Prepare perfect pasta in the microwave in just a few minutes! No need to wait for boiling water
and no messy overflow on your stovetop. Cover doubles as a strainer, simply turn over to drain
and have a hearty family meal on the table in no time.
•
Cook, strain and toss all with one versatile product
•
8 cup
•
In Rhubarb/Royal Amethyst
•
11½ x 6 x 4½
”
Microwave Pasta Maker
Tupperware
Recipes and Cooking Guide
1.
Place pasta in the Pasta Maker and fill to
desired portion size level.
2.
Add cold tap water to the indicated water level
for the portion level. Add salt if desired. Stir.
3.
Place Pasta Maker
UNCOVERED
in the
microwave.
4.
Microwave pasta according to cooking chart.
5.
Remove the Pasta Maker carefully from your
microwave.
6.
Place the cover on the Pasta Maker, drain
above the sink.
Microwave Pasta Maker Instructions
DO NOT
DO NOT COVER WHILE COOKING
P
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•
Place pasta in the Pasta Maker and fill to desired portion size level (portions 1
-
6).
Each portion level is indicated by a line inside the base of the container. Portion
numbers represents average portion size. Select a minimum level equal or above
the lowest pasta level, with a maximum of 6 levels/portions; about 1 pound/ 500g
spaghetti or to the maximum level for other pasta.
•
Add cold tap water until the indicated water level for the portion level. Water
levels are indicated with wavy lines on the container. Make sure all the pasta is
completely covered by water.
•
Never cook pasta without water as this will damage the product and the
microwave oven.
•
If desired, add salt to the water without the need to increase cooking time.
•
Stir before cooking, to ensure water circulates around the uncooked pasta.
•
Place Pasta Maker uncovered in the microwave and cook according to the
instructions outlined in the chart below.
•
Remove the Pasta Maker carefully from your microwave oven by grasping the
handles with both hands. Avoid burns by paying extra attention to the hot steam
rising from the cooked pasta.
•
Place the cover on the Pasta Maker ensuring the drain holes on the base are
aligned with the cut
-
out on the cover.
•
Drain above the sink, away from your face.
•
Stir the pasta using the Saucy Silicone Spatula.
P
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Type of Pasta
8 Ounces
Package Instruc-
tions
Minutes
900 watt
Microwave
1200 watt
Microwave
Results
Angel Hair
6
10
10
Good
Corkscrew
9
14
14
Good
Egg Noodles
9
-
11
9
9
Good
Egg Noodles, thin
3
-
5
6
6
Good
Farfalle
11
16
16
Good
Fettuccini
14
14
14
Good
Fettuccini, Refrigerated
2
6
6
Good
Linguine
8
-
9
14
14
Good
Orzo
9
-
11
8
8
Good
Penne
11
15
14
Good
Penne (1 lb.)
11
17
17
Good
Quick Cook Macaroni
3
5
5
Not Recommended
Quick Cook Penne
3
5
5
Not Recommended
Quinoa
6
-
9
13
13
Good
Ravioli, Frozen
3
7
7
Good
Ravioli, Refrigerated
5
8
8
Good
Rigatoni
14
-
15
16
16
Good
Rotini
10
-
12
16
16
Good
Rotini, tri
-
colored
9
-
11
14
14
Good
Sea Shells
11
-
12
12
14
Good
Spaghetti
10
-
11
12
12
Good
Spaghetti, thin
8
-
9
12
12
Good
Tortellini
3
10
10
Good
Quinoa
6
-
9
13
13
Good
Tortellini
3
10
10
Good
Vermicelle
6
-
7
11
11
Good
Whole Wheat Shells
6
-
9
14
13
Good
Ziti
8
-
10
13
13
Good
