Ziegler & Brown ZG1GNGK Operating Instructions Manual Download

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OPERATING INSTRUCTIONS

Covering Models ZGIGK / ZG1GNGK / ZG1GRK /

PORTABLE GRILL

THE TAKE ANYWHERE BBQ

Barbeque stand sold separately

Summary of Contents for ZG1GNGK

Page 1: ...OPERATING INSTRUCTIONS Covering Models ZGIGK ZG1GNGK ZG1GRK PORTABLE GRILL THE TAKE ANYWHERE BBQ Barbeque stand sold separately ...

Page 2: ...rvicing on the barbeque yourself This includes internal adjustment of the regulator and gas valves Servicing can only be carried out by authorised technicians It is important that you install your barbeque exactly as described in these instructions In particular you should keep the barbeque clear of combustible material and you should check for leaks whenever a new connection is made Do not store ...

Page 3: ...st be stored well away from the barbeque Aerosols must not be used near a lit barbeque Gas bottles MUST be transported stored and used vertically only Avoid dousing the barbeque with water For safety reasons it is advisable to keep a fire extinguisher and fire blanket close to hand Unsupervised children and the infirm should not be allowed too close to the barbeque during pre heat cooking burn off...

Page 4: ...500mm above the cooking surfaces to any combustible surface Flammable materials of any description MUST be kept well away from the barbeque The barbeque must be positioned such that the gas bottle is kept away from continuous direct sunlight The barbeque must be positioned to avoid walkways gangways and general pedestrian access The nature of a barbeque is such that many of the surfaces are hot to...

Page 5: ...ver and no more than two walls SEE EXAMPLE 2 3 Within a partial enclosure that includes an overhead cover and more than two walls the following shall both apply 1 At least 25 of the total wall area is completely open and 2 at least 30 of the remaining wall area is open and unrestricted SEE EXAMPLE 4 5 In the case of balconies at least 20 of the total of the side back and front wall areas shall be ...

Page 6: ...he hose should be made to ensure that it is not cracking breaking cutting or deteriorating in any other way Any damage to the hose requires an immediate replacement from your local agent or gas expert Assembling your Barbeque Start by unpacking the barbeque and placing it on a flat surface Be careful not to damage the painted finish Check that you have all the correct parts barbeque cooking grill ...

Page 7: ...ree positions 1 For transport once the barbeque has cooled the grease cup should be screwed up firm against the body of the barbeque to minimise leakeage of any residual grease or moisture You don t need to turn it very hard as it has a flexible o ring that seals softly against the barbeque In this position the grease cup will allow the hood to swing to any position when the spring pins are both u...

Page 8: ... available in your area To Change the GasType ofYour Barbeque If your barbeque is manufactured to operate from UNIVERSAL LPG Propane Butane mix it can be connected to LPG Propane without any alteration If you wish to connect that barbeque to natural gas it must be converted beforehand using the appropriate conversion kit available at your nearest Barbeques Galore store If your barbeque is manufact...

Page 9: ... necessary using the Allen key provided with the barbeque so that both the top hook and bottom hook are holding the cylinder in position so the cylinder cannot swing Check the hose that came attached to the barbeque make sure that it has a rubber seal on the regulator end of it and connect this end of the hose to the gas cylinder You won t need a spanner here Just turn the fitting in an anti clock...

Page 10: ...a already has a bayonet point you will still need to call upon a gas fitter to ensure gas pressure is sufficient for your barbeque and to ensure your barbeque functions correctly before leaving Where a gas fitter is required the gasfitter must test the safety and operation of the appliance before leaving including gas pressure ignition and burner operation Conduct a leak test before use For stand ...

Page 11: ...ay or pour soapy water about the same concentration as washing up water along the gas line including The gas connection at the inlet of the barbeque hose connections and regulator connections The gas hose or copper piping including any joints valve connections or bends in the piping and the gas connection at the gas cylinder or the wall connection If bubbles appear there is a gas leak If the leak ...

Page 12: ...e can lead to a fire beneath the appliance Flame Thrower Ignition This ignition system works by throwing a flame to the side of the burner to light it Push the knob IN and turn anticlockwise to the HIGH position Hold the knob IN until the burner ignites You may need to push IN and turn the knob several times before ignition Manual Ignition You can light your barbeque manually by using the match ho...

