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Summary of Contents for 141.15225

Page 1: ...serious bodily injury and or property damage This gas grill is intended for outdoor use only and is not intended to be installed in or on recreational vehicles or boats Note to Installer Leave this Owner s Manual with consumer after delivery and or installation Note to Consumer Leave this Owner s Manual in a convenient place for future reference Sears Roebuck and Co Hoffman Estates IL 60179 U S A ...

Page 2: ...ifornia to cause cancer birth defects or other reproductive harm _WARNING Failure to comply with these instructions could result in a fire or explosion that could cause serious bodily injury death or property damage Z_WARNING Your grill will get very hot Never lean over the cooking area while using your gdll Do not touch cooking surfaces grill housing Lid or any other grill parts while the gdll is...

Page 3: ...ll Do not subject the LP gas tank to excessive heat Never store an LP gas tank indoors If you store your gas gdll in the garage or other indoor location always disconnect the LP gas tank first and store it safely outside 3 LP gas tanks must be stored outdoors in a well ventilated area and out of the reach of children Disconnected LP gas tanks must not be stored in a building garage or any other en...

Page 4: ...k as shown below Run the hook through the Burner Tube and inside the Burner several times to remove any debris Use a bottle brush with a flexible handle Run the brush through the Burner Tube and inside the Burner several times removing any debris Use an air hose to force air through each Bumer Tube The forced air should pass debris or obstructions through the Burner and out the Ports Figure 1 GAS ...

Page 5: ...rew AA Battery 4 1 Purpose of Components Attaches Foldable Cart Legs Attaches Cart Legs To Bottom Shelf Attaches Tank Holder To Bottom Shelf Attaches Tank Hook To Grill Head Attaches Tank Hook To Grill Head Attaches Side Shelf and Side Burner To Grill Head Attaches Spice Basket To Side Shelf Powers The Electric Ignitor Actual Size and Quantity of Each Hardware Piece 1 4 x2 Pattern Head Screw Qty 8...

Page 6: ...uantity of Each Hardware Piece No 14 Customized Wrench Qty 1 Ref PO5515096L Scale 1 0 6 J J Tightening Tool Qty 1 Ref PO5515102K M4xSmm Pattern Head Screw Qty 1 Ref H025 Lighting Stick Qty 1 Ref PO5313023B Ref Component Qty to Use P03412331C Control Knob 1 P05501010B Cotter Pin 1 H025 M4x8mm Pattern Head Screw 2 H027 M4 Plain Washer 2 Purpose of Components Install To Side Burner Valve Stem Secure ...

Page 7: ...10 1 22 17 21 40 4 4 _ __ _ 33a_ 46_ 4b 7 ...

Page 8: ...02002D 1 PO1304001D 1 PO1305001D 1 P00909002C 2 P00908003C 2 REF DESCRIPTION PART QTY 33 Caster PO5107001A 4 33a No 14 Customzied Wrench PO5515096L 1 34 Caster Seat PO4509001A 4 35 Tank Hook P04001027C 1 36 Tank Holder P04002028C 1 37 Side Burner Lid P00115058K 1 38 Pot Support P00805013B 1 39 Side Burner Electrode PO2607042J 1 40 Side Burner P02002041C 1 41 Gas Valve for Side Burner P03218043A 1 ...

Page 9: ...damaged or missing parts when you unpack the shipping box or you have questions during the assembly process call 1 888 317 7642 8 a m 8 p m CST Mon Fri Figure 2 CART LEG RIGHT Figure 3 BOTTOM SHELF HOLES FOR TANK_ HOLDER CART LEG LEFT GRILL HEAD CART LEG LEFT Assembling The Cart To The Grill Head 1 Lay the Grill Head flat on its back as shown in Fig 2 Unfold the 4 pre assembled Cart Legs as shown ...

