Amica 604CE3.334TaYDpHbG(Srv) Скачать руководство пользователя

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IOAK-1025 / 8034981

(12.2007./1)

604CE3.334TaYDpHbG(Srv)

INSTRUCTION MANUAL

ELECTRIC COOKER

WITH CERAMIC HEATING ZONES

MENU

Содержание 604CE3.334TaYDpHbG(Srv)

Страница 1: ...IOAK 1025 8034981 12 2007 1 604CE3 334TaYDpHbG Srv INSTRUCTION MANUAL ELECTRIC COOKER WITH CERAMIC HEATING ZONES C O MENU ...

Страница 2: ...y following these instructions carefully you will be able to avoid any problems in using the appliance It is important to keep the instruction manual and store it in a safe place so that it can be consulted at any time It is necessary to follow the instructions in the manual carefully in order to avoid possible accidents Caution Do not use the cooker until you have read this instruction manual The...

Страница 3: ...3 Table of Contents Safety instructions 4 Description of the appliance 7 Installation 9 Operation 11 Baking in the oven practical hints 20 Cleaning and maintenance 26 Technical data 31 ...

Страница 4: ...esigned for use with a ceramic hob If any defects deep scratches cracks or chips appear on the ceramic hob stop using the cooker immediately and contact the service centre Do not switch on the hob until a pan has been placed on it Do not use pans with sharp edges that may cause damage to the ceramic hob Do not look directly at the halogen heating zones not covered by a pan when they are warming up...

Страница 5: ...often a watched pot never boils Do not open the oven door unnecessarily often Switch off the oven in good time and make use of residual heat For long cooking times switch off heating zones 5 to 10 minutes before finishing cook ing This saves up to 20 on energy Only use the oven when cooking larger dishes Meat of up to 1 kg can be prepared more economically in a pan on the cooker hob HOW TO SAVE EN...

Страница 6: ...h of children UNPACKING Disposal of the appliance Old appliances should not sim ply be disposed of with normal household waste but should be delivered to a collection and recycling centre for electric and electronic equipment A symbol shown on the product the in struction manual or the packaging shows that it is suitable for recycling Materials used inside the appliance are recyclable and are labe...

Страница 7: ... THE APPLIANCE 1 Temperature control knob 2 Oven function selection knob 3 4 5 6 Heating zone control knobs 7 Temperatureregulatorsignal light red 8 Cooker operation signal light yellow 9 Oven door handle 10 Drawer 11 Ceramic hob 12 Electronic programmer ...

Страница 8: ...8 SPECIFICATIONS OF THE APPLIANCE Oven fittings Baking tray Grill grate drying rack Roasting tray ...

Страница 9: ... furniture must be applied with a heat resistant adhesive 100 C This prevents surface deformation or detachment of the coat ing If you are unsure of your furniture s heat resistance you should leave ap proximately 2 cm of free space around the cooker The wall behind the cooker should be resistant to high temperatures During operation its back side can warm up to around 50 C above the ambient tempe...

Страница 10: ...ll comply with the I E E and local regulation Access to the main terminal is gained by opening the terminal block cover at the rear of the appliance use a small flat bladed screwdriver Connection shuld be made with 6mm2 twin and earth cable First strip the wires then push the cab lethrough the cable clamp in the terminal block cover Connect the cable to the terminal block and tighten the cable cla...

Страница 11: ... without a pan Before first use OPERATION Important In ovens equipped with the electronic pro grammer the time 12 00 will start flashing in the display field upon connection to the power supply The programmer should be set with the cur rent time See Electronic programmer If the current time is not set operation of the oven is impossible The knob is hidden in the control panel so that either to swi...

Страница 12: ...nt time Notice If the current time is not set up it is im possible for the oven to work A 2 B 3 B 1 TIMER You can activate the timer at any time regard less the activity state of other pro grammer functions The measured time ranges from 1 minute to 23 hours 59 minutes With the aim of setting up the timer press button 1 until the lamp at starts to flash and the dis play shows 0 00 set up the timer ...

