5
3.4.
DIMENSIONS OF THE COOKER
Figure 3
4.
MOVING AND TRANSPORT
The cooker is delivered with all the parts foreseen.
Be careful - the cooker has a tendency to overturn.
The cooker’s center of gravity is shifted to the left.
Take care of this even when moving the cooker.
When lifting, avoid sudden movements.
Make sure that the forklift truck has a load capacity greater than the weight of the cooker to be lifted.
The forklift operator will be solely responsible for raising the load.
Prevent children from playing with parts of packaging (for example: foils and polystyrene). Risk of choking!
5.
PREPARATION OF THE SPACE FOR INSTALLATION
5.1.
PRECAUTIONARY MEASURES
The responsibility for the work done at the point of installation is entirely on the user.
The user must comply with all local, national and European safety regulations.
The cooker must be set up on the floor of the appropriate load capacity.
Cooker assembly and disassembly instructions are exclusively intended for authorized installers.
The installer must, prior to commencing the assembly or disassembly stage of the cooker, implement the safety measures
prescribed by law, and in particular:
A) must not work in interfering conditions;
B) must verify that the personal protective equipment is complete and in good condition;
C) must wear protective gloves;
D) must wear protective shoes;
E) must use tools with electric shock insulation;
F) must ensure that the place where assembly or disassembly is carried out is free of obstacles.
5.2.
GENERAL MEASURES
There are many factors that influence the efficiency of burning - in terms of thermal performance and low emissions of
contaminants (CO - carbon monoxide). Some factors depend on the cooker, but some depend on the characteristics of the
space, installation and the degree of regular maintenance of the product.
Some of the more important factors are:
