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Patent Pending

Photos and illustrations throughout this manual may differ slightly from actual product.

U S E   A N D   C A R E

P R E S S U R E

O V E N

W.P. Appliances, Inc. 

 P.O. Box 3150 

 Hallandale, FL 33008

Toll-free: 800-275-8273 

• 

Hours: M - F 8:30am - 5:00pm EST

www.wphousewares.com 

• 

Printed in China

For questions or concerns please contact customer service at:

I M P O R T A N T   N O T I C E 

Please read operating instructions before using this

product. Please keep original box and packing materials

in the event that service is required.

Model BROR1000-A4

Model BROR1000-A4

Summary of Contents for BROR1000-A4

Page 1: ...allandale FL 33008 Toll free 800 275 8273 Hours M F 8 30am 5 00pm EST www wphousewares com Printed in China For questions or concerns please contact customer service at I M P O R TA N T N O T I C E Pl...

Page 2: ...other hot liquids Do not store any materials other than manufacturers recommended accessories in this oven when not in use This appliance is off when the Timer is in the 0 off position When not in us...

Page 3: ...as built an empire from dining to catering to products for the home touching the lives of millions around the globe Today as always Chef Puck is earnestly restlessly tirelessly at work behind the scen...

Page 4: ...de see illustration on right To cook in STANDARD Mode Note When cooking in STANDARD Mode without pressure the door will remain slightly ajar on the handle side see below to allow the oven to vent free...

Page 5: ...re Knob 8 Function Knob 9 Timer Knob 10 Baking Rack Actual product may differ slightly from illustrations on this page 11 Broil Rack Insert 12 Drip Baking Pan 13 Roasting Pan 14 Crumb Tray 15 Rotisser...

Page 6: ...AKING RACK should be placed at the rear of the oven with the two brackets in the up position see fig 1 on page 13 Drip Baking Pan and Broil Rack Insert Always place on top of the baking rack in the bo...

Page 7: ...ling Lever Your oven has the ability to cook in standard toaster oven mode or in pressure mode To cook in standard mode leave the SEALING LEVER in the up position STANDARD see fig 6 on page 14 and the...

Page 8: ...ER KNOB The oven will only operate if the TIMER KNOB is turned to a time setting or if it is in the Stay On position Cooking Containers The DRIP BAKING PAN included with the oven is suitable for cooki...

Page 9: ...to SEAL and lower the SEALING LEVER to the SEAL position Pressure will restore immediately Ensure the SEALING LEVER is in the STANDARD position and the VENT RELEASE VALVE is in the VENT position Plac...

Page 10: ...TON to open the door 1 2 3 4 5 6 1 2 3 Broil Function STANDARD Mode The top heating elements excluding the rear element cycle on and off to maintain the set temperature For best results the oven shoul...

Page 11: ...FUNCTION KNOB to Rotisserie Set the TIMER KNOB to the shortest time If more than 2 hours set to Stay On and check after the shortest time When the TIMER has expired or you have set it to the 0 off pos...

Page 12: ...horter depending upon type of food being cooked See the various cooking charts guidelines and recipes throughout this manual for adjusted cooking times in pressure mode then experiment with your own f...

Page 13: ...cken Parts Legs Thighs Chicken Parts Legs Thighs Turkey Unstuffed Turkey Unstuffed Turkey Unstuffed Turkey Breast Turkey Breast Roast Beef Eye Round Roast Beef Eye Round Roast Beef Eye Round Prime Rib...

Page 14: ...o completely cool Remove any residual grease or food particles from the crumb tray Grease or food particles are on the heating element Unplug the oven and wait for it to completely cool Do not use any...

Page 15: ...on 100 of the time During the cooking process the green light cycles on and off as the heating elements cycle on and off My cooking times differ from the cooking times in the charts or recipes Ensure...

Page 16: ...ths from the date of purchase provided you are able to present a valid proof of purchase A valid proof of purchase is a receipt specifying item date purchased and cost of item A gift receipt with date...

Page 17: ...ithin the basket assembly Once your food is placed in the basket select the appropriate basket thickness to secure the food in place and lock the basket lid into place IMPORTANT Place the DRIP BAKING...

Page 18: ...5 Ratchet down the lid until it rests securely on top of meat 6 Insert into rotisserie openings in oven and close door 7 Turn pressure valve to SEAL and lower pressure bar 8 Set function to ROTISSERI...

Page 19: ...may vary from state to state Shipping and handling charges may apply Assembly of Skewers After securing two Side Wheels on both ends of the Rotisserie Rod insert the pointy end into the small hole of...

Page 20: ...ting onto the skewers 2 Sprinkle all over with the oil salt and pepper 3 Secure skewers in the Kabob Set according to the Assembly of Skewers section in this instruction 4 Insert into rotisserie openi...

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