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Food

Temperature (°C)

Time (min)

Shelf position

Yeast cakes with deli-
cate toppings (e.g.
quark,cream,custard)

160 - 180

1)

40 - 80

3

Pizza (with a lot of
topping)

2)

180 - 210

1)

30 - 50

1

Pizza (thin crust)

220 - 250 

1)

15 - 25

1

Unleavened bread

230 - 250

10 - 15

1

Tarts (CH)

210 - 230

35 - 50

1

1) 

Preheat the oven.

2) 

Use a deep pan.

Biscuits

Food

Temperature (°C)

Time (min)

Shelf position

Short pastry biscuits

170 - 190

10 - 20

3

Short bread / Short
bread / Pastry
Stripes

160

1)

20 - 30

3

Biscuits made with
sponge dough

170 - 190

20 - 30

3

Pastries made with
egg white, merin-
gues

80 - 100

120 - 150

3

Macaroons

120 - 130

30 - 60

3

Biscuits made with
yeast dough

170 - 190

20 - 40

3

Puff pastries

190 - 210

1)

20 - 30

3

Rolls

190 - 210

1)

10 - 25

3

Small cakes / Small
cakes (20 per tray)

170

1)

20 - 30

3

1) 

Preheat the oven.

8.7 

Bakes and gratins table

Use the function Top / Bottom Heat.

Food

Temperature (°C)

Time (min)

Shelf position

Pasta bake

180 - 200

45 - 60

1

ENGLISH

13

Содержание EEB100010M

Страница 1: ...USER MANUAL EN User Manual Oven EEB100010M ...

Страница 2: ...es trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data available Model PNC Serial Number The in...

Страница 3: ...ay unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device it should be activated Children shall not carry out cleaning and user maintenance of the appliance...

Страница 4: ... install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle The kitchen cabinet and the recess must have suitable dimensions Keep the minimum distance from oth...

Страница 5: ...liance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully Th...

Страница 6: ...ARNING Risk of electric shock The type of light bulb or halogen lamp used for this appliance is for household appliances only Do not use it for house lighting Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Service To repair the appliance contact an Authorised Service Centre Use original spare parts only 2 7 Disposal WARNING ...

Страница 7: ...e and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf supports back to their initial position 5 DAILY USE WARNING Refer to Safety chapters 5 1 Oven functions Oven function Application Off position The oven is off Light To turn on the lamp without a cooking function Conventional Cooking Top Bottom Heat To bake and roast food on one sh...

Страница 8: ...urn the control knob to select the temperature The lamp turns on when the oven operates 3 To turn off the oven turn the knob for the heating functions to the off position 5 3 Knobs for the cooking zones You can operate the hob with the knobs for the cooking zones You must read the Safety chapters in the hob user manual 5 4 Heat settings Knob indication Function 0 Off position Keep warm setting 1 9...

Страница 9: ...helf support Wire shelf and deep pan together Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf 7 ADDITIONAL FUNCTIONS 7 1 Cooling fan When the oven operates the cooling fan turns on...

Страница 10: ...spoons of a liq uid 4 5 To steam potatoes 20 60 Use a maximum of 1 4 l water for 750 g of potatoes 4 5 To cook larger quantities of food stews and soups 60 150 Add a maximum of 3 l of a liq uid to the ingredients 6 7 To lightly fry escalopes veal cor don bleu cutlets rissoles saus ages liver eggs pancakes and doughnuts and to cook roux as re quired Turn halfway through 7 8 To fry hash browns loin ...

Страница 11: ...he baking time is too short Set a longer baking time You cannot decrease baking times by setting higher temperatures There is too much liquid in the mixture Use less liquid Be careful with mixing times especially if you use a mixing machine The cake is too dry The oven temperature is too low The next time you bake set a higher oven temperature The baking time is too long The next time you bake set...

Страница 12: ... the oven Cakes pastries breads on baking trays Food Temperature C Time min Shelf position Plaited bread bread crown 170 190 40 50 2 Christmas stollen 160 1801 50 70 2 Bread rye bread 1 First part of bak ing process 2 Second part of baking process 1 2301 2 160 180 1 20 2 30 60 1 Cream puffs eclairs 190 2101 20 35 3 Swiss roll 180 2001 10 20 3 Cake with crumble topping dry 160 180 20 40 3 Buttered ...

