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EN

ZCG55WGW

User Manual

Cooker

GB

IE

Summary of Contents for ZCG55WGW

Page 1: ...EN ZCG55WGW User Manual Cooker GB IE ...

Page 2: ...RNING Risk of suffocation injury or permanent disability This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Do not let children play with the applianc...

Page 3: ...d by the manufacturer its Authorised Service Centre or similarly qualified persons in order to avoid a hazard Safety instructions This appliance is suitable for the following markets GB IE Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Obey the installation instruction supplied with the appliance Always be...

Page 4: ...s air circulation around the appliance The information about the gas supply is on the rating plate This appliance is not connected to a device which evacuates the products of combustion Make sure to connect the appliance according to current installation regulations Pay attention to requirements regarding adequate ventilation Use WARNING Risk of injury and burns Risk of electrical shock Use this a...

Page 5: ... appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the appliance The door is heavy Remaining fat or food in the appliance can cause fire Clean regularly the appliance to prevent the deterioration of the surface material Make sure the cavit...

Page 6: ...information on how to discard the appliance correctly Disconnect the appliance from the mains supply Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance Flat the external gas pipes Service To repair the appliance contact an Authorised Service Centre Use original spare parts only Product description General overview 5 1 2 3 1 2 3 ...

Page 7: ...WARNING Refer to Safety chapters Initial Cleaning Remove all accessories from the appliance Refer to Care and cleaning chapter Clean the appliance before first use Put the accessories back to their initial position Preheating Preheat the empty appliance before first use Preheat the two ovens Heat up one oven at a time 1 Set the maximum temperature 2 Let the appliance operate for 1 hour Accessories...

Page 8: ... for equal or less than 10 seconds to let the thermocouple warm up If the burner accidentally goes out turn the knob to the off position and try to light the burner again after minimum 1 minute The spark generator can start automatically when you switch on the mains after installation or a power cut It is normal Burner overview A B D G E C F H I A Burner cap B Burner crown C Ignition candle D Ther...

Page 9: ...onsumption Diameters of cookware WARNING Use cookware with diameters applicable to the size of burners Burner Diameter of cook ware mm Rapid 180 260 Semi rapid 120 220 Auxiliary 80 160 Hob Care and cleaning WARNING Refer to Safety chapters General information Clean the hob after each use Always use cookware with clean bottom Scratches or dark stains on the surface have no effect on how the hob ope...

Page 10: ... burners CAUTION When the oven is active the lid has to be opened to avoid over heating Keep the oven door open when you ignite the burner Oven safety device The oven burners have a thermocouple It stops the gas flow if the flame goes out You cannot operate the top oven burner when the grill is active 1 Open the oven door 2 Push the knob for the top oven and turn it counterclockwise to to ignite t...

Page 11: ...ngs Heat settings for Conventional Cooking Ignition To activate the main oven 1 min 130 C 1 140 C 2 150 C 3 165 C 4 180 C 5 205 C 6 220 C 7 230 C 8 245 C 9 260 C Inserting the oven accessories Put the slide in accessories between the guide bars in the top main oven on the necessary shelf position The flame protection on the shelf must point up Use the shelf with flame protection only on the first ...

Page 12: ...quantities of food It gives especially good results when used to cook fruitcakes sweets and savoury flants or quiche Main oven The main oven is particularly suitable for cooking larger quantities of food Baking Your oven can bake or roast differently to the appliance you had before Adapt your usual settings temperature cooking times and shelf positions to the values in the tables The manufacturer ...

Page 13: ...emperature is too low The next time you bake set a higher oven temperature The cake is too dry The baking time is too long The next time you bake set a shorter baking time The cake browns unevenly The oven temperature is too high and the baking time is too short Set a lower oven temperature and a longer baking time The cake browns unevenly The mixture is unevenly distrib uted Spread the mixture ev...

