Kitchen Hoods • Type I and Type II
1
Installation, Operation and Maintenance Manual
Please read and save these instructions for future reference. Read carefully before attempting to assemble, install,
operate or maintain the product described. Protect yourself and others by observing all safety information. Failure
to comply with these instructions will result in voiding of the product warranty and may result in personal injury
and/or property damage.
Document 470399
Kitchen Hoods
Type I and Type II
Type II
Type I
Only qualified personnel should install this system.
Personnel should have a clear understanding of these
instructions and all applicable local and national
building and fire codes. Personnel should be aware
of general safety precautions. SMACNA guidelines
should be followed for hanging and supporting the
hood. If more information is needed, contact a licensed
professional engineer before moving forward.
General Safety Information
DANGER
Always disconnect power before working on or near
any electrical components in the hood. Lock and tag
the disconnect switch or breaker to prevent accidental
power up.
NOTE
Follow all local electrical and safety codes, as well
as the National Electrical Code (NEC), and the
latest edition of the National Fire Protection Agency
Standard for Ventilation Control and Fire Protection
of Commercial Cooking Operations (NFPA 96). Follow
the Canadian Electrical Code (CEC) and ULC-S650 if
installing this product in Canada.
NOTE
All information with regards to the self-cleaning Auto
Scrubber hoods and controls can be found in the
Auto Scrubber hood and Auto Scrubber control panel
installation, operation and maintenance manuals.
These are available on the Accurex website,
www.accurex.com.
NOTE
All information with regards to energy recovery grease
filters (ERF) and ERF hoods and controls can be found
in the Energy Recovery Filter installation, operation
and maintenance manuals. These are available on the
Accurex website, www.accurex.com.
