cleaning
The default pyrolytic cleaning temperature
480°C cannot be changed. Press or wait
5s, the
P2.00
is flashing on the display and
the indicator is on. Turn the +/– knob to
*optional
