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Summary of Contents for JEC6277AAB

Page 1: ...Important Safety Instructions 1 3 Care and Cleaning 4 Troubleshooting 5 Surface Cooking 6 8 Warranty and Serv ce 9 Guide de I utd_sat_onet entret_en 0 Guia de uso y cu dado 21 Form No A 01 06 JENN AI...

Page 2: ...ide To ensure proper and safe operation Appliance must be properly installed and grounded by a qualified technician Do not attempt to adjust repair service or replace any part of your appliance unless...

Page 3: ...ce PREPARED FOOD WARNING Follow food manufacturer s instructions If a plastic frozen food container and or its cover distorts warps or is otherwise damaged during cooking immediately discard the food...

Page 4: ...ning Safety Clean cooktop with caution Turn off all controls and wait for appliance parts to cool before touching or cleaning Use care to avoid steam burns if a wet sponge or cloth is used to wipe spi...

Page 5: ...ning Creme and scrub to remove as much soil as possible Apply a thin layer of the creme over the soil cover with a damp paper towel and let stand 30 to 45 minutes 2 3hours for very heavy soil Keep moi...

Page 6: ...se the recommended cleaning agents See page 4 Metal marks Do not slide metal pans across top When cool clean with Cooktop Cleaning Creme See page 4 Brown streaks and specks Remove spills promptly Neve...

Page 7: ...iiiiiiii_ii_ii ii iiii_i_ _ _ _ii i ii iiiiiii_i_i_ i_ i_iiii_iii_i_ _ _i_i HI6H Use to bring liquid to a boil Always reduce setting to a lower heat when liquids begin to boil or foods begin to cook C...

Page 8: ...a long period of time Never use abrasive cleansing powders or scouring pads which will scratch the cooktop Never use chlorine bleach ammonia or other cleansers not specifically recommended for use on...

Page 9: ...n Place on cooktop and turn control to HIGH 2 Watch the formation of the bubbles as the water heats Uniform bubbles mean good performance and uneven bubbles indicate hot spots and uneven cooking Flat...

Page 10: ...rer or an authonzed serwcer c MBuse abuse accidents unreasonable use or acts of God d Incorrect electric current voltage or supply e Improper setting of any control 2 Warranbes are void ff the ongmal...

Page 11: ...JENN AIR _ GUIDE D UTILISATiON ET D ENTRETIEN TABLE DES MATII_RES instructions de secunt_ mlportantes 11 13 Nettoyage et entret_en 14 Recherche des pannes 15 CLHssonsur la surface 16 18 Garant_e et se...

Page 12: ...as r6gler r arer ni remplacer un composant _ moins que cela ne soit sp6dfiquement recommand6 dans ce guide Toute autre r arat_ondoit 6tre effectu par un technicien qualifi Toujours d6brancher I appare...

Page 13: ...rainer sur un element et s enflammer ou accrocher un ustensile ou un composant de rappareil Porter un vetement appropri I_viterde porter des vetements amples ou _ Iongues manches pendant I utilisation...

Page 14: ...du four ou sur la surface de cuisson peut 6tre suffisamment chaude pour provoquer une brOlure Pendant et apr6s rutilisation ne jamais toucher un 616ment chauffant ou laisser un v6tement ou autre mat6...

Page 15: ...er pourretirer autantdesalet6que possible Appliquerunemincecouchede cremesur la salet6 recouvriravecdu papieressuie touthumidifi6et laisserpendant309 45minutes 2 ou3 heurespour lasalet6 tres important...

Page 16: ...s Voir page 1 4 Marques de m_tal Ne pus faire glisser d ustensiles m_talliques sur la surface Une fois la surface refroidie la nettoyer avec la cr_me de nettoyage pour table de cuisson Voir page 14 Ma...

Page 17: ...4 Puissance moyenne faible PourI ebullitiond un liquide On doit toujours reduirela puissancede chauffage desque latemperature d ebullition est atteinteou que les alimentscommencent cuire CouvrezI ust...

Page 18: ...a page14 Avantde s enservirla premierefois nettoyerlatable de cuisson Nettoyerlatable decuisson chaquejour ou apreschaque utilisation Cesmesurespreserverontrapparencede latable de cuissonet eviteront...

Page 19: ...orme Tests pour v rifier si ies ustensiles ont un fond plat Verifierque les ustensilessont plats Test de la r_gle 1 Placerune regleen traversdu fond de I ustensile 2 Latenir face 9 la lumiere 3 Aucune...

Page 20: ...MARQU 19...

Page 21: ...usagenon ra sonnable ou catastrophenaturelle d Ahmentat onelectnque tens on u_tens te mcorrecte e Reglagenappropne de routecommando 2 Losgaranuesne peuventetre honoreess_los numerosde saned ongmeont e...

Page 22: ...IERTA LISA DE JENN AIR _ GUI ADE USO Y CUIDADO TABLA DE MATERIAS Instrucc_ones mlportantes sobre segundad 22 24 CLudadoy hmp eza 25 Locahzac_Ony soluc_Onde averias 26 Cocmando en la cub_erta 27 29 Gar...

Page 23: ...de incendio o humo Aseg0rese de que todos los matenales de empaque hayan s_doqu_tadosdel homo antes de ponerlo en func_onam_ento No coloque matenales combustibles cerca del electrodom6st_co Muchos pl...

Page 24: ...o utensilios de cocina Seguridad ai cocinar Use tomaollas secos y gruesos Los tomaollas h_medos pueden causar quemaduras por vapor No se deben usar toallas de secar los platos ni otros sustitutos en...

Page 25: ...iores del homo hasta que no se hayan enfriado completamente Otras superficies potencialmente calientes son la cubierta de la estufa las 4reas que est4n dirigidas hacia la cubierta Campanas de ventilac...

Page 26: ...artanta suciedadcomoseaposible Aplique unacapa delgadadecremasobre lasuciedad cubracon unatoalla de papelh0meday d6jelareposardurante30 a 45 minutos 2 3 horasparamuchasuciedad Mantengahtimedocubriendo...

Page 27: ...os agentes de limpieza recomendados Ver p igina 25 Marcus de metal No deslice utensilios de metal a trav_s de la cubierta Cuando est_ fria limpie la cubierta con Cooktop Cleaning Creme Ver p ig 25 Man...

Page 28: ...ienzana herviro losalimentos comienzana cocinarse CouvrezI ustensile I aided un couverclepour une6 plus rapide 64 Useparadorar came calentaraceitepara Nlediano alto frefr en unasart6n hondao parasalte...

Page 29: ...HIGH Alto Paramayorinformaci n sobre los utensiliosconsulte lasecci0n Recomendaciones sobrelos utensi ios en la p ina 29 Consejos para proteger la cubierta lisa Limpieza vet p_gina25para mayorinformac...

Page 30: ...comeprolongaci0ndeltiempo de cocci0n de los alimentosu obtenci0nde resultadosno consistentes Los utensilios correctosreduceneltiempo de cocci0n usan menosenergfa electricay cocinanlos alimentosde mane...

Page 31: ...30...

Page 32: ...es uso HTazonable o hechosfotu_tos d Cornenteel6ctnca voltajeo summ_stro mcorrectos e Programac_On mcorrectade cualqu_era de los controles 2 Lasgarantiasquedan hulass_los nt merosde seneongmalesharts_...

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