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SHVSS 

SUMMIT HIGH-VOLUME SELF SER

VICE BAKER

Y

 C

A

SE 

INST

ALLA

TION & OPERA

TION GUIDE

/CHINO

SHVSS

SUMMIT HIGH-VOLUME SELF SERVICE BAKERY CASE

REV. 0317

Installation 

& Operation 

Manual

Summary of Contents for Chino SHVSS Series

Page 1: ...SHVSS SUMMIT HIGH VOLUME SELF SERVICE BAKERY CASE INSTALLATION OPERATION GUIDE CHINO SHVSS SUMMIT HIGH VOLUME SELF SERVICE BAKERY CASE REV 0317 Installation Operation Manual ...

Page 2: ...ained Refrigerated Summit High Volume Bakery Case with 4 levels 3 shelves and lift front glass Shipping Damage All equipment should be thoroughly examined for shipping damage before and during unloading This equipment has been carefully inspected at our factory and the carrier has assumed responsibility for safe arrival If damaged either apparent or concealed claim must be made to the carrier Appa...

Page 3: ...ld as this causes product dehydration Temperatures should be achieved by a T STAT and suction solenoid at each case Do not use EPR valves liquid line solenoids or electronic control devices of any kind These controls allow temperature swings causing product dehydration and excessive energy consumption Defrost cycles should be set according to the SHVSS technical data sheet Work and rotate product ...

Page 4: ...nel Step 3 Starting on one end while inserting the bumper push it up against the end cap to prevent the bumper from shrinking after installation when it gets cold Step 4 As you insert the bumper into the channel with one hand pull the bumper toward you with the other to open the inside lips Slowly apply pressure by rolling the bumper into the track Installation Cont d ...

Page 5: ...installing Over cut the flexible vinyl and compression fit Adding the additional materials will compensate for stretching which occurs during installation Installation Cont d Boston 2000 Eco Series 1 Attach the base and end corner cap to the desired surface by inserting 8 pan head screws through the pre slotted holes in both the end cap and the base Insert screws through the two holes of end cap a...

Page 6: ...o that vinyl legs are positioned within the base grooves Roll vinyl top over full length of base then tap with rubber mallet to ensure vinyl is securely locked into the base 2b Rigid Top Snap the Rigid Top over the Rigid Base 3 If necessary wipe clean with any household cleaning product Helpful Hints For best results before cutting install a scrap piece of base into vinyl top to achieve a clean cu...

Page 7: ...el to ensure proper operation of the refrigeration system and to ensure proper drainage of defrost water Place prybar under metal base and lift DO NOT LIFT END PANEL Turn leveler with supplied wrench one wrench per order clockwise to raise counter clockwise to lower Repeat process with other levelers until case is level NOTE To avoid removing concrete flooring begin lineup leveling from the highest...

Page 8: ...ller than the nominal diameter of the pipe or water seal supplied with the merchandiser 2 When connecting drip piping the water seal must be used as part of the drip piping to prevent air leakage or insect entrance Never use two water seals in series in any one drip pipe Double water seals in series will cause an air lock and prevent draining 3 Pitch the drip piping in the direction of flow There s...

Page 9: ...in poor refrigeration control and compressor failure Line Sizing Refrigerant lines should be sized as shown on the refrigeration legend that is furnished for the store not furnished by Hussmann If a legend has not been furnished refer to the Hussmann Application Engineering Manual for guidance Oil Traps P TRAPS oil traps must be installed at the base of all suction line vertical risers Pressure Dr...

Page 10: ...ns will increase spoilage rate due to drying of the product and could cause sweating on the front glass if operated too cold Allow bakery products to reach store ambient conditions after preparation just prior to display This is essential to maximize the shelf life of perishables Glycol Requirements GPM PSI 4ft 1 2 4 0 5ft 1 5 5 8 6ft 1 8 9 0 Refrigeration Cont d ...

Page 11: ...ost domestic detergents ammonia based cleaners and sanitizing solutions with no harm to the surface Shut off fan during cleaning Important Steps 1 For temperature settings please see the SHVSS technical data sheet 2 Temperature control should be by means of a T STAT and Suction Stop Solenoid at each case Do not use EPR valves Liquid Line Solenoids or electronic control devices of any kind as these...

Page 12: ...the scrubbing motion must be in the same direction of the manufacturer s polishing marks 2 Clean With the Polish Lines Some stainless steels come with visible polishing lines or grain When visible lines are present you should ALWAYS scrub in a motion that is parallel to them When the grain cannot be seen play it safe and use a soft cloth or plastic scouring pad 3 Use Alkaline Alkaline Chlorinated ...

Page 13: ...n compliance with NEC and local codes All electrical connections for the nonrefrigerated model are to be made in the electrical panel Electrical connections for refrigerated models are made in the electrical box on the back of the case behind the rear close off panel Field Wiring Field wiring must be sized for components amperes stamped on the serial plate Actual ampere draw may be less than speci...