Страница 13: ...ntrol knob the oven function knob is com bined with the temperature control knob AUTOMATIC OPERATION If the oven is supposed to turn on for specified work time and turn off at specified time set up the work time and the work end time press button 1 until the lamp at starts to flash and the dis play shows 0 00 set up the needed work time using buttons 3 and 2 within the range from 1 minute to 10 ho...

Страница 14: ...ammer is in the semi automatic or au tomatic op erations Setting up power saving mode Programmer has a power saving function This function allows for blanking the display while the pro grammer is showing current time After the display is blanked the pro grammer is still meas uring current time How to activate this function Simultaneously press any two but tons 1 2 or 3 and hold for about 3 seconds...

Страница 15: ...with thick even bases If the heating zones and pans are solied it is impossible to make full use of the heat Heat level selection The heating zones have different levels of heat The level of heat can be adjusted gradually by turning the appropriate knob to the right or left 0 Switch off l MIN Warming up 1 Stewing vegetables slow cooking l Cooking soups larger dishes 2 Slow frying l Grilling meat f...

Страница 16: ... heating zone Switching on the wider heating zone Important Only switch on a heating zone by turning the knob clockwise Turning the knob in the opposite direction can cause damage to the switch With the settings 0 1 2 3 the knob operates the internal heating zone and it is possible to smoothly control the amount of heat transferred to a pan Turning the knob temporarily to the position marked cause...

Страница 17: ...ure from the bottom of the dish being cooked Separate oven lighting By setting the knob to this position the lighting inside the oven is switched on Ultrafan on Setting the knob to ultra fan on al lows the oven to be heated up in a forced way with the thermofan which is in the central part of the back wall of the oven chamber Heating the oven up in this way permits even heat circulation around the...

Страница 18: ...m heater Use for e g final baking from the bottom Bottom and top heaters on Setting the knob to this position allows the oven to be heated convention ally Caution When the fan or ultrafan functions have been selected but the tempera ture knob is set to zero only the fan will be on With this function you can cool the dish or the oven chamber Signal lights Switching on the oven is indicated by two s...

Страница 19: ...est to keep children away from the oven OPERATION Important When the fast oven heat up func tion has been selected the chamber should not contain a baking tray with dough or other elements that do not constitute the oven fittings The fast heat up function is not recom mended for use with the programmer set Fast oven heat up In ovens with automatic air circulation equipped with a fan and an ultra f...

Страница 20: ... and bottom heaters use of such tins can result in undercooking the base of cakes before the cake is taken out of the oven check if it is ready using a wooden stick if the cake is ready the stick should come out dry and clean after being inserted into the cake after switching off the oven it is advisable to leave the cake inside for about 5 min the baking parameters given in Tables are approximate...

Страница 21: ... Sponge roll Pizza thin base Pizza thick base Baking smaller items Buns Puff pastry Meringues Choux buns 2 2 2 3 2 2 2 3 3 2 3 2 3 3 3 170 180 160 180 170 180 170 180 160 180 210 220 170 180 160 170 180 200 220 240 190 210 160 170 180 190 90 110 2 2 2 3 2 3 2 2 2 2 2 2 2 2 2 150 170 150 170 160 170 160 180 140 150 150 170 180 200 160 170 160 170 150 170 150 160 170 190 170 190 60 80 65 80 20 30 30...

Страница 22: ...that are also resistant to high temperatures when roasting on the drying rack or the grate we recommend that you place a baking tray with a small amount of water on the lowest level of the oven it is advisable to turn the meat over at least once during the roasting time and during roasting you should also baste the meat with its juices or with hot salty water do not pour cold water over the meat ...