Page 13: ...he barbeque off it is best to turn OFF at the supply valve first and allow all the gas left in the hose to burn off This will only take a couple of seconds Then push the knob IN and turn the burner control knob clockwise to OFF Note that failure to follow these shutdown procedures correctly can lead to a hazardous condition It s recommended for good hygiene and safety to empty and clean the grease...

Page 14: ...lways remember to switch the barbeque OFF once you are finished cooking KeepingYour Food Moist It s easy to keep your food moist and succulent on a barbeque by following these guidelines Use tongs instead of a fork when turning meat and poultry A fork pierces the flesh and causes the juice to seep out Juices tend to rise to the top of a piece of meat and then settle Each time you turn the meat ove...

Page 15: ...vered Cooking Cooking with the Hood Closed Using the roasting hood traps heat moisture and flavour that is normally lost on an open top barbeque The Ziegler and Brown Grill is designed with plenty of power to heat up quickly and cook lots of food with the hood either open or closed With the hood closed and the barbeque already pre heated its important to then turn burners to LOW and occasionally e...

Page 16: ...eriods to maintain contant lower roasting temperatues This method is ideal for thicker cuts of meat legs of lamb pork shoulders of beef whole chickens and whole fish Moist hot air rises from the lit burners and circulates around the food trapping juices and flavour Even cakes and breads can be cooked in your barbeque this way Cooking lower and slower lets the food cook completely through without b...

Page 17: ...rbequeTip Great chefs will tell you that cooked meats need to rest away from the heat of the barbeque before slicing for several minutes to allow the moisture pushed to the surface to redistribute If you don t rest the meat moisture that has pooled near the surface will run out and the rest of the meat will be quite dry Covering the meat in aluminium foil while its resting helps keep it from cooli...

Page 18: ...F 70ºC minimum safe temperature Well done 165ºF 75ºC Pork Meat Probe temperatures Rare not advised Medium 150ºF 65ºC minimum safe temperature Well done 160ºF 70ºC Poultry Meat Probe temperatures Rare not advised Medium 170 175ºF 75 80ºC minimum safe temperature Well Done not advised poultry tends to dry out over 175ºF 80ºC To obtain correct temperature use an instant read meat thermometer in the t...

Page 19: ...use Round Sirloin 2 5 cm Direct 5 6 min per side rare Rump Steak 3 5 cm Direct 5 7 min per side med rare Minute Steaks 0 5 cm Direct 1 5 2 min per side rare Ground Beef Patties 2 5 cm Direct 4 5 min per side rare Ground Beef Patties 2 5 cm Direct 5 6 min per side med rare Ground Beef Patties 2 5 cm Direct 6 7 min per side well done Thermometer Temperature Rare 60ºC Medium 66ºC Well done 77ºC Seafo...

Page 20: ...he elements and direct sunlight The Non Stick Cooking Surface on the Optional Aluminium Half Hotplates Wipe the surface clean with a damp paper towel For more stubborn baked on grease first soak the hotplate in water with some dishwashing detergent Rinse thoroughly with fresh warm water The Burners Occasionally the burner holes may get slightly clogged with grease and food particles Leaving the bu...

Page 21: ...nder away from any other cylinders or any cars boats motorcycles or any other petrol engines If the barbeque is not likely to be used for some time clean it thoroughly Spray the grease cup thread with a little vegetable oil to ensure it s lubricated ready for use next barbeque Servicing your Barbeque Apart from cleaning your barbeque is a fairly low maintenance item A couple of things are worth lo...

Page 22: ... last service should be stamped on the neck of the bottle Occasionally you will need to remove your burner for cleaning or adjustment To remove the burner remove the two screws holding it in place then pull the open end of the burner away from the gas jet at the front of the barbeque Reverse this procedure to reinstall the burner making sure the burner venturi fits properly over the gas injector A...

Page 23: ... on burner Clean burner Burner is off the valve Re engage burner onto the valve Salt in food marinade No need to be concerned Grease cup not in cooking Screw grease cup 3 full turns out from position bbq Flame blow out in high Turn front of BBQ to face wind Turn front of barbeque into the wind or gusting winds Low on gas Check cylinder contents and refill Flare up Grease build up Clean grill and b...

Page 24: ... Baked on grease build up Clean thoroughly be peeling like paint peeling Hood will not open Spring pins are in locked position Adjust spring pins to unlock position Hood will not swing to Grease cup is in cooking position Screw grease cup firm against bbq retracted transport position ...