Page 14: ...L HOLES A GROMMET MUST BE USED B SHEET 1 OF 1 CIRCUIT 1 L1 LOADING 0 8 120V BUNDLE BROWN M M BLK 14 WHITE 14 LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE M EVAP FAN MOTOR 3 0522287EF 4 4W 15A 120VAC LED DRIVER BLUE RED 4 LED LIGHT LIGHT CIRCUIT 32A 34 8 W 120 VAC 60 Hz MCA 0 42A MOP 15A 120 VAC 60 Hz MCA 0 56A MOP 15A 4 LED LIGHT 4 LED LIGHT 4 LED LIGHT INCOMING POWER 120 VAC 60 Hz CIRCUIT ...

Page 15: ...T MUST BE USED B SHEET 1 OF 1 CIRCUIT 1 L1 LOADING 0 8 120V BUNDLE BROWN M M BLK 14 WHITE 14 LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE M EVAP FAN MOTOR 3 0522287EF 4 4W 15A 120VAC LED DRIVER BLUE RED 4 LED LIGHT LIGHT CIRCUIT 32A 34 8W 120 VAC 60 Hz MCA 0 40A MOP 15A 120 VAC 60 Hz MCA 0 56A MOP 15A 4 LED LIGHT 4 LED LIGHT 4 LED LIGHT INCOMING POWER 120 VAC 60 Hz CIRCUIT 2 GFCI DUPLEX 125...

Page 16: ...H METAL HOLES A GROMMET MUST BE USED B SHEET 1 OF 1 CIRCUIT 1 L1 LOADING 1 1 120V BUNDLE BROWN M M BLK 14 WHITE 14 LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE M EVAP FAN MOTOR 4 0522287EF 4 4W 15A 120VAC LED DRIVER BLUE RED 6 LED LIGHT LIGHT CIRCUIT 50A 53 6 W 120 VAC 60 Hz MCA 0 62A MOP 15A 120 VAC 60 Hz MCA 0 75A MOP 15A M 6 LED LIGHT 6 LED LIGHT 6 LED LIGHT INCOMING POWER 120 VAC 60 Hz ...

Page 17: ...OADING 1 4 120V BUNDLE BROWN M M BLK 14 WHITE 14 LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE M EVAP FAN MOTOR 6 0522287EF 4 4W 15A 120VAC LED DRIVER BLUE RED LIGHT CIRCUIT 64A 69 6 W 120 VAC 60 Hz MCA 0 81A MOP 15A 120 VAC 60 Hz MCA 1 13A MOP 15A M 4 LED LIGHT M M LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE LED DRIVER BLUE RED 4 LED LIGHT 4 LED LIGHT 4 LED LIGHT 4 LED LIGHT 4 LED L...

Page 18: ...00001250 BLK 14 WHITE 14 BUNDLE ORANGE M EVAP FAN MOTOR 9 0522287EF 4 4W 15A 120VAC LED DRIVER BLUE RED LIGHT CIRCUIT 97A 104 4W 120 VAC 60 Hz MCA 1 21A MOP 15A 120 VAC 60 Hz MCA 1 69A MOP 15A M 4 LED LIGHT M M M M M LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE LED DRIVER BLUE RED LIGHT SWITCH 00001250 BLK 14 WHITE 14 BUNDLE ORANGE LED DRIVER BLUE RED 4 LED LIGHT 4 LED LIGHT 4 LED LIGHT 4 L...

Page 19: ...19 0 1 2 1 2 3 4 4 5 2 2 2 6 6 3 73 3 2 2 4 2 Specification Sheet ...

Page 20: ...complete start up evaluation prior to the loading of food into the refrigerator which includes such items as a Initial temperature performance Coils should be properly fed with a refrigerant according to manufacturer s recommendations b Observation of outside influences such as drafts radiant heating from the ceiling and from lamps Such influence should be properly corrected or compensated for c At ...

Page 21: ...ing 1 Has the refrigerator been loaded with warm product 2 Is the product loaded beyond the Safe Load Line markers 3 Are the return air ducts blocked 4 Are the entering air ducts blocked 5 Is a dumped display causing turbulent air flow and mixing with room air 6 Are spotlights or other high intensity lighting directed onto the product 7 Are there unusual draft conditions from heating air conditioni...

Page 22: ... Expedite perishables to the store s storage equipment to avoid unnecessary warm up and prolonged temperature recovery Food store refrigerators are not food chillers nor can they reclaim quality lost through previous mishandling d Care must be taken when cross merchandising products to ensure that potentially hazardous vegetable products are not placed in non refrigerated areas e Display and stora...

Page 23: ...red more of a right to know law than a pure product safety law When used as designed Hussmann believes that our products are not harmful We provide the Proposition 65 warning to stay in compliance with California State law It is your responsibility to provide accurate Proposition 65 warning labels to your customers when necessary For more information on Proposition 65 please visit the California S...

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