Page 10: ... Support Bracket as shown in Fig 5a Align the hole at the end of Manual Lighting Stick Wire with the threaded hole on the Left Bowl Support Bracket Tighten securely using the M4x8mm Pattern Head Screw packed with the Manual Lighting Stick Figure 5a Figure 5 GRILL HEAD Figure 6 BOWL SUPPORT BRACKET LEFT GREASE RECEPTACLE HEAT SHtELD TANK HOLDER SIDE SHELF FRAME GRILL HEAD Z GREASE DRAINING TRAY SID...

Page 11: ...n Wires and Connection Tube together using the supplied Fastening Band CONTROL KNO_ FASTENING BAND COTTER PIN BURNER FRAME VALVE KIT FROM SIDE BURNER _NiTION WIRE FROM GRILL HEAD 6 The gap between the Side Burner Electrode Tip and the Side Burner Port should be approximately 1 8 3 16 See Fig 6c 7 If the gap is wider than 3 16 use a pair of long nose pliers and gently bend the Electrode Tip toward ...

Page 12: ...r Box a 3 1 4 wide stainless mechanism found at the front between each set of Burners The easiest way to ensure this is to perform this Electrode Check 1 Be sure all Control Knobs are set to OFF and open the Grill Lid 2 Have an assistant stand behind to the right of the grill and look down at each Gas Collector Box NEVER put your face inside Grill Head 3 Press the Ignitor Cap You should hear a cli...

Page 13: ...damage or debris Remove any debds Inspect hose for damage Never use damaged or plugged equipment 5 When connecting the hose and regulator assembly to the tank valve hand tighten nut clockwise to a full stop DO NOT use a wrench to tighten because it could damage the Quick Coupling Nut and result in a hazardous condition See Fig 12 6 Open the tank valve fully counterclockwise Use a soapy water solut...

Page 14: ...t the end of each Burner Tube is properly located over each Valve Orifice 4 Make sure alt gas connections are securely tightened 5 Open the Grill Lid or Side Burner Lid depending on the burner you are lighting Z WARNING Failure to open Grill Lid during the lighting procedures could result in a fire or explosion that could cause serious bodily injury death or property damage Set Control Knobs to OF...

Page 15: ... at source and reconnect fuel line to grill Plugged Odfice Correction Remove Burners from gdll by pulling Cotter Pin beneath burner using Long nose pliers Carefully lift each Burner up and away from Gas Valve Orifice Remove the Orifice from gas valve and gently clear any obstruction with a fine wire Then reinstall all Orifices Burners Cotter Pins and cooking components If an obstruction is suspect...

Page 16: ...parts with a mild soap and warm water solution Cleaning Exterior Surfaces Before initial use and periodically thereafter we suggest you wash your grill using a mild soap and warm water solution You can use a wash cloth or sponge for this process Do not use a stiff wire or brass brush that might remove paint during the clean ing process Keep outdoor cooking gas appliance area clear and free from co...

Page 17: ...Burner several times removing any debris Use an air hose to force air through each Burner Tube The forced air should pass debris or obstructions through the Burner and out the Ports Regardless of which Burner cleaning procedure you use we recommend you also complete the following steps to help prolong Burner life 1 Use a fiber pad or nylon brush to clean the entire outer surface of each Burner unt...

Page 18: ...face Question How do I season my Cooking Grids Answer Before and after each cookout apply a thin layer of cooking oil spray or vegetable shortening to each Cooking Grid Be sure to coat the entire surface including edges and any areas with chipped porcelain Insert the Cooking Grids into your warm grill for 2 to 3 minutes Question Sometimes my gdll does not light when I push the Ignitor Button Why A...

Page 19: ...lled flaring can result in a ruined meal Preheating To preheat light your gdll on HIGH lower the Lid and follow this timetable For high temperature cooking preheat gdll 3 to 5 minutes For low temperature cooking preheat griit 3 minutes To slow cook preheating is not necessary Cooking Temperatures High setting Only use this setting for fast warm up seadng steaks or chops and for burning food residu...

Page 20: ...tty so you should expect some flare ups when using this direct method To minimize flare ups try grilling poultry using the indirect method Place the poultry on one side of the grill with the opposing Burners on MEDIUM heat and lower the gdll Lid Grilling times will vary based on the size of your poultry Grilling Pork Turn Burners on HIGH and preheat your grill 3 to 5 minutes with the Lid closed Ra...

