Kenwood CK 305 G Instructions For Use - Installation Advice Download

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GAS COOKER

model

CK 305 G

Instructions for use - Installation advice

Before operating this cooker,

please read these instructions carefully

Summary of Contents for CK 305 G

Page 1: ...GAS COOKER model CK 305 G Instructions for use Installation advice Before operating this cooker please read these instructions carefully GB ...

Page 2: ...ions Cooking Hob Control Panel Use of the hob burners Gas oven Oven temperature guide 120 minute timer Cleaning maintenance Advice for the installer Installation Gas installation Electrical installation Guarantee 3 4 6 7 8 9 11 12 16 17 18 19 24 25 26 30 31 40 41 42 43 ...

Page 3: ... used only for the task it has explicitly been designed for that is for cooking foodstuffs Any other form of usage is to be considered as inappropriate and therefore dangerous The manufacturer declines all responsibility in the event of damage caused by improper incorrect or illogical use of the appliance DECLARATION OF CE CONFORMITY This cooker has been designed constructed and marketed in compli...

Page 4: ...easy reach of children as these may cause serious injuries Some appliances are supplied with a protective film on steel and aluminium parts This film must be removed before using the appliance IMPORTANT The use of suitable protective clothing gloves is recommended when handling or cleaning of this appliance Do not attempt to modify the technical characteristics of the appliance as this may become ...

Page 5: ...l sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision The manufacturer declines all liability for injury to persons or damage to ...

Page 6: ... oven door glass since they can scratch the surface which may result in shattering of the glass Do not line the oven walls with aluminium foil Do not place baking trays or the drip tray on the base of the oven chamber FIRE RISK Do not store flammable material in the oven or in the storage compartment Always use oven gloves when removing the shelves and food trays from the oven whilst hot Do not ha...

Page 7: ...has a safety valve system fitted the flow of gas will be stopped if and when the flame should accidentally go out GAS BURNERS 1 Auxiliary burner A 1 00 kW 2 Semi rapid burner SR 1 75 kW 3 Rapid burner R 3 00 kW 4 Triple ring burner TR 3 50 kW Fig 1 1 1 COOKING HOB 1 4 3 2 2 ...

Page 8: ...burner control knob 3 Central burner control knob 4 Rear left burner control knob 5 Front left burner control knob 6 120 alarm knob 7 Gas oven gas grill control knob 8 Oven light control knob Fig 2 1 OVEN LIGHT GAS OVEN 1 2 3 4 5 6 7 8 9 10 8 1 2 3 4 5 6 7 2 CONTROL PANEL ...

Page 9: ...mbols printed on the panel achieves the following functions symbol 0 closed valve symbol maximum aperture or flow symbol minimum aperture or flow The maximum aperture position permits rapid boiling of liquids whereas the minimum aperture position allows slower warming of food or maintaining boiling conditions of liquids To reduce the gas flow to minimum rotate the knob further anti clockwise to po...

Page 10: ...be suitable to the potentiality of the burner so as not to compromise the high output of the burners and therefore energy waste A small pot on a large burner does not give you a boiling point in a shorter amount of time since the capacity of heat absorption of a liquid mass depends on the volume and the surface of the pot LIGHTING THE BURNERS To ignite the burner the following instructions are to ...

Page 11: ...ed directly onto the pan support without the use of the supplied wok stand fig 3 4b IMPORTANT When using the wok stand it MUST ONLY BE PLACED over the pan support for the triple ring burner fig 3 4a Under no circumstances should the wok stand be placed under the pan supports figs 3 5a 3 5b Incorrect placement of the wok stand in this manner may impinge the flame resulting in incomplete combustion ...

Page 12: ...TAT GRADE TABLE Thermostat indicator Oven temperature 1 150 C 2 165 C 3 180 C 4 195 C 5 210 C 6 225 C 7 240 C 8 255 C 9 270 C 10 285 C Fig 4 1 Table 4 2 GAS OVEN 1 2 3 4 5 6 7 8 9 10 OVEN BURNER It carries out normal oven cooking The gas flow to the burner is regulated by a thermostat which allow to maintain the oven temperature constant The control of the temperature is assured by a thermostatic ...

Page 13: ...ven floor fig 4 4 Never turn the gas thermostat before approaching a flame to the hole A of the floor 3 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 After lighting the burner wait a few seconds before releasing the knob until the safety valve stays open 5 Close the oven door slowly and adjust th...

Page 14: ...0 C Creole rice 190 C Baked onions 190 C S pinach crêpes 185 C Potatoes baked in milk 185 C S tuffed tomatoes 180 C Cheese soufflé 170 C Roast veal 180 C Grilled veal chops 210 C Chicken breasts with tomato 180 C Grilled chicken roast chicken 190 C Veal loaf 175 C Roast beef 170 C Fillet of sole 175 C Aromatic hake 170 C Beignets 160 C Ring cake 150 C Plum tart 170 C Jam tartlets 160 C S ponge cak...

