Rival S11P Owner'S Manual Download | Manualshive

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S11P

Electric Skillet

Owner’s Guide

READ AND SAVE THESE INSTRUCTIONS

S11P07EM1 Rev. A

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Summary of Contents for S11P

Page 1: ...S11P Electric Skillet Owner s Guide READ AND SAVE THESE INSTRUCTIONS S11P07EM1 Rev A ...

Page 2: ...Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the manufacturer see warranty for examination repair or adjustment 7 The use of accessory attachments not recommended by manufacturer may cause injuries 8 Do not use outdoors 9 Do not let cord hang over edge of table or counter or touch heated surfaces ...

Page 3: ...0 F to 180 F The indicator light will cycle on and off when this setting is in use to indicate that the skillet is maintaining the desired temperature IMPORTANT Check the HANDLES LEGS of your skillet periodically for looseness If needed re tighten with a screwdriver CAUTION Overtightening can result in stripping of screws or cracking of handles and base POLARIZED PLUG This appliance has a polarize...

Page 4: ...side top of the Glass Lid align hole in Lid Knob into hole located on the outside of the Lid Knob should be centered on Glass Lid 3 Place the Phillips head screw through screw hole on the inside of the lid 4 Tighten screw until snug Do not overtighten The Lid is now ready for use Temperature Control probe Temperature Control dial Spoon Rest located on both sides of skillet ...

Page 5: ...temperature Once the desired temperature is reached the indicator light will go out When adding food the indicator light will come on briefly as the overall cooking temperature is reduced 4 Preheat the skillet with the lid on for 10 15 minutes or until the indicator light goes out NOTE The cooking temperatures listed in this user manual are estimates Adjust the cooking temperature slightly up or d...

Page 6: ...ure setting QUESTIONS Visit us at www rivalproducts com or call 800 557 4825 HOW TO CLEAN YOUR SKILLET CAUTION Skillet is hot Handle carefully 1 Always allow the skillet to completely cool before cleaning 2 Unplug cord from wall outlet then remove temperature control probe from appliance CAUTION The probe on the temperature control piece could be hot Wipe probe clean with a dry towel 3 Immerse the...

Page 7: ...r or margarine in skillet Poached 1 to 6 eggs 2 to 3 minutes 250 F or Pour 2 cups water and 1 tsp 300 F cider vinegar in skillet Heat to boiling Break each egg into a bowl slip into water Cover and cook 2 to 3 minutes Scrambled 3 to 4 minutes 300 F Melt 1 to 2 tablespoons butter or margarine in skillet Add eggs cook stir gently until set and cooked BACON 5 minutes first side 300 F 1 to 3 minutes s...

Page 8: ...htly with oil Pour about 1 4 cup batter for each pancake Cook until bubbles come to the surface and the bottom is golden brown about 2 minutes Serve 3 warm with maple syrup for breakfast or brunch or top with ice cream additional nuts and caramel syrup for dessert CLASSIC FRENCH TOAST 1 egg slightly beaten 1 tablespoon butter or margarine 1 3 cup milk 2 slices French bread sliced 1 inch thick 1 4 ...

Page 9: ...ditional 2 minutes To serve slice omelet in half then gently fold each part in half Lift omelets from skillet with a wide spatula HAM AND EGG FAVORITE 1 tablespoon butter or margarine 2 eggs 1 4 cup chopped onion 1 2 cup chopped cooked ham 2 tablespoons all purpose flour 1 2 cup chopped fresh spinach 1 4 cup milk 3 4 cup 3 ounces Swiss cheese shredded Set skillet temperature to 300 F Add butter an...

Page 10: ...1 clove garlic minced Pinch ground red pepper 1 tablespoon olive oil Salt and ground black pepper to taste 1 whole boneless skinless chicken breast 11 2 teaspoons cornstarch cut into 1 2 inch x 2 inch strips 3 4 cup chicken broth 1 cup sliced red green or yellow bell pepper 4 ounces linguine or fettuccine or combination cooked and drained 1 2 teaspoon basil Set skillet temperature to 350 F Add gar...

Page 11: ...are tender Remove vegetables and keep warm Drain meat discard marinade and place meat in skillet Saute meat 7 to 9 minutes or until done Meanwhile wrap tortillas in aluminum foil and heat in 350 F oven for 5 minutes To assemble spoon about 1 4 of meat and vegetables into center of each warmed tortilla Sprinkle with 2 tablespoons cheese Roll tortilla and place on serving plate Garnish as desired wi...

Page 12: ...ater and 1 tablespoon flour add to tomato mixture in skillet Cook and stir until thick and bubbly Serve meat with tomato sauce spooned over meat SHRIMP AND VEGETABLE STIR FRY 3 4 lb raw shrimp shelled and deveined 1 small sweet red bell pepper in thin strips 2 tablespoons light soy sauce 1 cup broccoli flowerettes 2 tablespoons dry sherry 1 2 medium onion thinly sliced 2 teaspoons cornstarch 5 lar...

Page 13: ... Add mushrooms onions and butter Saute stirring frequently 2 minutes Add flour cook stirring constantly 1 minute Combine milk and water Reduce temperature to WARM add milk mixture to skillet and cook stirring constantly 1 minute Blend in wine lemon juice and seasonings Arrange fish fillets in sauce spooning sauce over fish Cover and cook 8 to 10 minutes or until fish flakes easily with a fork Lift...

Page 14: ...serving portions Return steak to skillet and spoon sauce over meat Heat 1 minute Serve steaks with sauce spooned over meat CHICKEN CACCIATORE 2 tablespoons vegetable oil 1 3 cup chopped green bell pepper 3 to 4 pieces chicken 1 can 4 ounces sliced mushrooms drained thighs legs of halved breasts 1 bay leaf 1 3 cup chopped onion 1 teaspoon Italian seasoning 1 clove garlic minced Salt and ground blac...

Page 15: ...nger 1 tablespoon soy sauce and 1 tablespoon sherry Toss to coat Allow beef to stand at room temperature for 30 minutes Combine remaining soy sauce and sherry with broth cornstarch sugar and salt set aside Set skillet temperature to 350 F Add oil and heat 1 minute Drain meat discarding marinade and add meat to skillet Stir fry 7 to 9 minutes or until beef is done Remove meat and keep warm Add vege...

Page 16: ...t are the limits on JCS s Liability JCS shall not be liable for any incidental or consequential damages caused by the breach of any express implied or statutory warranty or condition Except to the extent prohibited by applicable law any implied warranty or condition of merchantability or fitness for a particular purpose is limited in duration to the duration of the above warranty JCS disclaims all...

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