Veal knuckle
1.5 - 2
160 - 180
120 - 150
LAMB
Lamb leg / Roast lamb
1 - 1.5
150 - 180
100 - 120
Lamb saddle
1 - 1.5
160 - 180
40 - 60
POULTRY
Chicken
0.2 - 0.25 each piece 200 - 220
30 - 50
Chicken, half
0.4 - 0.5 each piece
190 - 210
40 - 50
Poultry, portions
1 - 1.5
190 - 210
50 - 70
Duck
1.5 - 2
180 - 200
80 - 100
PORK
Shoulder / Neck / Ham
joint
1 - 1.5
150 - 170
90 - 120
Chops / Spare rib
1 - 1.5
170 - 190
30 - 60
Meatloaf
0.75 - 1
160 - 170
50 - 60
Pork knuckle, pre‐
cooked
0.75 - 1
150 - 170
90 - 120
11.11 Crispy baking with
Pizza Function
Use the third shelf position.
PIZZA
(°C)
(min)
Tarts
180 - 200
40 - 55
Spinach flan
160 - 180
45 - 60
Quiche lor‐
raine
170 - 190
45 - 55
Swiss flan
170 - 190
45 - 55
Cheesecake
140 - 160
60 - 90
Use the third shelf position.
PIZZA
(°C)
(min)
Apple pie, cov‐
ered
150 - 170
50 - 60
Vegetable pie 160 - 180
50 - 60
Pizza, thin
crust, preheat
the empty
oven
200 - 230
15 - 20
Pizza, thick
crust, preheat
the empty
oven
180 - 200
20 - 30
ENGLISH
27
Содержание KME761000M
Страница 1: ...USER MANUAL EN User Manual Microwave combi oven KME761000M KMK761000M ...
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