1000-TH-
I
LOW TEMPERATURE COOK & HOLD OVEN
D U E TO O N G O I N G P R O D U C T D E V E L O P M E N T
,
S P E C I F I C AT I O N S A R E S U B J E C T TO C H A N G E W I T H O U T N O T I C E
.
P R I N T E D I N U
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#37A - 04/07
ITEM NO
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Two (2) individually controlled oven compartments are enclosed in one .040" stucco aluminum exterior cabinet. Each of
the two (2) 20 gauge, non-magnetic stainless steel doors are furnished with a magnetic door latch. Oven is equipped
with two (2) stainless steel side racks, two (2) stainless steel wire shelves, one (1) stainless steel drip pan with drain.
Oven includes one (1) set of 5" (127mm) heavy duty casters — 2 rigid, and 2 swivel with brake.
Each compartment has an oven control that features one (1) ON/OFF switch; one (1) cook thermostat, 100° to 325°F
(38° to 163°C); one (1) hold thermostat, 60° to 200°F (16° to 93°C); and one (1) twelve-hour cooking timer. Each control
panel includes one (1) cooking indicator light, and one (1) holding indicator light. Each oven is equipped with a voltage
conversion switch, located on the back of the oven, for voltage selection (208 to 240 V.A.C.) at time of installation.
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MODEL 1000-TH-I
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STD:
Double compartment low temperature cook and hold oven.
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MODEL 1000-TH-I
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HD:
Double compartment oven with heavy duty 22 gauge stainless steel exterior.
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HALO HEAT . . . a controlled, uniform heat source that maintains close
temperature tolerances throughout the cooking and holding function. Offers
uniform and consistent cooking on a daily basis, low shrinkage of bulk or
portion-cut protein items, higher food moisture content, and significantly longer
holding life.
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Cooks, roasts, re-heats, and holds in the same cabinet with set-and-forget controls
to provide a better distribution of work loads.
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Cooks by time and automatically converts from cook mode to hold mode.
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Oven hoods, outside venting, and fire extinguisher systems are not required
(
IN MOST AREAS
)
. Emission of grease laden air are less than U.L. established standards.
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Stackable design for additional capacity.
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Antimicrobial handle retards the growth of illness-causing pathogens.
5-Year Limited
Warranty…
on all cook and hold
heating elements
(
EXCLUDES LABOR
).
FACTORY INSTALLED OPTIONS
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Reach-in compartment is standard.
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Specify pass-through design as a special order.
*
Pass-thro ugh o vens canno t have all d o o rs hinged o n the sam e sid e.
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Right-hand door swing is standard.
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Specify left-hand doors as a special order.
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Cooking thermostat limit set at 250° for restricted areas of the U.S.A.
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Specify on order as required.
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Solid door is standard. Specify door with window as a special order.
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Right-hand door with window. [15879R]
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Left-hand door with window. [15881R]
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE
: 262.251.3800 800.558.8744
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A
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CANADA
FAX
: 262.251.7067 800.329.8744
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ONLY
WEBSITE
: www.alto-shaam.com
®
