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User Guide

Electric Induction Range

THANK YOU for purchasing this high-quality product. Register your range at 

www.jennair.com

. In Canada, register your range at  

www.jennair.ca

.

For future reference, please make a note of your product model and serial numbers. These can be found on the label located on the  

oven frame behind the top right side of the oven door.
Model Number______________________________________________ 

Serial Number_______________________________________________

Para una versión de estas instrucciones en español, visite 

www.jennair.com

.

Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior de  

la puerta del horno.

Table of Contents

W10665267D

RANGE SAFETY .............................................................................2

The Anti-Tip Bracket ....................................................................2

KEY USAGE TIPS ...........................................................................5

AquaLift

®

 Self-Cleaning Technology ............................................5

Surface Temperatures ..................................................................5
Preheating ....................................................................................5
Ceramic Glass Cooktop Cleaning ...............................................5

FEATURE GUIDE ............................................................................6

Electronic Oven Controls .............................................................8

COOKTOP .......................................................................................9

Cookware ...................................................................................13
Home Canning ...........................................................................13

OVEN .............................................................................................14

Aluminum Foil .............................................................................14
Positioning Racks and Bakeware ..............................................14
Roll-Out Rack .............................................................................15
Oven Vent ...................................................................................16
Sabbath Mode............................................................................16
Baking and Roasting ..................................................................16
Broiling........................................................................................16
Convection Cooking ..................................................................17
Proofing Bread ...........................................................................17
Favorite .......................................................................................17
Cook Time ..................................................................................18
Baking Drawer ............................................................................18
Oven Light ..................................................................................18

RANGE CARE ...............................................................................19

Clean Cycle ................................................................................19
General Cleaning ........................................................................20
Remove/Replace Drawer ...........................................................21

TROUBLESHOOTING ..................................................................22
ACCESSORIES .............................................................................25
WARRANTY ..................................................................................26

 

Summary of Contents for JIS1450DP0

Page 1: ...r a mano el número de modelo y de serie que están ubicados en el marco del horno detrás del lado derecho superior de la puerta del horno Table of Contents W10665267D RANGE SAFETY 2 The Anti Tip Bracket 2 KEY USAGE TIPS 5 AquaLift Self Cleaning Technology 5 Surface Temperatures 5 Preheating 5 Ceramic Glass Cooktop Cleaning 5 FEATURE GUIDE 6 Electronic Oven Controls 8 COOKTOP 9 Cookware 13 Home Cann...

Page 2: ...tip if you apply too much force or weight to the open door without having the anti tip bracket fastened down properly Tip Over Hazard A child or adult can tip the range and be killed Verify the anti tip bracket has been properly installed and engaged per installation instructions Re engage anti tip bracket if range is moved Do not operate range without anti tip bracket installed and engaged Failur...

Page 3: ...f these pans or bowls during cooking may subject wiring or components underneath to damage Protective Liners Do not use aluminum foil to line surface unit drip bowls or oven bottoms except as suggested in the manual Improper installation of these liners may result in a risk of electric shock or fire Glazed Cooking Utensils Only certain types of glass glass ceramic ceramic earthenware or other glaz...

Page 4: ...op and the receiver Connecting the receiver into a different outlet It is the user s responsibility to correct any interference NOTE People with a pacemaker or similar medical device should use care when standing near this induction cooktop while it is ON The electromagnetic field may affect the pacemaker or similar device Consult your doctor or the manufacturer of the pacemaker or similar medical...

Page 5: ...of the oven racks provided with your oven inside the oven cavity Higher temperatures will take longer to preheat The preheat cycle rapidly increases the oven temperature The actual oven temperature will go above your set temperature to offset the heat lost when your oven door is opened to insert food This ensures that when you place your food in the oven the oven will begin at the proper temperatu...

Page 6: ...e on TIMER SET OFF Oven timer The Timer can be set in hours or minutes up to 9 hours and 59 minutes 1 Press TIMER SET OFF 2 Press the number keypads to set the length of time in hr min min Leading zeros do not have to be entered For example for 2 minutes enter 2 3 Press TIMER SET OFF to begin the countdown If enabled one tone will sound at end of countdown 4 Press TIMER SET OFF again to cancel the...

Page 7: ...Press START Let the dough rise until nearly doubled in size Proofing time may vary depending on dough type and quantity 3 Press CANCEL UPPER when finished proofing Refer to the Proofing Bread section for more information FAVORITE Saved favorite The Favorite keypad stores the oven mode cook time and temperature for your favorite recipe To save or use favorite see the Favorite section DELAY START De...

Page 8: ...ll be displayed 3 Press the 1 keypad to adjust the setting 4 Press START or CANCEL UPPER to exit and display the time of day Audible Tones Disable Turns off all tones including the end of cycle tone and keypress tones Reminder tones are still active when all tones are disabled 1 Press OPTIONS CLOCK until SOUND is displayed 2 The current setting will be displayed 3 Press the 1 keypad to adjust the ...

Page 9: ...n Temperature Offset Control IMPORTANT Do not use a thermometer to measure oven temperature Elements will cycle on and off as needed to provide consistent temperature but may run slightly hot or cool at any point in time due to this cycling Most thermometers are slow to react to temperature change and will not provide an accurate reading due to this cycling The oven provides accurate temperatures ...

Page 10: ...l be displayed When a surface cooking area is left at the 0 power level for 30 seconds the surface cooking area will automatically turn off and display only the middle dash without the indicator light WARNING Fire Hazard Turn off all controls when done cooking Failure to do so can result in death or fire 3 Select a heat setting from 1 through 9 by touching sliding on the power slider The heat sett...

