Smeg Oven PIRO10NE Instruction Manual Download

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Contents

7.2

OOR GLASS

____________________________________________ 46

Preliminary instructions ____________________________________ 29

1.1

ISPOSING OF PACKAGING

__________________________________ 30

1.2

ISPOSING OF OLD APPLIANCES

______________________________ 30

Description of controls_____________________________________ 31

2.1

RONT CONTROL PANEL

____________________________________ 31

2.2

LECTRONIC PROGRAMMER

_________________________________ 33

2.3

LOCK AND PROGRAMMER

__________________________________ 36

Using the oven ___________________________________________ 37

3.1

ARNINGS AND GENERAL ADVICE

_____________________________ 37

3.2

VEN LIGHT

____________________________________________ 37

3.3

OOLING VENTILATION

_____________________________________ 37

Available accessories______________________________________ 38

Cooking hints ____________________________________________ 40

5.1

RADITIONAL COOKING

_____________________________________ 40

5.2

AIR COOKING

________________________________________ 40

5.3

RILL COOKING

__________________________________________ 41

5.4

AIR GRILLING

________________________________________ 41

5.5

ELICATE COOKING

_______________________________________ 42

5.6

EFROSTING

____________________________________________ 42

5.7

PIT ROASTING

__________________________________________ 43

Recommended cooking table _______________________________ 44

Maintenance and cleaning __________________________________ 46

7.1

NAMELLED PARTS

_______________________________________ 46

7.3

UTER OVEN STRUCTURE

__________________________________ 46

7.4

YROLYSIS

AUTOMATIC OVEN CLEANING

________________________ 46

Extraordinary maintenance _________________________________ 50

8.1

EPLACING THE LIGHT BULB

_________________________________ 50

8.2

ISMANTLING THE DOOR

___________________________________ 50

Summary of Contents for Oven PIRO10NE

Page 1: ..._________ 38 5 Cooking hints ____________________________________________ 40 5 1 TRADITIONAL COOKING_____________________________________ 40 5 2 HOT AIR COOKING ________________________________________ 40 5 3 GRILL COOKING __________________________________________ 41 5 4 HOT AIR GRILLING ________________________________________ 41 5 5 DELICATE COOKING _______________________________________ 42 5 ...

Page 2: ...inted with each single component or accessory Useful hints are provided on how to use pans and cooking utensils on correct guide positions and control settings Be sure to follow the cleaning instructions carefully That way your oven will give you many long years of reliable service The single paragraphs illustrate oven operation step by step The text is easy to understand and completed with pictur...

Page 3: ...LATE WITH TECHNICAL DETAILS THE SERIAL NUMBER AND MARK ARE LOCATED ON THE OVEN DOOR FRAME DO NOT REMOVE THE PLATE NEVER LEAVE PACKAGING AROUND THE HOME THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND SHOULD THEREFORE BE KEPT INTACT IN A SAFE PLACE FOR THE ENTIRE LIFE CYCLE OF THE OVEN INSTALLATION MUST BE DONE BY QUALIFIED PERSONNEL IN ACCORDANCE WITH CURRENT REGULATIONS THIS APPLIANCE CONFOR...

Page 4: ...ANY RISKS THE NEW CABLE MUST BE OF TYPE FG40R3G 3 X 1 5 MM2 THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE...

Page 5: ...10 FUNCTIONS MODEL THERMOSTAT INDICATOR LIGHT When this light comes on the oven is heating up When this light goes out the preset heating temperature has been reached When the light flashes the temperature inside the oven is steady at the set temperature NOTE THIS LIGHT ALSO COMES ON DURING THE AUTOMATIC CLEANING CYCLE PYROLYSIS AND GOES OUT WHEN THE SET TIME HAS PASSED ...

