background image

Owners handbook

and

Installation Instructions

Gas cooker

Summary of Contents for Ovation 60 TC

Page 1: ...Owners handbook and Installation Instructions Gas cooker...

Page 2: ...e else We have included several drawings to show the right and wrong way of doing things The right way will have a smiling face by it A sad face shows something is wrong Do not remove the rating plate...

Page 3: ...ronic timer 21 Slow cooking 25 Care and cleaning 27 Installing the cooker 33 General information 35 What is wrong and why 37 Servicing 39 Installation Instructions 40 Technical Data 41 Safety requirem...

Page 4: ...use the flame to spread Please note If you have any trouble lighting a hotplate burner turn all the hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly See...

Page 5: ...not pressed immediately a build up of gas may cause the flame to spread Second oven To light 1 Open the oven door 2 Push in the control knob and turn it to left to gas mark 1 Press the ignition butto...

Page 6: ...second oven To turn off any burner 1 Push in the control knob and turn it to the off position This is shown by a large dot Oven light The main oven light will come on when the oven burner is alight If...

Page 7: ...w setting to cook thicker food such as chicken after you have browned it on the high setting Cooking positions There is only one position for the grill shelf Most food should be cooked on the grid in...

Page 8: ...shelf in the grill Turn the grill burner off before you store the pan Remember that the pan will get hot when you are using the main oven You can use the grill compartment to warm plates when you are...

Page 9: ...djust the heat by turning the control between the highest and lowest settings These are shown as a large and a small flame symbol Burner sizes The hotplate has three burner sizes to suit different typ...

Page 10: ...hes fire leave it where it is and turn off all controls Place a damp cloth or a fitting lid over the pan to smother the flames Never put water on the fire Leave the pan to cool for 30 minutes If you a...

Page 11: ...ll pans 3 Cover pans with a lid whenever possible The food will heat up more quickly and there will be less steam in the kitchen 4 Try cooking more than one vegetable in the same pan for example potat...

Page 12: ...time Preheating You do not need to preheat the main or second oven for casseroling and so on Preheat the ovens for baking or when you are cooking sensitive food such as Yorkshire puddings souffl s and...

Page 13: ...the heat can circulate properly Do not push dishes too far back as food will burn if it overhangs the burner flames For the best results from the main oven we recommend that you use a baking tray whi...

Page 14: ...For best results we recommend open roasting using minimal fat or oil to prevent splashing It is not necessary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulat...

Page 15: ...hes in the centre of the shelf You can change the gas marks and cooking times to suit your own tastes It is important to check that food is piping hot before serving If you are using both ovens at the...

Page 16: ...y thaw frozen joints before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire...

Page 17: ...baking tray Puddings Milk pudding Baked sponge pudding Baked custard 2 4 3 3 4 4 2 hrs approx 45 60 mins 50 60 mins Yeast mixtures Bread 0 45 kg 1lb loaves 0 90 kg 2 lb loaves Rolls and buns 8 8 8 3 3...

Page 18: ...If you are using both ovens at the same time you may need to adjust the cooking times Food Gas mark Shelf position Approximate cooking time Roasting meat Beef 5 Shelf on base Rare Medium Well Done 20...

Page 19: ...y before cooking them The times given above are for open roasting in a preheated oven If you cover the food with foil or a lid allow an extra 10 15 minutes for each kg 1lb Yorkshire pudding individual...

Page 20: ...or if plates are flat and have no rim underneath place on baking tray Food Gas mark Shelf position Approximate cooking time Puddings Milk pudding Baked sponge pudding Baked custard 2 3 3 2 2 2 2 hrs a...

Page 21: ...e time of day Turn the selector knob to manual then turn to clock Set the correct time by turning and holding the setting knob clockwise Adjust the time by turning the setting knob in either direction...

Page 22: ...u have entered the timed period into the display Automatic control Important You can only use the automatic control for the main oven When you use the automatic controls for the first time it s probab...

Page 23: ...y 5 Set to automatic Turn the selector knob to Auto 6 Turn on the oven control Turn the oven control to mark 9 then to the gas mark you want The time shown on the chart gives an example of setting the...

Page 24: ...ich require approximately the same cooking time Slight variations may be allowed by i placing foods in larger or smaller containers ii using more or less liquid iii cutting fruit or vegetables into la...

Page 25: ...rying out You can uncover food for the last half hour if it is normally served golden brown Food preparation slow cooking Joints of meat and poultry l Do not cook meat joints over 2 7kg 6lb l Do not c...

Page 26: ...t gas mark 6 then reduce to the slow cook setting General points for slow cooking Frozen foods Thaw thoroughly before cooking Thickening Toss meat in flour for casseroles Blend cornflour with water an...