Page 11: ...an extra large cooking zone To Turn On the Bridge 1 Touch BRIDGE The heat setting levels for the 2 left surface cooking areas will default to 0 and can be set from a minimum of 1 to a maximum of 9 If the cooktop timer was active it will turn off 2 Slide a finger on the Heat Level Slider to change the power level up or down The selected heat level will show in the heat level display for each surfac...

Page 12: ...tion your ceramic glass cooktop Refer to the Range Care section for additional information IMPORTANT To avoid permanent damage to the cooktop surface and to make soils easier to remove clean the cooktop after each use to remove all soils Avoid storing jars or cans above the cooktop Dropping a heavy or hard object onto the cooktop could crack the cooktop To avoid damage to the cooktop do not leave ...

Page 13: ...0 seconds to place the correct pan on the surface cooking area the surface cooking area will turn off If there is no activity for 90 seconds the cooktop will turn off Ideal cookware should have a flat bottom straight sides and a well fitting lid and the material should be of medium to heavy thickness Choose the correct pan size for each surface cooking area The diameter of the pan s base should co...

Page 14: ...meats hamburgers steaks 6 Broiled meats poultry fish 3 or 4 Most baked goods casseroles frozen foods 2 Roasted meats 1 Large roasts or poultry For hamburger patties to have a well seared exterior and a rare interior use a flat rack in rack position 7 Side 1 should cook for approximately 2 to 3 minutes Side 2 should cook for approximately 4 to 5 minutes Expect a moderate degree of smoke when broili...

Page 15: ...and then push the rack assembly to the back of the oven Lower the front of the rack assembly so the ladder hook engages with the ladder on both sides of the oven To Remove Roll Out Rack 1 Push the sliding rack in completely so that it is in the closed and engaged position 2 Reach through the rack to hold the sliding rack and the front crossbar Lift the front of the rack assembly to disengage the l...

Page 16: ...apidly increases the oven temperature The actual oven temperature will go above your set temperature to offset the heat lost when your oven door is opened to insert food This ensures that when you place your food in the oven the oven will begin at the proper temperature Insert your food when the preheat tone sounds Do not open the door during preheat before the tone sounds Oven Temperature While i...

Page 17: ...asagna pizza Proofing Bread Proofing bread prepares the dough for baking by activating the yeast Follow the recipe directions as a guide Proof should be used for fresh dough thawed dough and for the first and second rise To Proof Before first proofing place the dough in a lightly greased bowl and cover loosely with wax paper coated with shortening Place on rack guide 2 and close the oven door NOTE...

Page 18: ...d for conventional baking and keeping hot cooked foods warm It is not recommended to prepare foods taller than the height of the Baking Drawer rack handles or foods that may rise above 2 6 4 cm in the Baking Drawer WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking Doing so can result in food poisoning or sickness WARNING Food Poisoning Hazard Do n...

Page 19: ...r Additional Clean cycles may be run to help remove the stubborn soils IMPORTANT Do not use oven cleaners The use of chemicals including commercial oven cleaners or metal scouring pads may cause permanent damage to the porcelain surface of the oven interior NOTES The range should be level to ensure that the entire surface of the bottom of the oven cavity is covered by water at the beginning of the...

Page 20: ...h the Cooktop Scraper For best results use the Cooktop Scraper while the cooktop is still warm but not hot to the touch It is recommended to wear an oven mitt while scraping the warm cooktop Hold the Cooktop Scraper at approximately a 45 angle against the glass surface and scrape the residue It will be necessary to apply pressure in order to remove the residue Allow the cooktop to cool down comple...

Page 21: ...esult Cleaning Method Clean cycle See the Clean Cycle section first Remove Replace Drawer Remove all items from inside the baking drawer and then allow the range to cool completely before attempting to remove the drawer To Remove 1 Open the drawer to its fully open position 2 Using a flat blade screwdriver gently loosen the drawer from the glide alignment notch and then lift up the drawer alignmen...

Page 22: ...n needs adjustment See Oven Temperature Control in the Electronic Oven Controls section Oven indicator lights flash Needs service Oven indicator lights are flashing See Control Display in the Electronic Oven Controls section If the indicator light s keep flashing call for service See the Warranty section for contact information Oven control displays messages Power failure Display shows flashing ti...

Page 23: ...n bottom during the Clean cycle Level the range See the Installation Instructions To remove deposits use a cloth soaked with vinegar Then use a cloth dampened with water to thoroughly remove any vinegar residue Oven cooking results not what expected Range is not level Level the range See the Installation Instructions The set temperature was incorrect Double check the recipe in a reliable cookbook ...

Page 24: ...ay when the power is turned down Crackling Cookware is used that consists of different materials The noise is caused by vibrations in the joint faces between the different layers The sound may change depending on the amount and type of food being cooked Fan noise The electronics require a controlled temperature in order to function reliably The cooktop is fitted with a fan that runs at various spe...

Page 25: ...Order Part Number W10423113RP Cooktop Scraper ceramic glass models Order Part Number WA906B Granite Cleaner and Polish Order Part Number W10275756 Gas Grate and Drip Pan Cleaner Order Part Number 31617A Gourmet Griddle Order Part Number W10432539 Heavy Duty Flat Oven Rack Order Part Number W10554005 Split Oven Rack Order Part Number 4396927 HD Max Capacity Oven Rack Order Part Number W10554006 Sli...

Page 26: ...etc 5 Defects or damage caused by the use of non genuine Jenn Air parts or accessories 6 Conversion of products from natural gas or L P gas 7 Damage from accident misuse abuse fire floods acts of God or use with products not approved by Jenn Air 8 Repairs to parts or systems to correct product damage or defects caused by unauthorized service alteration or modification of the appliance 9 Cosmetic d...

Page 27: ...W10665267D SP PN W10665270 2016 Used under license in Canada All rights reserved Utilisé sous licence au Canada Tous droits réservés 3 16 ...

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