Table of Contents
1.
PRECAUTIONS FOR SAFETY AND USE ____________________________ 4
2.
INSTALLING THE APPLIANCE ____________________________________ 6
3.
ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 12
4.
FINAL OPERATIONS ___________________________________________ 14
5.
DESCRIPTION OF CONTROLS___________________________________ 15
6.
USING THE HOB ______________________________________________ 22
7.
USING THE OVENS ____________________________________________ 24
8.
USING THE "PIZZA" FUNCTION __________________________________ 25
9.
ACCESSORIES AVAILABLE _____________________________________ 27
10.
COOKING ADVICE _____________________________________________ 29
11.
CLEANING AND MAINTENANCE _________________________________ 35
12.
EXTRAORDINARY MAINTENANCE _______________________________ 41
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
authorized person
who is to check the gas supply system and install,
commission and test the appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for
use, a description of the controls and the correct procedures for
cleaning and maintaining the appliance.
3