Page 27: ...very hot as this may damage the finish of the parts The hotplate Clean the hotplate top using a mild abrasive such as Jif Take care not to damage the spark electrodes If the spark electrodes are damag...

Page 28: ...ck that the two longer location pegs sit in the slots in the body When the crown is in this position let it fall freely on to the body Check that the crown can be moved slightly from side to side 2 Ca...

Page 29: ...not put dishes too high in the oven If you do they may stick to the oven roof Cover your roasting tins with foil This will prevent fat splashing Use a roasting tin which is just large enough for the m...

Page 30: ...t the oven to mark 5 for at least 30 minutes 3 Turn the temperature up to mark 7 for 2 hours or until the oven is presentably clean Some staining will remain Do not use any cleaning agents or scrapers...

Page 31: ...emain Do not use any cleaning agents or scrapers on the inside of the oven Do not wash the special finish General Clean the base of the oven the oven shelf and the oven door while they are still sligh...

Page 32: ...his the door glass could fall forward 4 Using both hands gently tilt the top of the door glass towards you Lift it slightly to disengage the locators at the bottom of the door 5 Clean the outer and in...

Page 33: ...tability bracket is fitted For your safety The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure that the kitchen is well ventil...

Page 34: ...fire for example wood or curtains behind the cooker l Base units which are higher than the hotplate must be 100mm away l If a cooker hood is fitted check the cooker hood installation instructions l W...

Page 35: ...TA approved to BS 1362 Do not use the plug until you have put the fuse cover back on If the fuse cover is lost you can get a replacement from an electrical retailer The correct replacement can be iden...

Page 36: ...aller Replacing the oven light bulb You need a 25 Watt small Edison screw with a temperature rating of T300 l Make sure the oven is cool before you replace a bulb l Unplug the cooker l Open the oven d...

Page 37: ...ctrical power failure such as a power cut you cannot use the main oven All other burners may be lit with a match l Check that there is not a problem with your gas supply You can do this by making sure...

Page 38: ...t a fault with the electrical supply Check this by pressing the ignition button If you cannot hear sparking there is probably a fault l First check the socket by trying out another electrical applianc...

Page 39: ...to describe the nature of the fault Always give your cookers full name and serial number which you can see when the main oven door is opened Make a note of this information in this space Name Serial N...

Page 40: ...our safety Natural Gas and L P Gas versions of this appliance are available Check that this model is suitable for the type of supply available In the interest of safety this appliance must be installe...

Page 41: ...spacer on vent panel CONNECTIONS Gas Rear left hand side of cooker at hotplate level Rc B S P female Electric 220V 240V 50 Hz mains 3 core cable is supplied with an integral moulded plug fitted with...

Page 42: ...TILATION This appliance is not connected to a combustion products evacuation device It shall be installed and connected in accordance with the current installation regulations Particular attention sha...

Page 43: ...than 400mm above the hotplate then a minimum space of 100mm must be maintained between the sides of the unit and the appliance see Fig 1b Curtains must not be fitted immediately behind the appliance o...

Page 44: ...2 These instructions should be read in conjunction with the leaflet packed with the stability bracket 1 Place the appliance in its intended position and level appliance 2 Mark off 300mm from the left...

Page 45: ...E EARTHED DO NOT EARTH THIS APPLIANCE TO THE GAS SUPPLY PIPING This appliance must be connected to 220V 240V A C 50Hz supply It is supplied with 2 metres of 5 amp 3 core cable incorporating a moulded...

Page 46: ...ard and taking care not to strain the F S D phial 2 Connect the pressure gauge to the oven injector 3 Check the supply pressure by turning the thermostat on and one hotplate tap full on and light the...

Page 47: ...cease there should be a low gas rate at first to the oven burner which is the flame supervision device F S D by pass rate 4 When the F S D phial has heated up it opens the F S D valve and the main ga...

Page 48: ...ain gas stream flows to the burner 4 Set the oven control to Mk 2 close the oven door and check that after approx 10 minutes the flame size has reduced 5 Turn off the control knob and check that the o...

Page 49: ...O V A T I O N 6 0 T C 49 N O T E S...

Page 50: ...O V A T I O N 6 0 T C 50 OVATION T C 311358811 N O T E S...

Page 51: ...2 Oven shelves 1 P C Guarantee card 1 Hotplate operation card 1 Timer reference card 1 Grill pan trivet small wire 1 Grill pan small DIP 1 Detachable grill pan handle 1 Meat tin enamel 1 Meat tin triv...

Page 52: ...r Cap Simmer Burner Crown Rapid N G Burner Crown Rapid L P G Burner Crown Normal Burner Crown Simmer Pan Support 1 2 1 1 1 2 1 2 354000610 354000609 354000608 359039100 337000302 337000402 337000502 3...

Reviews: