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Summary of Contents for HF-1095TS-E

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Page 2: ...e back and sides and 10cm free space above the appliance Do not place anything on top of the appliance Do not use the appliance for any other purpose than described in this manual Do not leave the appliance unattended During hot air frying hot steam is released through the air outlet openings Keep your hands and face at a safe distance from the steam and from the air outlet openings Also be carefu...

Page 3: ...art 10 Cooking manual key 10 functions 1 12 Air outlet openings 13 Power cord 1 Air inlet Save these Instructions This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug is intended to fit into a polarized outlet only one way If the plug does not fit fully into the outlet reverse the plug If it still does not fit contact a qualified elec...

Page 4: ...in the basket fig 3 5 Slide the basket back into the AIR FRYER fig 5 Note Do not exceed the MAX indication see section settings in this chapter as it may affect the quality of the cooked food Caution Do not touch the basket while the unit is operating and right after the cooking process as it gets very hot Only hold the basket by the handle Do not fill the pan with oil or any other liquid SUGGESTI...

Page 5: ...ys There are two keys TIME on the control panel which can adjust time setting Increase Decrease 1 minute per press or increase de crease rapidly by long press There are two keys TEMP in the control panel which can adjust the temperature setting Increase Decrease 5 degrees per press or increase decrease rapidly by long press If you want to reheat food you can press this reheat key This function wil...

Page 6: ...y Note If the ingredients are not ready yet simply slide the basket back into the unit Press the temperature control key to adjust Temperature setting and press the Timer control key to adjust time setting And then press the Start key to run the appliance 12 To remove ingredients e g oily meat such as beef fish or chicken please use tongs to pick ingredients one by one Fig 9 Note Note that the exc...

Page 7: ...ry Steak 1 4lb 1 1lb 8 12 360 Pork chops 1 4lb 1 1lb 10 14 360 Hamburger 1 4lb 1 1lb 7 14 360 Sausage roll 1 4lb 1 1lb 13 15 400 Drumsticks 1 4lb 1 1lb 18 22 360 Chicken breast 1 4lb 1 1lb 10 15 360 Snacks Spring rolls 1 4lb 3 4lb 8 10 400 shake Use oven ready Frozen chicken nuggets 1 4lb 1 1lb 6 10 400 shake Use oven ready Frozen fish fingers 1 4lb 1 1lb 6 10 400 Use oven ready Frozen bread crumb...

Page 8: ...ide of the appliance with a moist cloth 3 Clean the pan and basket with hot water use some liquid soap and a non abrasive sponge You can remove any remaining dirt by using a liquid soap that removes grease Note The pan and basket are dishwasher proof Tip If dirt is stuck to the basket or the bottom of the pan fill the pan with hot water put some diswashing liquid soap Put the basket in the pan and...

Page 9: ...r a Click White smoke Comes out from the Appliance You are preparing greasy ingredients When you fry greasy ingredients in the fryer a large amount of oil will leak into the pan The oil produces while smoke and the pan may heat up More than usual This does not affect the appliance Or the end result The pan still contains grease residues from previous use White smoke is caused by grease heating up ...

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