11
How to use
Ceramic hob
Never use a cracked vitroce-
ramic hob.
Water could boil over and/or
cleaning agents penetrate
into the live electrical parts.
Switch off the power to the
appliance and contact
Service.
Never place aluminium foil,
paper, plastic or similar on
the hob. A hot heating zone
could cause foil, plastic or
paper to melt or burn.
Never leave the hob unat-
tended when deep frying or
melting fat, paraffin wax or
other easily ignited sub-
stances. In case of fire, turn
off all knobs and switch off
any cooker hood.
Put out the fire with a lid,
and never use water.
Scrape any spills from the
hob straight away with a
razor. Spills of sugar and
sugar-rich foods (jam, fruit
syrup etc.), melted plastic
and aluminium foil may
damage the hob. Never
place wet saucepans on the
hob.
Make sure there is no sand, sugar or
salt on the base of the pan. Sand can
cause scratches and sugar and salt
can damage the hob.
Always dry pans before placing
them on the hob. The coloured deco-
ration on the hob may wear away or
suffer scratches depending on use.
Do not use the ceramic hob without
the aluminium strip in place.
Do not use the ceramic hob as a
work surface as this could damage
the hob.
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