Page 14: ...2 Fish Pie 6 20 25 2 Beef Casserole 3 150 180 2 Lamb Casserole 4 150 180 2 Convenience Foods Follow manufacturer s instructions Baked Potatoes 5 60 90 2 Roast Potatoes 6 60 90 2 Large Yorkshire Puddings 7 25 40 2 Individual Yorkshire Puddings 7 15 25 2 Conventional Cooking Main oven Food Heat setting Total preparation time min Shelf posi tion Biscuits 4 10 20 1 4 Bread 81 25 30 2 3 Bread rolls bun...

Page 15: ...0 3 Fish 4 20 30 3 Fish Pie 6 20 25 3 Beef Casserole 3 150 180 2 Lamb Casserole 4 150 180 2 Convenience Foods Follow manufacturer s instructions Baked Potatoes 5 60 90 3 4 Roast Potatoes 6 60 90 3 4 Large Yorkshire Puddings 7 25 40 3 4 Individual Yorkshire Puddings 7 15 25 3 4 1 When baking bread cook for 10 minutes at heat setting 8 then reduce to heat setting 6 for the remaining cook time Roasti...

Page 16: ...per 500g 1lb and 25 35 minutes over 2 Pork Veal Ham 5 30 40 minutes per 500g 1lb 2 Chicken 5 15 20 minutes per 500g 1lb and 20 mi nutes over 2 Turkey Goose 5 15 20 minutes per 500g 1lb up to 3500g 7lb then 10 minutes per 500g 1lb over 3500g 7lb 2 Duck 5 25 35 minutes per 500g 1lb and 25 30 minutes over 2 Pheasant 5 35 40 minutes per 500g 1lb and 35 40 minutes over 2 Rabbit 5 20 minutes per 500g 1l...

Page 17: ...gher for the grill pan Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive agents sharp edged objects or a dishwasher It can cause damage to the nonstick coating Stainless steel or aluminium appliances Clean the oven door with a...

Page 18: ...im attach the A trim part to the door Refer to the image Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace the lamp The lamp and the lamp glass cover can be hot 1 Deactivate the appliance 2 Remove the fuses from the fuse box or deactivate the ...

Page 19: ...ition Thermocouple is not heated up sufficiently After lightning the flame keep the knob pushed for equal or less than 10 seconds The flame ring is uneven Burner crown is blocked with food residues Make sure that the injector is not blocked and the burner crown is clean The flame colour is orange or yel low The flame can look orange or yel low in some areas of the burner This is normal The oven do...

Page 20: ... is on the front frame of the appliance cavity Do not remove the rating plate from the appliance cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N Installation WARNING Refer to Safety chapters Technical data Dimensions Height 894 912 mm Width 550 mm Depth 600 mm Location of the appliance You can install your freestanding appliance with cabinets on one ...

Page 21: ...l and this gives anchor point for the stability chain 30 mm 180 mm Other technical data WARNING These instructions are only valid in the countries whose symbols appear on this booklet s cover Gas category I2H Gas supply G20 2H 20 mbar Voltage 220 240 V Frequency 50 60 Hz Gas burners BURNER NORMAL POWER kW Natural Gas INJECTOR MARK 1 100 mm Btu h Auxiliary 1 70 3412 Semi rapid 1 9 96 6483 Rapid 3 1...

Page 22: ...e test The Rapid injector is used as a pressure test point 1 Connect the pressure gauge to the Rapid injector 2 Examine the supply pressure by turning the Rapid burner and one other burner fully on and lighting them The pressure must be a 20 mbar for Natural Gas b 29 mbar for LPG butane only c 37 mbar for LPG propane only 3 Turn the taps off and disconnect the pressure gauge 4 Make sure that all b...

Page 23: ...E gas burner Left Front Rapid 52 9 Left rear Semi Rapid 54 6 Right front Auxiliary not applicable Right rear Semi Rapid 54 6 Energy efficiency for the gas hob EE gas hob 54 0 EN 30 2 1 Domestic cooking appliances burning gas Part 2 1 Rational use of energy General Hob Energy saving You can save energy during everyday cooking if you follow below hints When you heat up water use only the amount you ...

Page 24: ...hes to improve the energy saving When possible put the food inside the oven without heating it up When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other foods Keep food warm if you...

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Page 28: ...www zanussi com shop 867319398 B 462016 ...

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