Settings and Functions
(Professional VWH, VCWH, VCIH, VBCV & VEWDO )
LIGHTS
ON
OFF
ON
OFF
ON
OFF
FAN
HEAT LAMP
ON
OFF
LOW
LOW
HIGH
HIGH
LOW
LOW
HIGH
HIGH
(Pro wall hoods only)
Blower speed knob
Heat lamp switches
Dimmer knob
Light switch
ON/OFF switch
ALWAYS
turn on your hood before you
begin cooking to establish airflow in the
kitchen. Also, let the blower run for a few
minutes to clear the air after you turn off
your cooking appliance. This will help
keep the
kitchen air cleaner.
ON/OFF switch
—Starts and stops the
blower. When turned on the blower will
operate at the previous setting of the
speed control.
Blower speed knob
—Turn the knob
counterclockwise to decrease the blower
speed and clockwise to increase speed.
The type of cooking you are doing will
dictate the speed of the blower you use.
Light switch
—Controls the 50-watt
halogen lights located in the front of the
hood.
Dimmer knob
—Turn the knob clockwise
to brighten the halogen lights and
counterclockwise to dim
the lights.
Heat lamp switches
—Turn the heat
lamps on and off.
Each professional wall hood will be
equipped with one or two heat lamp
outlets. The 250-watt infrared bulbs are not
included and should be purchased locally.
C A U T I O N
DO NOT
place flammable material on warming
shelves when using heat lamps.
Cleaning and Maintenance
Any piece of equipment works better and lasts longer
when maintained properly and kept clean. Ventilation
equipment is no exception. Your hood must be kept clean
and maintained properly.
Cleaning Baffle Filters
As air passes through a baffle filter, grease particles
collect on the stainless steel U-shaped baffle channels
and drip down into the bottom of the filter. Baffle filters
are extremely efficient when compared to mesh filters.
The power of the hood is increased as more air passes
through a baffle filter than with mesh filters, which are
usually dirty. Baffle filters are almost universally required
in commercial installations due to their superior ability
to capture grease. The baffle filters should be examined
periodically to assure that all surfaces and parts are
clean. The filters can be washed in a dishwasher or in a
sink with hot, soapy water. Simple periodic cleaning will
ensure maximum filter effectiveness.
• Do not use caustic detergent to clean the filters. An
abrasive or corrosive cleaner may damage the finish.
• Do not take the baffle filters apart to clean them. It is
not necessary and will void the filter warranty.
2
1
3
1
1
2
1
2
3
Slide filter forward off of rear lip. Lower filter
rear, then slide filter front out.
Slide spacer forward off of rear lip. Lower
spacer rear, then slide spacer front out.
2
2
1
3
3
3
Slide filter forward off of rear lip. Lower
filter rear, then slide filter front out.
Grease trough
(18” H. hoods only)
When cleaning filters in 18”H. hoods, always
remove the grease trough and clean by
soaking in a sink with hot soapy water.
Using VEWDO Outdoor Hood
(Damp Environment Approved
Models Only)
•
Outdoor hood models should be installed in a
covered yet non-enclosed area.
They should also
be protected from natural elements (such as rain) as
much as possible.
•
ALWAYS
turn the hood on to the “HIGH” position
before lighting the grill.
• Keep the grill canopy closed as much as possible
when cooking so smoke is exhausted from the back
of the grill. This allows for optimum performance of
the hood.
• During breezy conditions, outdoor hoods may not
perform well.
