STOVES 444440992 Users Manual & Installation Handbook Download | Manualshive

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Stoves

Freestanding Electric UK

Part No 083138504 Date 04/12/2014

Users Guide & Installation

Handbook

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Summary of Contents for 444440992

Page 1: ...Stoves Freestanding Electric UK Part No 083138504 Date 04 12 2014 Users Guide Installation Handbook ...

Page 2: ...antee protecting you against electrical and mechanical breakdown To register your appliance please call 0844 481 0182 complete the registration form included or register online at the web address located on the back page of this book For full terms conditions of the manu facturer s guarantee refer to the website on the back of this book In addition you may wish to purchase an extended warranty A l...

Page 3: ... elements Children less than 8 years of age shall be kept away unless continously supervised This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved Ch...

Page 4: ...store or use flammable liquids or items in the vicinity of this appliance WARNING Do not modify this appliance WARNING Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass WARNING Do not operate the appliance without the glass panel correctly fitted WARNING There is a risk of electric ...

Page 5: ...n gloves when han dling any utensils that have been in the oven as they will be hot Always make sure that the oven shelves are resting in the correct po sition between two runners Do not place the oven shelves on top of the highest runner as this is not stable and can lead to spillage or injury Always use the Minute Minder if fitted if you are leaving the oven unattended this reduces the risk of f...

Page 6: ...ver leave cooking fat or oil unat tended Never use commercial simmering aids or heat diffusers as they create excessive heat and can damage the surface of the hob Never use the hob for any other purpose than cooking food Plastic cooking utensils can melt if they come into contact with a warm hob Never leave them close to or on top of the hob Never leave any cook zone on with out a pan covering it ...

Page 7: ...o so but never lean over a pan to reach the controls If you have a fire blanket put it over the pan If you have put the fire out leave the pan to cool completely Deep fat frying presents more dan gers in your kitchen Never fill a chip pan or other deep fat fryer more than one third full of oil Do not use a fire extinguisher on a pan of oil the force of the extin guisher can spread the fire and cre...

Page 8: ...oking the elements will cycle on and off This is to prevent the hob from overheating Pans should not be allowed to come into contact with any coloured trims panels or fascia parts during use as this may cause discolouration or scratches on the surface Always lift pans on and off the cook ing surface Do not slide the pans across as this could cause marks and scratches on the hob top and coated and ...

Page 9: ...etting or by selecting a higher or lower shelf position For toast ing and for grilling foods such as bacon sausages or steaks use a higher shelf position For thicker foods such as chops or chicken joint pieces use a middle to low shelf position The grill trivet inside the grill pan can be inverted to give a high or low position or it may be removed To switch off turn the control knob to the off po...

Page 10: ...eheated when cook ing frozen or chilled foods and we rec ommend preheating for yeast mixtures batters soufflés and whisked sponges Preheat the oven until the indicator light switches off for the first time this will take up to 15 minutes depending on the temperature selected If you are not preheating the oven the cooking times in the following guide may need to be extended as they are based on a p...

Page 11: ...0 140 215 90 100 1 1 1 1 1 1 15 20 mins 20 25 mins 8 12 mins 2 2 hours 10 15 mins 2 3 hours Shortcrust pastry Puff flaky pastry Choux pasrty 200 210 200 210 200 210 1 1 1 Depends on size type of cook ing dish also the filling Biscuits Sponge pudding Milk pudding 160 200 150 140 2 1 1 10 20 mins 30 45 mins 2 2 hours Cooking temperatures The temperature settings and time given in the Baking Guides a...

Page 12: ... neon switches off for the first time For any other types of cooking a preheat may not be re quired Conventional oven Preheating is always required Manual Operation fanned only The programmer must be set to manual operation before the main oven can be used If A Auto is on the programmer display return the oven to manual by pressing the up and down buttons simul taneously Any programme which has be...

Page 13: ...ut the oven This makes it ideal for batch baking eg when planning a party as all the items will be cooked within the same length of time Foods are cooked at a lower temperature than a conventional oven so conven tional recipe temperature may have to be reduced Please refer to the conversion chart Preheating is generally not necessary as a fan oven warms up quickly There is no flavour transference ...