Page 15: ...rner 3 Never continue this operation for more than 15 seconds If the burner has still not ignited wait for about 1 minute prior to repeating the ignition 4 After lighting the burner wait a few seconds before releasing the knob until the safety valve stays open Do not close completely the oven door The grill must always be used with the oven door slightly open and with shield A mounted Fig 4 7 See ...

Page 16: ... is recommended that you do not grill for longer than 30 minutes at any one time Attention The oven door becomes very hot during operation Keep children away A WARNING Hot part allow to cool before removing Fig 4 7 OVEN LIGHT The cooker is equipped with a light that illuminates the oven to enable visually controlling the food that is cooking This light is controlled by a control knob fig 4 8 Fig 4...

Page 17: ...oria sandwich plain fruit cake baked fish moderate 4 180 350 Small cakes choux pastry fairly hot 5 190 375 Short pastry Swiss rolls soufflés fairly hot 6 200 400 High temperature roasting flaky pastry scones hot 7 220 425 Puff pastry bread very hot 8 230 450 Small puff pastries browning cooked foods very hot 9 240 475 These temperatures relate to the centre oven temperature Remember to use ovenpro...

Page 18: ...l sound at the end of the countdown The knob must be rotated clockwise as far as the 120 minute position first and then set to the required time by rotating it anticlockwise IMPORTANT WARNING This is only a mechanical timer Remember to turn off the oven grill manually 6 120 MINUTE TIMER Fig 6 1 ...

Page 19: ...d parts must be cleaned with a sponge and soapy water or other non abrasive products Dry preferably with a microfibre or soft cloth Acidic substances like lemon juice tomato sauce vinegar etc can damage the enamel if left too long STAINLESS STEEL ALUMINIUM PARTS AND SILK SCREEN PRINTED SURFACES Clean using an appropriate product Always dry thoroughly IMPORTANT these parts must be cleaned very care...

Page 20: ...flexible tube connecting the gas supply to the cooker It must be always in perfect condition in case of damage arrange for it to be replaced by a suitably qualified and registered installer Gas Taps If a tap becomes stiff do not force contact your Local Service Centre BURNERS AND PAN SUPPORTS These parts can be removed and cleaned with appropriate products After cleaning the burners and their flam...

Page 21: ...21 S F C T Fig 7 1 Fig 7 2 A B S T Fig 7 3 Fig 7 4 Fig 7 5 ...

Page 22: ... tray L with the oven floor F Fig 7 7 Fig 7 6 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down The bottom of the oven side runner frames tray and rack can be removed and washed The cavity should be cleaned using a mild detergent solution and warm water Suitable proprietary chemical cleaners may be used after first consulting with the manufacturers recommendations ...

Page 23: ...mmable material in the oven or in the storage compartment Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass STORAGE COMPARTMENT The storage compartment is accessible through the pivoting panel fig 7 10 Fig 7 10 Fig 7 9 ...

Page 24: ...fig 7 11b Hold the door as shown in fig 7 11 Gently close the door fig 7 11c until left and right hinge levers A are hooked to part B of the door fig 7 11b Withdraw the hinge hooks from their location following arrow C fig 7 11d Rest the door on a soft surface To replace the door repeat the above steps in reverse order B A C Fig 7 11c Fig 7 11b Fig 7 11a Fig 7 11d Fig 7 11 ...

Page 25: ...liance with regulations in force in your country and in observation of the manufacturer s instructions Always disconnect the appliance from the power supply before carrying out any maintenance operations or repairs The walls surrounding the appliance must be made of heat resistant material Take care NOT to lift the oven by the door handle s Some appliances are supplied with a protective film on st...

Page 26: ...t The veneered synthetic material and the glue used must be resistant to a temperature of 90 C in order to avoid ungluing or deformations Curtains must not be fitted immediately behind appliance or within 500 mm of the sides It is essential that the cooker is positioned as stated below If the cooker is located on a pedestal it is necessary to provide safety measures to prevent falling out The cook...

Page 27: ... 8 2 8 3 Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for the fitting of the feet Fit the 4 legs by screwing them tight into the support base as shown in figure 8 3 Fig 8 4 Fig 8 3 Fig 8 2 LEVELLING THE COOKER The cooker may be levelled by screwing the lower ends of the feet IN or OUT fig 8 4 ...

Page 28: ...out this manoeuvre to prevent damage to the adjustable feet fig 8 5 WARNING Be carefull Do not lift the cooker by the door handle s when raising to the upright position fig 8 6 WARNING When moving cooker to its final position DO NOT DRAG fig 8 7 Lift feet clear of floor fig 8 5 Fig 8 7 Fig 8 6 Fig 8 5 ...

Page 29: ...ker when fixed Wall ﬁxing Floor ﬁxing 3 Outline of cooker backplate at the engagement slot Stability Bracket We recommend a stability bracket is fitted to the cooker The type shown in fig 8 8 can be purchased from most plumbers merchants and do it yourself D I Y shops Fig 8 9 Fig 8 8 ...

Page 30: ...side air in which case no permanent ventilation is required For rooms with a volume greater than 10 m3 no permanent ventilation is required Note Regardless of room size all rooms containing the appliance must have direct access to the outside air via an openable window or equivalent Where there are other fuel burning appliances in the same room BS 5440 2 2000 should be consulted to determine the c...

Page 31: ...nstalled Serviced by a competent person in accordance with the current editions of the following Standards Regulations or those regulations appropriate to the geographical region in which they are to be installed Gas Safety Installation Use Regulations Building Regulations British Standards Regulations for Electrical Installation Installation and service of any gas product must be made by a suitab...

Page 32: ...chnical knowledge of electricity should install the appliance He should observe the Regulations and Codes of Practice governing such installation of gas appliances Note It is recommended that the gas connection to the appliance is installed with a flexible connecting tube made to BS5386 Notes Flexible hoses can be used where the sited ambient temperature of the hose does not exceed 70 C These hose...

Page 33: ... interposing the gasket After connecting to the mains check that the coupling are correctly sealed using soapy solution but never a flame Plug Left gas inlet pipe Right gas inlet pipe Fig 9 1 Gasket Fitting the 1 2 BSP male connector The male connector is already fitted on the left or right inlet pipe 1 2 BSP male Fitting the plug on the inlet pipe terminal not used Cooker manifold Right or left i...

Page 34: ...34 Rear wall 700 mm Suggested area for gas mains connection 200 mm IMPORTANT PRESCRIPTIONS FOR GAS CONNECTION Fig 9 3 ...

Page 35: ...rners are conceived in such a way so as not to require the regulation of the primary air ADJUSTING OF THE MINIMUM OF THE TOP BURNERS In the minimum position the flame must have a length of about 4 mm and must remain lit even with a quick turn from the maximum position to that of minimum The flame adjustment is done in the following way Turn on the burner Turn the tap to the MINIMUM position Take o...

Page 36: ...G30 28 30 mbar G31 37 mbar Natural Gas G20 20 mbar Ø injector 1 100 mm Air ring opening mm Ø injector 1 100 mm Air ring opening mm Auxiliary A 1 00 0 30 50 77 Semi rapid SR 1 75 0 45 66 101 Rapid R 3 00 0 75 87 129 Triple ring TR 3 50 1 50 93 135 Oven 6 20 1 30 120 8 180 1 5 Grill 4 65 107 Fully open 165 3 Reference value AIR VENT NECESSARY FOR GAS COMBUSTION 2 m3 h x kW BURNERS Air necessary for ...

Page 37: ...thdraw the burner in the manner shown in figure 9 7 and rest it inside the oven Take care not to damage the wire to the ignition electrode and the safety valve probe Using a 10 mm box spanner unscrew the injector U indicated by the arrow in fig 9 7 and replace with a new injector selected in accordance with the Table for the choice of the injectors then replace the burner repeating the above steps...

Page 38: ... Take care not to damage the wire to the ignition electrode and the safety valve probe Using a 10 mm box spanner unscrew the injector indicated by the arrow in fig 9 9 and replace with a new injector selected in accordance with the Table for the choice of the injectors then replace the burner repeating the above steps in reverse order Fig 9 8 Fig 9 9 ...

Page 39: ...cken the screw Q securing the air flow regulation collar P figs 9 10 and 9 11 and turn the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the Table for the choice of the injectors Light the burners and check the flames Fig 9 10 Fig 9 11 ...

Page 40: ...ade 100 mm length through the panel opening re mount the knob and let the oven heat up for about 10 minutes then bring the knob to position 1 minimum to operate the thermostat by pass after having removed the knob again and being very careful not to turn the tap rod slowly screw the by pass screws G fig 9 12 until you obtain a flame of 3 4 mm in height Normally for LPG G30 G31 tighten up the regul...

Page 41: ...se observe the wiring code shown below Warning This appliance must be earthed A properly earthed three pin plug fused at 3 amps to BS 1362 ASTA approved must be used As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug proceed as follows The wire which is coloured GREEN YELLOW must be connected to the t...

Page 42: ...p D fig 10 3 Connect the wires to the terminal block B as shown in the diagram in figure 10 4 Take up any slack in the cable and secure with the cable clamp D Replace the cover A N B The earth conductor must be left about 3 cm longer than the others FEEDER CABLE SPECIFICATIONS TYPE H05V2V2 F 230 V AC 3 x 0 75 mm2 Connection possible with plug and outlet Connection with wall box connection 230 V AC...

Page 43: ...rtakes within the specified period to repair or replace free of charge any parts of the appliance found to be defective provided that We are promptly informed of the defect The appliance is installed and used in accordance with the written instructions enclosed with the appliance The appliance is used only on an electrical supply as indicated on the rating label fixed to the appliance The applianc...

Page 44: ...transcription errors in the present booklet The manufacturer reserves the right to make all modifications to its products deemed necessary for manufacture or commercial reasons at any moment and without prior notice without jeopardising the essential functional and safety characteristics of the appliances ...

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