Page 6: ... FUNCTION SWITCH Turn the switch to select one of the following functions OVEN LIGHT LOWER HEATING ELEMENT VENTILATION UPPER AND LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT VENTILATION LOWER HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT VENTILATED HEATING ELEMENT GRILL ELEMENT GRILL ELEMENT VENTILATION GRILL SPIT ELEMENT DEFROSTING UPPER AND LOWER HEATING ELEMENT VENTILATION AUTOMATIC CLEAN...

Page 7: ... FORWARD KEY MANUAL OPERATION KEY 2 2 1 Clock adjustment When using the oven for the first time or after a power failure the display flashes regularly and indicates To stop flashing press key on the display By pressing keys or each single press changes the time by 1 minute either up or down Press one of the two keys until the right time appears ...

Page 8: ...lights up showing keep the key pressed and at the same time press keys or to set the cooking time By pressing key the sum of the right time cooking time will appear keep the key pressed and at the same time press keys or to regulate the end of cooking time Release key to start the programmed count and the display will show the right time together with symbols A and NOTE AFTER SETTING TO SEE HOW MU...

Page 9: ... By releasing the key the programmed count starts and the symbols and appear on the monitor NOTE AFTER PROGRAMMING THE MINUTE COUNTER THE DISPLAY WILL SHOW THE RIGHT TIME TO DISPLAY REMAINING TIME PRESS KEY IMPORTANT WRONG SETTINGS ARE PREVENTED LOGICALLY E G ANY CONFLICT BETWEEN END OF COOKING TIME AND A LONGER TIME WILL NOT BE ACCEPTED BY THE PROGRAMMER 2 2 8 Cancellation of set data Once the pr...

Page 10: ...window B 2 3 3 Automatic cooking Use this setting to automatically start and stop the oven Turn the knob A anticlockwise to set the cooking time in the window B PULL and turn the knob A anticlockwise so the arrow C coincides with start of desired cooking time 2 3 4 End of cooking When cooking is over the oven will automatically switch off and at the same time an intermittent alarm will sound 2 3 5...

Page 11: ...that it will not interfere with the hot air circulation inside the oven To prevent any steam in the oven creating problems open the door in two stages half open 5 cm approx for 4 5 seconds and then fully open To access food always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food 3 2 OVEN LIGHT The light comes on by turning the...

Page 12: ...light grilling Grill mesh for placing above oven plate to allow juices to drip into pan below Oven plate useful for collecting fats falling from the grill mesh Tubular frame for roasts supports the roasting spit see instructions at para 5 7 Spit roasting Spit useful for cooking chickens and all food requiring uniform cooking Roof liner Grill guard removing this simplifies cleaning procedures insid...

Page 13: ...accessory in the kitchen Besides firmly gripping plates and racks it prevents direct contact avoiding the use of oven gloves and fabric pot holders 39 Request original accessories directly from your local dealer who will be pleased to recommend the best articles for your oven ...

Page 14: ...m both above and below is suitable for cooking food on one level only The oven must be preheated until the preset temperature has been reached Only place the food in the oven after the thermostat indicator light has gone out Very fat meats can be placed in the oven while this is still cold Place frozen meat directly in the oven without defrosting The only precaution to be taken is to choose approx...

Page 15: ...RMOSTAT SWITCH AT MAXIMUM Ensures quick browning of food The plate is best inserted at top level For short or small quantity cooking the rack should be inserted at the third level from the bottom For longer cooking and wide surface grilling fit the rack at bottom level This will also depend on size of food 5 4 HOT AIR GRILLING FUNCTION SWITCH MAX THERMOSTAT SWITCH AT MAXIMUM AND DOOR FULLY CLOSED ...

Page 16: ...ompleting cooking at the bottom and with dishes requiring heat in the lower area in particular The plate is best inserted at bottom level 5 6 DEFROSTING FUNCTION SWITCH 0 THERMOSTAT SWITCH IN POSITION 0 The flow of air produced by the fan ensures quicker defrosting The air circulating inside the oven is at room temperature The advantage of defrosting at room temperature is that it does not alter t...

Page 17: ... screws A Insert the frame B in the second level from the bottom Remove handle D and position the spit rod so the pulley E remains guided on frame B Completely fit frame B until the tip of the spit rod fits into hole C on the back wall of the oven Place an oven dish F on the bottom guide and pour in a little water to prevent smoke from forming It is normal for the thermostat light to flash during ...

Page 18: ...0 200 140 170 170 200 170 200 30 40 Kg 30 40 Kg 30 40 Kg 45 60 45 60 45 60 50 60 15 Kg ROAST FISH 1 2 170 200 according to dimensions PIZZA 1 2 210 240 40 45 DESSERTS Meringue Short pastry Ciambella Savoyards Brioches Fruit cake 1 2 1 2 1 2 1 2 1 2 1 2 50 70 170 200 165 150 170 200 170 200 60 90 15 20 35 45 30 50 40 45 20 30 with preheated oven GRILLING FOOD LEVEL FROM BELOW TIME IN MINUTES FIRST ...

Page 19: ...abbit Roast hare Roast pigeon 2 2 2 2 2 2 2 2 2 2 2 2 150 170 150 160 160 170 160 180 130 150 170 180 170 160 170 150 160 150 160 160 170 140 170 65 90 70 100 65 90 35 45 100 130 40 45 70 90 100 160 160 240 80 100 30 50 15 25 FISH 2 3 150 170 according to dimensions PIZZA 2 3 210 240 30 50 DESSERTS pastries Ciambella Fruit cake Sponge cake Brioches Strudel Savoyard pudding Bread Toast 2 3 2 3 2 3 ...

Page 20: ...2 DOOR GLASS Always keep this clean Use absorbent kitchen paper In the case of persistent dirt wash with damp sponge and regular detergent 7 3 OUTER OVEN STRUCTURE Wash with water and regular detergent 7 4 PYROLYSIS AUTOMATIC OVEN CLEANING Pyrolysis is an automatic high temperature cleaning method which causes dirt to dissolve IMPORTANT BEFORE STARTING THE AUTOMATIC CLEANING CYCLE MAKE SURE THAT T...

Page 21: ...E BAD SMELLS DUE TO EVAPORATION OF OILY SUBSTANCES USED DURING MANUFACTURE THIS IS A QUITE NORMAL OCCURRENCE WHICH DISAPPEARS AFTER THE FIRST CLEANING CYCLE DURING THE AUTOMATIC CLEANING CYCLE THE FANS MAKE MORE NOISE DUE TO GREATER ROTATION SPEED THIS IS QUITE NORMAL AND IS INTENDED TO FAVOUR THE ELIMINATION OF HEAT AFTER PYROLYSIS VENTILATION CONTINUES AUTOMATICALLY FOR LONG ENOUGH TO PREVENT TH...

Page 22: ...WITCH MINIMUM DURATION OF CLEANING CYCLE 1 hour 30 min Position the function selector switch on the symbol the thermostat indicator light will come on and the programmer will automatically set on a minimum pyrolysis time of To display or regulate this time press key and increase decrease keys o Pyrolysis time can be set to a maximum of 3 hours ...

Page 23: ...selector knob on symbol the thermostat indicator light will come on Turn the knob A anticlockwise to set duration of pyrolysis in window B This can be set from a minimum of 1 hour 30 to a maximum of 3 hours The cleaning cycle can be programmed so this begins at a preset time Turn the knob A anticlockwise to set duration of pyrolysis in window B PULL and turn the knob A anticlockwise so the arrow C...

Page 24: ...NY OPERATIONS REQUIRING ACCESS TO POWERED PARTS SWITCH OFF THE POWER SUPPLY TO THE MACHINE 8 1 REPLACING THE LIGHT BULB Remove cover A by twisting anticlockwise replace bulb B with another similar bulb Refit the cover A Only use oven bulbs T 300 C 8 2 DISMANTLING THE DOOR Hold the door on both sides with both hands near hinges A and raise levers B Lift up the door forming an angle of about 45 and ...

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