Page 14: ...ng the food in a single layer will reduce the thawing time A medium sized casserole or stew will take approximately 3 4 hours A 1 kg 3lb oven ready chicken will take approximately 5 hours remove the giblets as soon as possible Be safe Do not defrost stuffed poultry using this method Do not defrost larger joints of meat and poultry over 2kg 4lb using this method Never place uncooked food for defros...

Page 15: ... the fanned oven temperature of 160 C Conventional temperature C Fanned Oven C Gas Mark 100 110 130 140 150 160 180 190 200 220 230 250 100 110 120 130 140 150 160 170 180 190 200 1 4 1 4 1 2 1 2 3 4 5 6 7 8 9 Food Type Temperature settings C Time Approx Shelf Position Cakes Small cakes Victoria sandwich Semi rich fruit cake Christmas cake Conv 190 180 150 150 Fanned 160 160 125 125 15 25 20 30 2 ...

Page 16: ...pecified in the recipe Always use the correct size and shape of tin for the recipe quantities Roast turkey Roasting turkey involves cooking two different types of meat the delicate light breast meat which must not be allowed to dry out and the darker leg meat which takes longer to cook The turkey must be roasted long enough for the legs to cook so frequent bast ing is necessary The breast meat can...

Page 17: ...oking stuffed meat or poultry calculate the cooking time from the total weight of the meat plus the stuffing For joints cooked in foil or covered roasters and for lidded casseroles add 5 minutes per 450g 1lb to the calculated cooking time Smaller joints weighing less than 1 25kg 2 lb may require 5 minutes per 450g 1lb extra cooking time Position the oven shelf so that the meat or poultry is in the...

Page 18: ...nctions is explained later on in this sec tion The function button in the centre is used for setting the minute minder and setting up the automatic cooking See below for details Symbols on the LED display This A symbol appears when either a semi or fully automatic program is selected This symbol will flash while a program is being set Once a program is set the symbol will light up and remain lit u...

Page 19: ...from Press and hold the down button to listen to the first tone Release the down button and press it again to listen to the second tone etc Releasing the down button after the tone has sounded will automatically select that tone Setting the minute minder To set the Minute Minder press the Function button once The bell sym bol will appear and start flashing The flashing only lasts for 5 seconds so ...

Page 20: ...sted Extra time cannot be added nor can the end time be extended To cancel the semi automatic programs press both the Up and Down buttons together This can be done at any time during the cooking process Then if neces sary re program For the instructions on how to use both of these functions please see the following page Fully automatic cooking This function incorporates both a duration and an end ...

Page 21: ... off once the time has elapsed and the alarm will sound To switch off the alarm press any button To view any remaining time press the function button twice The end time method Press the Function button three times which will skip past the Minute Minder and the Duration programmer 4 The LED display will flash the word End and the A will flash on the left hand side of the display 5 Use the Up and Do...

Page 22: ...t the time you require within 5 seconds of the dur message 9 Press the function button three times until the A flashes again and the End messages appears 10 11 Using the Up and Down buttons set the time you would like the oven to switch off 12 Set the temperature of the oven and place the food inside While the automatic function is running the A will appear statically on the display with the time ...

Page 23: ...ter on in this section The function icon in the centre is used for setting the minute minder setting up the automatic cooking see below for details Symbols on the LED display This A symbol appears when either a semi or fully automatic program is selected This symbol will flash while a program is being set Once a program is set the symbol will light up and remain lit until the alarm sounds or the p...

Page 24: ...ed down the alarm will sound To cancel the tone touch hold any of the icons To cancel the minute minder at any time touch hold the plus minus icons together Semi automatic cooking Method 1 duration switch off after set time period Touch hold the centre function icon the bell will flash you will hear a beep Touch the centre function icon again this will skip past the minute minder function The disp...

Page 25: ...h the word dur the A will flash on the left hand of the display Use the plus minus icons to set the length of time you want to cook for The flashing will last for approximately five seconds so the setting must be done within this time frame or the time of day will show again Touch the centre function icon again this skips past the minute minder dura tion functions The display will flash the word E...

Page 26: ... fruit juices and especially salt they can mark or damage the metal or paint work if they are left on the surface Only use a clean cloth wrung out in hot soapy water and dry with a soft cloth Stainless steel Aluminium surfaces Stubborn marks can be removed us ing a stainless steel cleaner Supplies can be purchased from the Customer Care Centre Sharp objects can mark the surface of stainless steel ...

Page 27: ...he glass panel correctly fitted For your safety glass door panels are made of toughened glass This en sures that in the unlikely event that a panel breaks it does so into small fragments to minimise the risk of in jury Please take care when handling using or cleaning all glass panels as any damage to the surfaces or edges may result in the glass breaking without warning or apparent cause at a late...

Page 28: ...ng for cleaning when the shelves are cold to prevent burning yourself To remove the telescopic shelves Make sure the shelf is cool enough to touch Push the oven shelf back into the cavity until it hits the stop position Grasp the shelf bars in the centre and lift the back of the shelf clear of the stop position You can then lift the front of the shelf clear of the retaining tabs To replace the tel...

Page 29: ...ny spillage as soon as pos sible Clean the hob top as regularly as possible this will prevent any build up of grease which may be a fire hazard Solid plate hobs Prime and Season this helps main tain the finish of the elements Use a damp clean cloth to wipe thesolid plate making sure that you follow the circular grooves and avoid damaging the red spots Make sure that you allow the hotplate to dry b...

Page 30: ...be closer than a minimum of 650mm but check with cooker hood manufacturer s recommendations Whilst every care is taken to eliminate burrs and raw edges from this product please take care when handling we recommend the use of protective gloves during installation The cooker must have a side clearance above hob level of 90mm up to a height of 400mm Dimensions All sizes are nominal and some varia tio...

Page 31: ... of the appliance use a small flat bladed screwdriver 2 Connection should be made with 6 0mm2 flexible twin and earth cable 3 First strip the wires then push the cable through the cable clamp in the terminal block cover 4 Connect the cable to the terminal block and tighten the cable clamp screw see diagram 5 Close the terminal box ensuring that the cover is engaged on the locking tabs Your applian...

Page 32: ...0W with Ceramic Hoplate Load 9140 10880W with Solid Hotplate Load 11320 12100W with Induction Hotplate Countries of destination GB Great Britain IE Ireland Germany DE FR France Warning This appliance must be earthed Databadge is located at the bottom of the front frame behind the door ...

Page 33: ...n the oven is cooling down with food inside Why is there steam or smoke escap ing from the oven Your oven is fitted with a steam vent at the top of the main oven This is to allow excessive steam out of the oven whilst cooking wet foods such as quiche or pizza If your main oven smokes during its use it is important that the oven cavity is kept clean and not contami nated with grease or old foods Sh...

Page 34: ...s build up of mineral deposits Best used with Ceramic Hob Scraper Kit 300ml bottle Ceramic Hob Scraper kit All Ceramic glass hobs including Induction Ideal for removing cooked on marks from ceramic glass hobs Best used with Ceramic Hob Cleaner Sealed Hotplate Conditioner All sealed solid plate hobs Restores the sleek matt black finish to solid hotplates Multipurpose Kitchen Cleaner General kitchen...

Page 35: ...lacing your bulb open the oven door and see which type you have Then use the table to help you change your bulb correctly Bulbs can be purchased from hardwarestores always take the old bulb with you Please remember that bulbs are not covered by your warranty No of Lamps Instructions 1 Remove the oven shelves Remove the loose oven back by unscrewing the 4 securing screws one at each corner and remo...

Page 36: ...no available when you call These can be found on the silver data label on your product which is located Ovens Open the door adjacent to the oven cavity High level grill products Inside the base compartment Hobs On the underside of the product Enter appliance numbers here for future reference Model No Serial No SERVICE RECORD Date of purchase Installed by Installation Date Place of purchase Date Pa...

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