Page 21: ...ndary or Third Cooking Rack and light the outer grill Burners Either way indirect cooking must be done with the Lid down In some instances you may want to grill vegetables and fruit directly over the heat using the supplied Cooking Gdds Foods that work best with direct heat are relatively soft and require a short cooking time mushrooms zucchini tomatoes and skewered fruit such as apricots peaches ...

Page 22: ...tain the desired consistency Once the meat is cooked remove it from your grill and cover with a piece of foil Allow it to stand for 10 15 minutes which allows the juices to settle This will make carving easier and ensure a tender juicy roast Type of Food How Cooked Approximate Cooking Times Beef Rare 18 minutes per pound Medium 23 minutes per pound Well done 27 minutes per pound Lamb Medium 18 min...

Page 23: ...f wood chips or pellets available for use in smoking gdlled foods Pre soaking of wood chips may be required so read and follow the manu facturers instructions for preparation of smoking chips prior to use Note it is our experience that many smoking chip and pellet products do not actually produce a smoke but instead infuses the food with flavor Please read product labels carefully and if in doubt ...

Page 24: ...our grill using a cooking pan or wok over direct heat Fill a cooking pan no more than half full of vegetable or corn oil Start with LOW heat then raise the heat gradually Check the temperature of the oil carefully with a frying thermometer or test with a cube of bread The cube of bread should brown in about 30 seconds for most cooking needs A temperature between 350 and 400 degrees is optimal for ...

Page 25: ... large tomato seeded and finely chopped cup finely chopped green pepper cup finely chopped red onion finely chopped seeded jalapeno peppers gadic clove minced tablespoon snipped cilantro 1 4 teaspoon salt 1 1 2 poundslean ground beef 2 cups shredded lettuce 1 3 cup finely shredded cheddar cheese 1 4 cup dairy sour cream and or guacamole Preparing the Salsa Combine tomato green pepper onion jalapen...

Page 26: ...your steak Remove the softened gadic cloves and spread over your steak Season with salt and pepper as desired and cut into serving size pieces Preparation Combine ketchup pepper rosemary basil and gadic powder Coat both sides of steak with mixture Grill steak with lid up directly over medium heat for 6 minutes Turn steak and gdll for 8 to 12 minutes more or until cooked as desired Cut into serving...

Page 27: ...h steaks Makes 4 servings Ingredients 4 2 2 1 2 6 ounce fresh or frozen halibut steaks cut 1 inch thick tablespoons margarine or butter tablespoons lemon juice tablespoon Dijon style mustard teaspoons snipped fresh basil or 1 2 teaspoons dried basil crushed Preparation Combine thawed fish margarine or butter lemon juice mustard and basil into a cooking pan or aluminum foil rectangle and cook direc...

Page 28: ... hours Grilling the Chicken Remove the chicken from plastic bag and reserve the marinade Grill chicken directly over MEDIUM heat with lid up for 5 minutes Turn chicken and brush with marinade then grill for 5 10 minutes more or until chicken is no longer pink Serve with side of avocado dressing BARBECUED CHICKEN Another backyard favorite this recipe includes an easy to make sweet and spicy sauce M...

Page 29: ...essing from cooked turkey slice and serve PIZZA ON THE GRILL You may never want to call out for pizza againt Follow this pizza dough recipe or purchase ready made pizza dough found in your grocers refrigerated section_ext to the biscuits Slice and serve directly from the grill Serves 6 8 Ingredients 1 1 2 teaspoons dried yeast 1 cup lukewarm water 1 2 teaspoon sugar 3 tablespoons olive oil 3 cups ...

Page 30: ...s on gdll directly over MEDIUM heat Close lid and cook 15 to 25 minutes or until onions are nearly tender Make a 2 inch opening at the top of each onion wrapping then close lid and cook 5 to 10 minutes more or until onions are lightly browned Sprinkle with pepper if desired and servewarm GRILLED POTATO SKINS Serve these crispy potatoes as a snack or side dish We ve included microwave instructions ...

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