Food
Function
Accesso-
ries
Shelf
posi-
tion
Tem-
pera-
ture
(°C)
Time (min)
Comments
Fatless-
ponge
cake
True Fan
Cooking /
Fan Cooking
Wire shelf 2 and
4
160
40 - 60
Use a cake mould
(26 cm diameter).
Diagonally shif-
ted.
Preheat the oven
for 10 minutes.
Short
bread
True Fan
Cooking /
Fan Cooking
Baking
tray
3
140 -
150
20 - 40
-
Short
bread
True Fan
Cooking /
Fan Cooking
Baking
tray
2 and
4
140 -
150
25 - 45
-
Short
bread
Convention-
al Cooking
Baking
tray
3
140 -
150
25 - 45
-
Toast
4 - 6
pieces
Grill
Wire shelf 4
max.
2 - 3 minutes
first side; 2 - 3
minutes sec-
ond side
Preheat the oven
for 3 minutes.
Beef bur-
ger
6 pieces,
0.6 kg
Grill
Wire shelf
and drip-
ping pan
4
max.
20 - 30
Put the wire shelf
on the fourth level
and the dripping
pan on the third
level of the oven.
Turn the food
halfway through
the cooking time.
Preheat the oven
for 3 minutes.
12.
CARE AND CLEANING
WARNING!
Refer to Safety chapters.
12.1
Notes on cleaning
Clean the front of the oven with a soft
cloth with warm water and a mild
cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean the oven interior after each use.
Fat accumulation or other food remains
may result in a fire. The risk is higher for
the grill pan.
Clean all accessories after each use and
let them dry. Use a soft cloth with warm
water and a cleaning agent. Do not clean
the accessories in the dishwasher.
Clean stubborn dirt with a special oven
cleaner.
If you have nonstick accessories, do not
clean them using aggressive agents,
ENGLISH
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