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Breadmaker

USER GUIDE

BMS10

Tesco Stores Ltd, Delamare Road, 
Cheshunt, Herts, EN8 9SL

Wipe the housing inside and outside with a damp cloth. 

After Using the Breadmaker

Do  not  immerse  the  Breadmaker  in  water  and  never 

Always unplug the Breadmaker from the mains supply 

pour water into the oven housing. 

immediately after use.

Do  not  allow  the  cable  or  mains  plug  to  come  into 

Allow the Breadmaker to cool down after use before you 

contact  with  water  and  do  not  pour  water  on  the 

clean  or  store  it.  It  takes  about  30  minutes  until  the 

appliance or excessively wet the interior or the control 

breadmaker is cool enough to be used again. 

panel.

To assist the Breadmaker to cool down, leave the lid 

Clean and dry all parts carefully after use. When storing 

open but ensure it is in a safe place away from children 

the  bread  pan  in  the  Breadmaker,  store  it  in  the 

and pets.

LOCKED  position,  but  leave  the  paddle  loose  in  the 

Cleaning

pan, ready for assembly when next used.

When cleaning use only warm water with a mild liquid 
detergent.  Under  no  circumstances  use  chemical 
cleaners or solvents, oven cleaners or abrasive agents.

Ensure the Breadmaker is unplugged from the mains 
and has cooled down to the point where it can be safely 
handled.

Pour some water into the breadpan and leave for a few 
minutes to assist it to cool down. Do not re-insert the 
breadpan  into  the  Breadmaker  until  it  has  been 
cleaned.

The  breadpan,  kneading  paddle  and  the  drive  shaft 
should  be  thoroughly  cleaned  in  warm  water  with 
detergent added. The bore in the kneading paddle can 
be cleaned with a soft bottle brush or similar implement.

If  you  leave  the  paddle  fitted  to  the  shaft  it  may  be 
difficult to separate them afterwards. If this happens, fill 
the breadpan with warm water to which a few drops of 
liquid detergent have been added. Leave it to stand for 
30 minutes and then remove the paddle from the shaft 
for cleaning.

Rinse the bread pan and paddle thoroughly to remove 
all traces of detergent and allow to dry.

Remove  all  crumbs  from  the  lid,  housing  and  oven 
housing with a soft cloth.

Warranty 

Your appliance is covered by a warranty for 12 months 
from the date of purchase. If a fault develops during this 
period, please return the unit to your nearest Tesco store 
together with the original receipt as proof of purchase. 
This warranty in no way affects your consumer rights.

Specifications

Model: 

BMS10

Input Voltage:

 

UK:  Waste  electrical  products  should  not  be 
disposed  of  with  household  waste.

e for details.

ROI: Produced after 13th August 2005. Waste 
electrical products should not be disposed of 
with  household  waste.  Please  recycle  where 
facilities exist. Check with your Local Authority 
or retailer for recycling advice

220 - 240V~50Hz. 

Power Consumption:

600W

Weight: 

5.5 kg

THIS PRODUCT MUST BE EARTHED

  Separate 

disposal  facilities  exist,  for  your  nearest 
facilities.  See  www.recycle-more.co.uk  or  in-
stor

Cleaning and Care

Summary of Contents for BMS10

Page 1: ... into the Breadmaker until it has been cleaned The breadpan kneading paddle and the drive shaft should be thoroughly cleaned in warm water with detergent added The bore in the kneading paddle can be cleaned with a soft bottle brush or similar implement If you leave the paddle fitted to the shaft it may be difficult to separate them afterwards If this happens fill the breadpan with warm water to wh...

Page 2: ...l vary to some extent with the especially if you add too much prevailing atmospheric conditions The amount of liquid may Note Some ingredients especially garlic and cinnamon can have to be adjusted if the conditions in your kitchen are spoil the quality of your bread if added in excess Never be excessively dry or humid If there is too much water in the over generous with such additions use the amo...

Page 3: ... temp around 20 C 2 tbsp olive oil 1 tsp salt 2 cups strong white bread flour 2 tsp a mixture of freshly chopped thyme marjoram and sage 1 tsp white sugar 1 tsp dried yeast This will make a small approx 500g rounded loaf If you use dried herbs reduce the quantity by half as dried herbs have a stronger flavour TOMATO BREAD Use Basic or Quick Programme 1 cup water at room temp around 20 C 2 tbsp oli...

Page 4: ...lour Not enough salt Excessive water in the bread Bread rises too much Check ingredients carefully Ingredients old out of date Reduce water content Likely Cause Symptom Remedy Too little yeast or wrong yeast Damp or out of date yeast Yeast in contact with salt Water too warm Wrong type of flour Damp out of date flour Bread does not rise enough Check yeast condition carefully Only use sachet yeast ...

Page 5: ...ontrol on this setting For preparing French white bread The Breadmaker kneads twice but has longer rising and baking times so the bread gets a thicker crust Controls and Programs To get you started with your Bread maker here is a QUANTITIES AND CONVERSIONS selection of recipes The recipes use fast action or easy The recipe quantities are sufficient to bake a 700 bake dried yeast intended for bread...

Page 6: ...ugh the Breadmaker works perfectly well at low temperatures if your kitchen is cold the bread may not 12 Turn the pan upside down and gently tap or be satisfactory Ideally bread should be baked in an shake the bread from the pan Occasionally the paddle ambient temperaturearound 20ºC 70ºF will stay in the loaf wait until the loaf is cool and then remove the paddle with a wooden utensil to avoid Bre...

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