Page 25: ...1GSTAND This lightweight compact quick assembly stand sturdily and safely supports your barbeque The aluminium construction eliminates any rust concerns so it will last for years to come Supplied in its own carry bag for easy transport and storage Cart Upgrade Kit code ZG1GCARTUPK Converts your portable stand into a mobile cart with detacheable side shelves a handy front condiment shelf lockable c...

Page 26: ... sausages 3 tomatoes halved Oil Salt and pepper 1 Place a Ziegler Brown half hotplate into the BBQ smooth side up Preheat your BBQ burner on HIGH hood closed until the temperature reaches 200ºC Open the hood turn burner down to LOW 2 Place the bacon on the hotplate and the sausages on the grill keep turning as required 3 After 6 minutes place the tomatoes and mushrooms on the grill for a further 4...

Page 27: ...e wrap and slice into rounds Place on hot steak just before serving Garlic Butter Sauce 1 Preheat BBQ burner on HIGH hood closed until temperature reaches 250ºC 2 Oil both sides of the steaks with and sprinkle salt and pepper on one side 3 Place the steaks spiced side down onto the open grill for 3 to 4 minutes Cook with the hood open burner on HIGH 4 Salt and pepper the other side of the steaks F...

Page 28: ...r BBQ using burner on HIGH and the hood closed to 200ºC 2 Using the Ziegler Brown Flexible Skewers organise the lamb and vegetables so that the pieces are scattered 3 Lightly brush with olive oil and season with salt and pepper to taste 4 Open the hood turn both burner down to LOW cook the kebabs turning as required for 15 minutes or until the lamb is cooked to your liking Ingredients Always remem...

Page 29: ...4 Place one banana leaf or foil on the bottom of barbeque Spread some of the lemonslicesontotheleaf therestintothe cavity then the snapper on top Place half the parsley on top of the fish 5 The banana leaf and lemon shields the fish from direct heat 6 Close the hood and cook for around 10 to 15 minutes 7 Open the hood cover the fish with the rest of the lemon slices and second banana leaf and flip...

Page 30: ...with the picked herbs 3 Peal and halve the onions halve the potatoes and cut the pumpkin into small pieces Pour the beef stock and the red wine into the Enamel Tray 4 Skewer the beef onto the Roast Rack position the onions potatoes and pumpkin around the beef and place into the hot BBQ at about 250ºC 5 Insert the Bar B Chef BBQ Remote Thermometer and set for beef medium rare or however you prefer ...

Page 31: ...ess Park 350 374 Parramatta Road Homebush NSW 2140 Ph 02 9735 4111 More Information or Help Need more information or assistance in any way You can call your nearest Barbeques Galore store where barbeque experts will be happy to help you Just phone 1300 301 392 or visit our website at www barbequesgalore com au For Warranty information refer to the enclosed Warranty Card TECHNICAL SPECIFICATIONS Mo...

Page 32: ...SPARE PARTS INCLUDING PARTS FOR OPTIONAL EXTRAS 32 ...

Page 33: ...719 Knob Bezel 1 1 29 CP9142720 Knob 1 1 26 CP9142721 Valve assembly 1 1 5 51 CP9142722 Burner assembly with screws nuts bolts washers airflow adjustable sheet 1 1 1 1 6 CP9142723 Cooking grill 1 1 28 52 CP9142724 Grease cup assembly 1 1 1 1 7 8 CP9142725 Grease cup shield assembly 1 3 1 3 9 CP9142726 Replaceable thread part screws nuts bolts etc 1 1 27 CP9142727 Grease cup seal 1 1 20 CP9142728 S...

Page 34: ...4 Adjustable foot with thread shaft optional 4 4 1 set 36 53 CP9142745 Captive hex head bolt optional 8 8 1 sets 33 CP9142746 Allen Key 1 1 49 CP9142747 Strap 1 1 CP9142748 Portable stand carry bag optional 1 1 21 CP9142749 Side shelf optional 2 1 37 CP9142750 Condiment shelf optional 1 1 40 CP9142751 Bottom basket optional 1 1 43 44 CP9142752 Castor Assembly optional 4 1 set 39 CP9142753 Cylinder...

Page 35: ...ugh the middle of the grease cup When the hood is closed air is also expelled out from the gap at the back of the barbeque between the hood and the firebox Please ensure both these ventilation gaps remain unobstructed Manifold connection is 3 8 SAE at the lower left of the control panel WARNING For Storage and Cylinder exchange disconnect hose at the cylinder only do not disconnect hose from the a...

Page 36: ...PORTABLE GRILL THE TAKE ANYWHERE BBQ ...

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