Wolfgang Puck 611-2161 Bistro collection Manual Download | Manualshive

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I M P O R T A N T N O T I C E

PLEASE DO NOT RETURN TO STORE.

If you have any problems with this unit,

contact Consumer Relations for service

PHONE: 1-800-275-8273.

Please read operating instructions

before using this product.

Please keep original box and packing materials

in the event that service is required.

W.P. APPLIANCES, INC.
Toll Free (800) 275-8273 Email address: [email protected]
Website: www.wolfgangpuck-kitchenware.com

All trademarks, service marks and trade names (collectively the “Marks”) are proprietary
to Wolfgang Puck World Wide.

Model 611-2161 Printed in China REV 2.0

PUCK

WOLFGANG

Hands-Free

Saucepan Stirrer

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Summary of Contents for 611-2161 Bistro collection

Page 1: ...product Please keep original box and packing materials in the event that service is required W P APPLIANCES INC Toll Free 800 275 8273 Email address wpappliances ss2000 com Website www wolfgangpuck kitchenware com All trademarks service marks and trade names collectively the Marks are proprietary to Wolfgang Puck World Wide Model 611 2161 Printed in China REV 2 0 PUCK W O L F G A N G Hands Free Sa...

Page 2: ...other foods or simply relaxing Your Saucepan Stirrer has adjustable spring loaded arms with extended pan sidewall clips that will fit saucepans between 6 and 81 2 in width which typically measures 1 to 4 1 2 liquid quarts The shaft and three paddles have been designed for flexible use on any saucepan with a depth between 2 and 5 again typically measuring 1 to 4 liquid quarts Any of the three paddl...

Page 3: ...eaders stars and fellow chefs alike He established other trend setting restaurants like Postrio in San Francisco Chinois on Main in Santa Monica Granita Vert and Trattoria del Lupo Home chefs can also share Mr Puck s talents through his cookbooks and of course through his appliances Table of Contents Important Safeguards 1 Care and Cleaning 1 Before Your First Use 2 About Wolfgang Puck 3 Know Your...

Page 4: ...now Your Hands Free Saucepan Stirrer 5 6 Bistro 3 quart saucepan with Excalibur non stick coating Stainless steel shaft Saucepan paddles Saucepan stirrer motor housing Properly Assembled Saucepan Stirrer ...

Page 5: ...oughly 1 1 2 to 4 1 2 quarts To Remove the Saucepan Stirrer When removing your Saucepan Stirrer from your saucepan turn the unit OFF Place one hand on the main unit and your other hand on one of the extended heat resistant handles on the outside of the arms Simply pull out one extended handle and then lift the main unit up This action will pop the other two arms off the side of the saucepan Then p...

Page 6: ... 4 cups boiling chicken broth 1 2 cup parmesan cheese 1 4 cup butter Salt pepper to taste Fresh herbs if desired METHOD 1 Place broth in a small pan and simmer 2 Place the stirrer on a separate 3 quart saucepan 3 Mix 1tbsp butter olive oil and minced shallot together over medium heat When the butter has melted turn on the stirrer to constant stirring for 3 4 minutes until aromatic 4 Add rice and l...

Page 7: ...at this time and ready to eat 10 Remove and place ice cream in a covered container Freeze for up to 2 weeks Recipe courtesy Marian Getz Wolfgang Puck Café Perfectly Tempered Chocolate Serves as needed INGREDIENTS Water 1 chopped bittersweet coverture chocolate Lindt Vahlrona or Callebaut will work 4 8oz additional chocolate METHOD 1 Set up Stir Chef on a 3 qt saucepan nesting inside a larger pan w...

Page 8: ...e from heat and add the remaining ingredients Recipe courtesy Wolfgang Puck 14 Unbelievably Creamy Rice Pudding Serves 4 INGREDIENTS 1 2 cup sugar 2 3 cup long grain rice 2 cups milk Pinch of salt 1 tsp Lemon juice 1 tbsp vanilla extract 1 tsp cinnamon 1 cup heavy cream METHOD 1 Place the stirrer on an unheated 3 qt saucepan 2 Using medium heat and add all ingredients into the pan except the heavy...

Page 9: ... mini marshmallows or whipped cream Recipe courtesy of Culinary Concepts Bethel CT Sweet Lemon Butter Lemon Curd Makes 3 cups INGREDIENTS 1 cup granulated sugar 2 large egg yolks 4 Tbsp butter cut into small pieces 2 large eggs 1 large lemon zested yellow part only 1 2 cup fresh squeezed lemon juice from 3 4 lemons METHOD 1 Place sugar juice zest yolks and eggs into a medium sized heavy bottomed s...

Page 10: ...or incorrect current or voltage Damage from service by other than an authorized dealer or service center This warranty gives you special legal rights and you may also have other rights to which you are entitled which may vary from state to state 17 Mushroom Soup Serves 6 INGREDIENTS 4 Tbsp butter 1 4 cup sherry 1 Tbsp minced flat parsley 1 4 cup minced shallots 1 tsp fresh lemon juice 3 Tbsp flour...

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