Страница 23: ...eef or fillet rare oven warmed up juicy medium oven warmed up well done oven warmed up Roast joint PORK Roast joint Ham Fillet VEAL LAMB VENISON POULTRY Chicken Goose approx 2 kg FISH 2 2 2 2 2 2 2 2 2 3 3 3 2 2 2 3 2 2 2 2 2 2 160 180 160 180 160 180 160 170 160 180 175 180 170 180 160 180 175 180 250 250 210 230 200 220 200 210 200 210 210 230 200 210 200 220 200 220 220 250 190 200 210 220 per ...

Страница 24: ...Sausages Roastbeef steak approx 1kg Veal cutlet Veal steak Mutton chop Lamb chop Chicken half per 500 g Fish fillet Trout per approx 200 250g Bread toast LEVEL FROM THE BOTTOM TEMPERATURE C GRILLING TIME MINUTES 4 3 4 4 3 4 4 4 4 3 4 3 4 250 250 250 250 250 250 250 250 250 250 250 250 250 8 10 10 12 7 8 8 10 12 15 8 10 6 8 8 10 10 12 25 30 6 7 5 8 2 3 6 8 6 8 6 7 8 10 10 12 6 8 5 6 6 8 8 10 20 25 ...

Страница 25: ...y 1 0 1 5 2 0 2 0 1 0 1 0 2 0 3 0 2 0 3 0 2 2 2 2 2 2 1 2 2 2 1 2 170 190 170 190 170 190 170 190 180 200 180 200 170 190 140 160 180 200 160 180 80 100 100 120 120 140 90 110 30 40 50 60 85 90 110 130 110 130 150 180 LEVEL FROM THE BOTTOM TEMPERATURE C BAKING MINUTES WEIGHT kg TYPE OF MEAT Oven functions grill fan Caution The figures given in Tables are approximate and can be adapted based on you...

Страница 26: ...ve abrasive compounds abrasive stones pumice stones wire brushes and so on They may scratch the hob surface causing irreversible damage Do not use the cleaning fluid Cillit for cleaning the oven Large spillages that are firmly stuck to the hob can be removed by a special scraper but be careful not to damage the ceramic hob frame when doing this Caution The sharp blade should always be protected by...

Страница 27: ...ng abrasive materials for the cleaning and maintenance of the glass front panel Oven The oven should be cleaned after every use When cleaning the oven the lighting should be switched on to enable you to see the surfaces better The oven chamber should only be washed with warm water and a small amount of washing up liquid Steam cleaning pour 250ml of water 1 glass into a bowl placed in the oven on t...

Страница 28: ...f the oven and press the catches Z1 and Z2 CLEANING AND MAINTENANCE Ovens types marked with the letters Dp in the model number have moveable stainless telescopic runners attached to the side racks The runners should be taken out and washed along with the side racks Before putting trays on the telescopic runners they should be pulled out if the oven is warmed up the runners should be pulled out by ...

Страница 29: ... the safety catch should be carefully lowered down again If the safety catch is not set it may cause damage to the hinge when closing the door Démontage de la vitre intérieure Removing the inner panel 1 Use a cross head screwdriver to turn the side clamp bolts loose fig A 2 Push the clamps off with a flat screw driver Pull the upper door slat loose fig A B 3 Pull the inner glass panel from its sea...

Страница 30: ...n the event of an emergency you should switch off all working units of the cooker disconnect the mains plug call the service centre some minor faults can be fixed by referring to the instructions given in the table below Before calling the customer support centre or the service centre check the following points that are presented in the table PROBLEM 1 electrical fittings do not work 2 the oven li...

Страница 31: ... EN 60335 1 EN 60335 2 6 standards according to EN 50304 the capacity depends on the oven fittings indicated on the energy label TECHNICAL DATA Certificate of compliance CE The Manufacturer hereby declares that this product complies with the general requirements pursuant to the following European Directives l The Low Voltage Directive 73 23 EEC l Electromagnetic Compatibility Directive 89 336 EEC ...

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