Страница 13: ...position Short pastry biscuits 170 190 10 20 3 Short bread Short bread Pastry Stripes 1601 20 30 3 Biscuits made with sponge dough 170 190 20 30 3 Pastries made with egg white merin gues 80 100 120 150 3 Macaroons 120 130 30 60 3 Biscuits made with yeast dough 170 190 20 40 3 Puff pastries 190 2101 20 30 3 Rolls 190 2101 10 25 3 Small cakes Small cakes 20 per tray 1701 20 30 3 1 Preheat the oven 8...

Страница 14: ... tion Time min Sweet rolls 16 pieces baking tray or dripping pan 220 3 40 50 Swiss roll baking tray or dripping pan 180 2 40 50 Brownie baking tray or dripping pan 180 2 45 55 Soufflè 6 pieces ceramic ramekins on wire shelf 200 2 50 60 Sponge flan base flan base tin on wire shelf 180 2 35 45 Victoria Sand wich baking dish on wire shelf 170 2 40 50 Poached fish 0 3 kg baking tray or dripping pan 18...

Страница 15: ... 200 3 45 55 Vegetables mediterrean 0 7 kg baking tray or dripping pan 180 4 50 60 8 9 Roasting Use heat resistant ovenware Roast large roasting joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent the meat juices or fat from burning Meat with crackling can be roasted in the roasting tin without the lid Turn the roast after 1 2 2 3 of the coo...

Страница 16: ...5 kg 210 220 90 120 1 Chop spare rib 1 1 5 kg 180 190 60 90 1 Meat loaf 750 g 1 kg 170 190 50 60 1 Pork knuckle precooked 750 g 1 kg 200 220 90 120 1 Veal Food Quantity kg Temperature C Time min Shelf position Roast veal 1 210 220 200 220 90 120 1 Knuckle of veal 1 5 2 200 220 150 180 1 Lamb Food Quantity kg Temperature C Time min Shelf position Leg of lamb roast lamb 1 1 5 210 220 90 120 1 Saddle...

Страница 17: ... 4 6 kg 180 200 180 240 1 Fish Food Quantity kg Temperature C Time min Shelf position Whole fish 1 1 5 210 220 40 70 1 8 11 Grilling Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the first shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with ...

Страница 18: ...se jars with twist off and bayonet type lids or metal tins Use the first shelf from the bottom for this function Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer af...

Страница 19: ...0 15 20 1 Leave standing in the oven after it is deactivated 8 13 Information for test institutes Tests according to EN 60350 1 2013 and IEC 60350 1 2011 Grilling Preheat the empty oven for 5 minutes Grill with the maximum temperature setting Food Function Time min Shelf position Toast Grilling 1 3 5 Beef Steak Grilling 24 301 4 1 Turn halfway through Fast Grilling Preheat the empty oven for 3 min...

Страница 20: ...oating Clean the moisture from the cavity after each use 9 2 Removing the shelf supports To clean the oven remove the shelf supports CAUTION Be careful when you remove the shelf supports 1 Pull the front of the shelf support away from the side wall 2 Pull the rear end of the shelf support away from the side wall and remove it 2 1 Install the removed accessories in the opposite sequence 9 3 Oven ce...

Страница 21: ... inwards to release the clip seal 1 2 B 7 Pull the door trim to the front to remove it 8 Hold the door glass panels on their top edge one by one and pull them up out of the guide 9 Clean the glass panel with water and soap Dry the glass panel carefully When the cleaning is completed do the above steps in the opposite sequence Install the smaller panel first then the larger and the door One of the ...

Страница 22: ...ain contact a quali fied electrician The lamp does not operate The lamp is defective Replace the lamp Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends 10 2 Service data If you cannot find a solution to the problem yourself contact your d...

Страница 23: ...e energy saving When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as sho...

Страница 24: ...www aeg com shop 867352314 A 302018 ...

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